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Patrizio

Patrizio

(Artık Kapalı)
İtalyan Restoranı, Pizzacı ve Bar$$$$
Highland Village
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Paylaş
Patrizio
Fotoğraflar42 Fotoğraf
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Menu 8
Stuzzichini‏
Mozzarella
15.67
Buffalo mozzarella, burrata and Fior di latte with aged pomodoraccio tomatoes, toasted ciabatta bread and Dop extra virgin olive oil.
Tiroler
12.82
Rustic bruschetta bread with melted sweet gorgonzola cheese, smoked speck and marinated black mission figs in balsamic.
Marchese
16.79
Toasted garlic ciabatta crostone with culatello prosciutto, burrata cheese and cold pressed extra virgin olive oil.
Tentazione Dell’Osteria
17.81
Selection of aged cheeses, imported salumi with organic honey comb, olive tapenade and walnut crostini.
Non Ti Scordar Di Me
13.37
Roasted alta cucina san marzano tomatoes marinated overnight with basil, imported mozzarella and roasted bell peppers.
L’Angolo Del Capitano
Bucatoni Rustici
14.98
Large hollow spaghettoni with roasted leeks, sweet sausage and parmesan alfredo sauce
Orecchiette Alla Calabrese
14.78
Homemade ear shape pasta with broccolini, crumble Italian sausage, slivered garlic, calabria peppers and a touch of marinara sauce
Dentice Con Cavolfiori
23.58
Fillet of red snapper pan roasted and served with a cauliflower mousse, sautéed spinach and Puttanesca sauce.
Taglierini Pepati con Gamberi, Rucola e Mascarpone
15.91
Black pepper linguine with sautéed shrimp in olive oil and garlic. Served with sun dried tomato, fresh arugula, mascarpone cheese and white wine sauce.
Ossobuco di Maiale con Scalogno Arrosto e Polenta al Gorgonzola
26.68
Bourbon braised pork shank with sautéed shallots and mushrooms. Served on a bed of gorgonzola polenta.
Pizze
Quattro Formaggi con Pomodori Arrosto, Salsiccia e Pinoli
12.26
Four cheeses, roasted tomato,‏ Italian sausage and pine nuts.
Rucola, Speck e Gorgonzola
13.91
White with sweet gorgonzola cheese, smoked speck and arugula.
Siciliana con Pomodoraccio e Origano
11.89
Sicilian focaccia with aged imported marinated tomato, garlic, oregano and pine nuts.
Capricciosa Con Funghi, Carciofi, Salamino, Olives Nere e Prosciutto
14.11
Mozzarella cheese, pepperoni, mushroom, artichokes, black olives, and smoked ham.
Pollo al Pesto Con Caprino e Scalogno
14.18
Roasted chicken marinated with basil pesto, shallots, crushed red pepper and goat cheese.
House Specialties and Pasta
Spaghetti
8.30 - 10.98
Baked Ziti
13.98
A blend of 3 cheeses with homemade meat sauce
Sicilian Grilled Salmon
17.93
Grilled atlantic salmon. Served with a medley of julienned vegetables and a dill, shallot, marsala cream sauce.
Lasagna
14.50
A favorite family recipe.‏
Chicken and Mushroom Lasagna
14.88
Grilled chicken with mushrooms, spinach, garlic, romano and mozzarella cheese in a smoked gouda cream sauce. Served on tomato sauce.
Penne Caprese
13.47
Penne pasta tossed with asparagus, fresh tomatoes, almonds, parmesan, garlic and basil in light white wine and lemon butter sauce.
Chicken and Sausage Cannelloni
13.88
Grilled breast of chicken, crumbled spicy sausage and fontina cheese rolled in a pasta sheet. Served over a bed of roasted red pepper alfredo sauce. Drizzled with basil pesto.
Chicken Parmigiana
14.97
Breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with angel hair pasta and marinara sauce.
Conchiglie Con Spinaci
13.56
Shell pasta tossed with spinach, smoked bacon, sun-dried tomatoes and fresh basil in a robust alla panna sauce.
Tortellini with Sun-Dried Tomato Pesto
13.97
Cheese tortellini with fresh tomatoes and basil in a sun-dried tomato pesto cream sauce.
Ravioli with Artichoke Hearts and Wine Sauce
13.98
Cheese filled spinach ravioli with artichoke hearts, tomatoes and black olives in a light white wine sauce.
Chicken Romano
16.97
Breaded chicken breast and Italian herb essence with Farfalle alfredo.
Shellfish Ravioli
16.65
Homemade ravioli stuffed with lobster and shrimp mousse in a leek and tomato cream sauce.
Baked Ziti
12.96
A blend of 3 cheeses with tomato sauce
Fettuccini Pappagano
13.22
Fettuccini pasta with crispy bacon, tomatoes, basil and chili flakes. Tossed with a parmesan cream sauce.
