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Dinner 9
Dinner
Appetizers
4.11
Grilled italian bread with tomatoes, romano cheese, olive oil, garlic, and fresh basil.
Calamari Fritti
10.84
Lightly battered and cripy fried. served with basil aioli or marinara sauce.
Prosciutto and Melon
9.18
Melon wrapped with prosciutto ham and black pepper
Iron Skillet Mussels
11.14
Cultured mussels served on a hot iron skillet with clarified butter.
Alfredo Spinach and Artichoke Spalmare
6.61
Served with oven-baked garlic crostini
Fresh Asparagus
9.18
Chilled asparagus topped with tomatoes, black olives, capers and parmesan. served with balsamic vinaigrette.
Crispy Goat Cheese
9.54
Chevre fried until golden brown. served with baby mixed greens, pine nuts and sun-dried tomatoes tossed in a honey balsamic dressing with balsamic drizzle.
Patrizio Crab Cakes
11.76
Fresh texas blue crab cakes served over baby greens with diced olives, tomatoes, spicy remoulade and basil aioli.
Soups
Zuppa Del Giorno
4.92
Soup of the day.
Minestrone
4.72
From an old country recipe
Salads
House Salad
4.72
Mixed greens with tomatoes, carrots, beets, cucumbers, kalamata olvies, romano cheese and croutons.
Tomato Mozzarella Salad
7.58
Slice roma tomatoes, fresh mozzarella cheese and croutons in our caesar dressing.
Insalata Alla Genovese
11.88
A cold pasta salad of bow tie pasta tossed with our basil pesto sauce, diced grilled chicken breast, and sun-dried tomatoes, topped with parmesan cheese and toasted walnuts.
Chicken Parmigiana Salad
12.41
Crispy romano peppered chicken tossed with romaine lettuce, tomatoes, caesar dressing and focaccia croutons.
Grilled Chicken Salad
12.42
Sliced breast of grilled chicken mixed with lettuces, hearts of palm, artichoke hearts, red bell pepper, crisp bacon, toasted almonds, croutons and romano cheese. tossed in our house dressing and topped with accent pesto.
Caesar Salad
5.98
Crisp romaine lettuce with romano cheese and fresh basil served with basil pesto.
Hearts of Palm Salad
9.83
Marinated hearts of palm & cherry tomatoes with red onion. tossed with baby mixed greens and a balsamic vinaigrette. topped with pistachio nuts, kalamata olives and capers. served with focaccia croutons
Chopped Salad
11.88
Provolone cheese, pepperoni, salami, smoked ham, tomatoes, green onion and pepperoncini. tossed with a mix of romaine and iceberg lettuces and a red wine vinaigrette.
Chicken Portabella Salad
12.42
Grilled chicken and portabella mushrooms on a bed of fresh spinach with caranelized onions, toasted pine nuts and honey-balsamic vinaigrette.
Caesar Salad
11.87
With grilled chicken, tomatoes and polenta croutons.
Specialty Breads
Garlic Breads
3.83
Spread with our homemade garlic butter.
Garlic Cheese Bread
4.26
Topped with garlic butter and provolone cheese.
Focaccia Bread
4.26
Served with herbed extra virgin olive oil.
Patrizio's Pepperoni Bread
6.24
Spicy pepperoni, creamy mozzarella and tangy parmesan cheese are rolled in a crispy crust, brushed with garlic butter and served with marinara sauce.
Pizza
Calzone
9.50
Pepperoni, sausage and a blend of four italian cheeses. served with a side of tomato sauce.
Medium Cheese
10.90
Additional Toppings
1.79
Pepperoni, meatball, mushroom, rad bell pepper, sun-dried tomato, black olive, salami, sausage, blue cheese, green bell pepper, tomato, green olive, bacon, roasted red pepper, onion, anchovy, artichoke.
House Specialities & Pasta
Spaghetti with Tomato Sauce
10.82
Capelli D'angelo
12.94
Angel hair pasta with garlic, olive oil, fresh tomatoes and basil.
Lasagna
13.27
A favorite family recipe.
Chicken and Mushroom Lasagna
13.38
Grilled chicken with mushrooms, spinach, garlic, romano and mozzarella cheese in a smoked gouda cream sauce. served with tomato sauce.
Tortellini with Sun-Dried Tomato Pesto
13.43
Cheese tortellini with fresh tomatoes and basil in a sun-dried tomato pesto cream sauce.
Fettucini Pappagano
12.59
Fettuccini pasta with crispy bacon, tomatoes, basil, and chili flakes. tossed with a parmesan cream sauce
Conchiglie Con Spinaci
13.29
Shell pasta tossed with spinach, smoked bacon, oven-cured tomatoes and fresh basil in a robust alla panna sauce.
Conchiglie Con Pollo
13.32
Sliced grilled chicken, roasted corn, peas, tomatoes and shell pasta tossed with a white wine cream sauce. topped with a fresh herb and romano cheese gratin.
Veal Piccata
23.66
Paillard of veal tournedos with angel hair pasta, and a white wine, caper, lemon butter reduction.
Baked Zitti with Tomato Sauce
13.34
Penne Caprese
12.59
Penne pasta tossed with asparagus, fresh tomatoes, almonds, parmesan, garlic, and basil in a light white wine and lemon butter sauce
Vegetable Lasagna
12.35
Layers of mushrooms, spinach, vegetables, ricotta cheese and marinara sauce. a healthy choice.
Eggplant Parmesan
12.76
Crispy layers of golden eggplant and ricotta cheese. topped with mozzarella and romano cheeses and baked until perfection. served with angel hair pasta and marinara sauce.
Ravioli with Artichoke Hearts and Wine Sauce
13.43
Cheese filled spinach raviolis with artichoke hearts, tomatoes and black olives in a light white wine sauce.
Penne Arrabiata (Spicy)
13.28
Penne pasta served with grilled italian sausage, roasted red peppers and fresh basil. tossed with a marinara sauce and crushed red pepper.
Pasta Primavera
12.47
Angel hair pasta with grilled summer vegetables and a rich
Chicken Romano
16.97
Breaded paillard of chicken breast and italian herb essence with farfalle alfredo.
Frutti Di Mare
24.97
Selection of mussels, clams, calamari and shrimp with linguini pasta and a spicy tomato sauce.
Sides
Meatballs in Tomato Sauce
4.84
Meat Sauce
2.70
Sauteed Jumbo Shrimp
9.48
Grilled Italian Sausage
6.21
Grilled Chicken
5.58
Beverages
Coffee
2.50
Espresso
3.02
Cappuccino
3.32
Tea
2.54
Mochaccino
5.25
Double Espresso
4.43
Soft Drinks
2.54
Desserts
Tirami Su
6.49
Espresso flavored ladyfingers with mascarpone cheese, rum and chocolate.
Pane Budino
7.21
A generous portion of warm chocolate chip and rum raisin bread pudding with caramel sauce and vanilla bean ice cream.
Italian Cream Cake
8.17
A rich layered cake with almonds and cream filling served with
Fresh Fruit Gratin
8.17
Assorted seasonal berries in a custard sauce glazed with a sugar crust and garnished with mint. served with a biscotti cookie.
Carrot Cake
8.18
A rich homemade cake with an almond cream cheese icing served with a sprinkle of cinnamon and caramel sauce.
Double Chocolate Cake
6.94
Flourless chocolate cake served with raspberry sauce.
New York Style Cheesecake
7.21
A classic with raspberry sauce.
Biscotti
5.08
An assortment of homemade italian twice-baked cookies served with chocolate sauce for dipping.
Cappuccino Pie
7.21
An espresso ice cream specialty with chocolate sauce.
Warm Apple Tart
7.56
Served over creme anglaise with a scoop of vanilla ice cream.
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