Capelli D’Angelo
12.94
Angel hair pasta with garlic, olive oil, fresh tomatoes, romano cheese and basil.
Vegetable Lasagna
13.12
Layers of mushrooms, spinach, vegetables, ricotta cheese and marinara sauce. Served on tomato sauce. A healthy choice.
Eggplant Parmesan
13.72
Crispy layers of golden eggplant and ricotta cheese. Topped with mozzarella, fontina and romano cheeses and baked until perfection. Served with angel hair pasta and marinara sauce.
Linguini with Mussels (White, Red or Pesto Sauces)
14.36
Linguini pasta tossed with‏ cultured mussels. Sautéed with garlic, shallots, tomatoes, chili flakes and Parsley.
Grilled Vegetable Plate
13.43
An assortment of grilled squash, asparagus, green and red bell pepper, carrot and onion. Served with polenta. Topped with mozzarella cheese and marinara sauce.
Penne Arrabbiata (Spicy)
15.94
Penne pasta served with grilled Italian sausage, roasted red peppers and fresh basil. Tossed with a marinara sauce and crushed red pepper.
Conchiglie Con Pollo
14.37
Sliced grilled chicken, roasted corn, peas, tomatoes and shell pasta tossed with a white wine cream sauce. Topped with a fresh herb and romano cheese gratin.
Open Faced Ravioli
13.73
Sautéed artichokes, mushrooms, roasted peppers, asparagus and basil. Tossed with a roasted garlic cream sauce and folded inside a fresh pasta sheet. Topped with tomatoes and basil pesto.
Angel Hair and Artichokes
13.36
Angel hair pasta tossed with artichoke hearts, tomatoes, mushrooms, fresh basil, sun-dried tomatoes and lemon butter.
Veal Piccata
24.67
Veal Tournedos with angel hair pasta and a white wine caper, lemon butter reduction topped with sautéed mushrooms.
Sides‏
Meatballs in Tomato Sauce
5.61
Grilled Italian Sausage
6.47
Grilled Chicken
6.49
Sautéed Jumbo Shrimp
9.69
Desserts
Tiramisu
7.49
Espresso flavored ladyfingers with mascarpone cheese, rum and chocolate.
Pane Budino
7.21
A generous portion of warm chocolate chip and rum raisin bread pudding with caramel sauce and vanilla bean ice cream.
Italian Cream Cake
8.17
A rich layer cake with coconut, almonds and cream filling. Served with fresh strawberries and raspberry sauce.
Carrot Cake
8.18
A rich homemade cake with an almond cream cheese icing. Served with a sprinkle of cinnamon and caramel sauce.
Crespella Fitta Alle Banane
8.56
Crepes wrap filled with‏ banana cheesecake and deep fried. Served with mango sauce
Double Chocolate Cake
6.94
Flourless chocolate cake. Served with raspberry sauce.
Torta di zucca al Formaggio
7.98
A classic white chocolate pumpkin cheesecake with caramel sauce and cream anglaise.
Biscotti
5.08
An assortment of homemade Italian twice-baked cookies. Served with chocolate sauce for dipping.
Torta di Mandorle Con le Pere
7.86
Warm pear and almond cake served over vanilla sauce with a scoop of vanilla ice cream.
After Dinner Cordials and Liqueurs
Patrizio “House” Cappuccino
6.50
Our house cappuccino laced with amaretto, hazelnut liqueur and dark creme de cocoa with rich hot chocolate and espresso. Topped with fresh whipped creme.
Nocello
7.63
Walnut flavored liqueur.
Sambuca Romana
7.63
Anise flavored and traditionally served with three coffee beans for good luck!
Di Saronno Amaretto
7.63
Almond flavored liqueur.
Frangelico
7.63
Hazelnut flavored liqueur.

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Pusula simgesi
Patrizio
4131 Deer Crk #110 (in Shops at Highland Village)
Highland Village, TX 75077
ABD
Yol tarifi al
Bilgi simgesi
Patrizio's cuisine is based in traditional Italian family fare, but refreshed and revitalized with more modern approaches to some of the classics.
Saat simgesi
Kalıcı olarak kapalı (Daha fazlasını göster)
  • Pzt–Per
    • 11:00–22:00
  • Cum–Cmt
    • 11:00–23:00
  • Paz
    • 11:00–21:00
Telefon simgesi
(972) 966-0809
World Wide Web simgesi
Twitter simgesi
@patriziovillage
Özelliklerini barındırır
Rezervasyonlar
Evet
Kredi Kartları
Evet (American Express dahil)
Dışarıda Oturma
Evet
Yiyecek ve İçecek
Menüler
Brunch, Öğle yemeği, Akşam yemeği, Happy Hour
İçecekler
Şarap
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ABD » Teksas » Denton County » Highland Village »

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