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Onieal's Grand Street Bar & Restaurant

Bar ve Amerikan Restoranı$$$$

Little Italy, New York

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Onieal's Grand Street Bar & Restaurant

7.7^/10

327

puanlama

280 Fotoğraf

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Dinner Menu 10

Dinner Menu

In the Beginning

Deviled Eggs

6.00

Deviled eggs served with cornichons

Filet Mignon Carpaccio

19.00

Thinly sliced rare filet with baby arugula, capers, parmigiano reggiano shavings & horseradish creme

Market Fresh Oysters

14.00

Six oysters of the day with a horseradish mignonette

Yellowfin Tuna Tartare

13.00

Down east number one grade yellowfin tuna, watercress, green apple & daikon in a ginger soy emulsion

Tortilla Avocado Soup

9.00

Grilled chicken, avocado and tortilla strips in a roasted tomato broth

Charcuterie Italiano

21.00

Hunter sausage, sopressata, speck, proscuitto di parma, ricotta souffle, raspberry horseradish preserve, mustard, olives, cornichons, grapes, crostini

Prince Edward Island Steamed Mussels

13.00

White wine, fresh herbs, garlic crostini

Grilled Oysters On the Half Shell

15.00

Grilled with herb-parmigiano reggiano butter

Let Us

Grand Street Caesar Salad

10.00

Romaine lettuce, parmigiano reggiano, garlic croutons and marinated white anchovies

Roasted Beet & Arugula Salad

12.00

Roasted beets, baby arugula, warm goat cheese, candied spiced pecans with oven dried cherry dressing

Crispy Oyster Salad

15.00

Panko crusted oysters served with baby spinach, cucumbers & a creamy horseradish dressing

Tuna Niçoise Salad

16.00

Down east number one yellowfin tuna in a french-style cobb salad topped with bacon, bleu cheese & niçoise olives

Green Machine

14.00

Kale, romaine hearts, baby arugula, avocado, sautéed brussels sprouts, crispy pancetta tossed with a creamy parmigiano reggiano dressing

Champagne & Bleu Cheese Wedge

9.00

Iceberg wedge, crumbled bleu cheese & tomato with a champagne vinaigrette

Sides

Shitake Asparagus Risotto/mac & Cheese/truffleparmigiano Reggiano Fries

7.00

Tuscan Herb Fries Or Spicy Fries/sautéed Spinach

6.00

Jalapeño Napa Cole Slaw/grilled Asparagus/pasta

5.00

Haricot Verts/yukon Gold Mashed Potatoes

6.00

Sautéed Brussels Sprouts/sautéed Kale

6.00

Elote (Mexican Style Corn On the Cob)

5.00

Main Attraction

Cioppino

23.00

Fish stew in a slow cooked tomato-wine broth. Fish of the day, scallops, shrimp, calamari, mussels, garlic crostini

Kale & Grilled Corn Zoodle

16.00

Spaghetti zucchini, kale, shucked grilled corn & shitake mushrooms in a light olive oil, garlic sauce & parmigiano reggiano (vegan option available)

Sesame Seed Crusted Tuna

26.00

Yellowfin tuna, asian vegetable risotto, tempura french beans with a teriyaki glaze

Meatballs

12.00

Homemade veal, pork recipe served in a marinara sauce

Nova Scotia Salmon with Herbcreme Fraiche Dijon Crust

24.00

Sautéed brussels sprouts, carrots, pancetta in a champagne beurre blanc sauce

Hammered Chicken

23.00

Chicken breast, shallot wine sauce, mashed potatoes, sautéed spinach, oven-dried tomatoes

Truffle Wild Mushroom Ragu

27.00

Creamy beef ragu, gnocchi, kale dressed with a touch a truffle

Drunken Short Ribs

28.00

8 hours braised short rib in red wine, jalapeño napa cole slaw & grilled corn on the cob

Penne Alla Vodka

16.00

Penne dressed with onieals vodka sauce & parmigiano reggiano

Pat Lafrieda New York Strip Steak

29.00

Yukon gold mashed potatoes & fresh tomato, caper salad

Pan Seared Fresh Scallops

25.00

Sea scallops over shitake asparagus risotto topped with a carrot-ginger sauce

Hanger Steak Au Poivre

25.00

Yukon gold mashed potatoes with sautéed kale

Simply Grilled

Please enjoy your choice of fish or chicken simply grilled with salt, pepper and olive oil with choice of 2 sides. Mac&cheese, shikate asparagus risotto, truffle fries or elote add $2

Salmon

23.00

Fish of the Day (Please Ask Your Server)

Yellowfin Tuna

26.00

Chicken Breast

21.00

Shareables

Calamari Fritti

13.00

Spiced tomato & remoulade dipping sauce

Guacamole & Homemade Chips

13.00

Haas avocados with tomatoes, onions, lime, fresh cilantro. Served with pico de gallo

Skewers

18.00

Grilled salmon, red bell peppers & pineapple with a cilantro crema. Grilled spiced chicken breast with squash & an herb yogurt sauce. Grilled ny strip steak & cherry tomatoes with a chimichurri sauce. Served with olives, cornichons, mixed greens

Quesadilla

9.00

Mozzarella, black beans with guacamole, sour cream & pico de gallo

Pita & Hummus

12.00

With mixed olives, crudite & homemade pita

Herb Or Spicy Fries

6.00

Chipotle Buffalo Wings

12.00

Served with bleu cheese, crudite

Artichoke Spinach Dip

12.00

With toasted baguette slices

Pizza

12.00

San marzano pizza - classic style pizza with melted mozzarella cheese & tomato sauce. Margarita pizza - fresh mozzarella cheese, tomatoes & fresh basil

Onieals Corkscrew Mac & Cheese

6.00

Tater Tots

7.00

Served with pineapple sriracha dipping sauce & chipotle mayo

Truffle-Parmigiano Reggiano Fries

7.00

Let Us

Grand Herb Or Spicy Fries

10.00

Romaine lettuce, parmigiano cheese, garlic croutons & marinated white anchovies

Tuna Niçoise Salad

16.00

Yellowfin tuna in a french-style cobb salad topped with bacon & bleu cheese

Green Machine

14.00

Kale, romaine hearts, baby arugula, avocado, sautéed brussels sprouts, crispy pancetta tossed with a creamy parmigiano reggiano dressing

Hands On

All items served with choice of salad or fries sub tater tots or truffle-parmesan fries $1

Grand Street Market Burger

16.00

Pat lafrieda original ground beef with lettuce, tomato, red onion. Cheddar, mozzarella or bleu cheese

Grilled Veggie Panini

14.00

Zucchini, roasted red bell pepper, spinach, kalamata tapenade, avocado puree & fresh mozzarella

Yellowfin Panini

15.00

Eli's tuscan roll, jalapeño aioli, baby arugula, avocado puree, tomato & mozzarella

Grilled Steak Baguette

15.00

Hanger steak, lettuce, tomato & chipotle aioli

Onieals Chicken Salad Wrap

14.00

Grilled chicken, spinach, carrots, avocado tossed with a cilantro yogurt dressing

Short Rib Sandwich

16.00

Beef short rib topped with spicy onion rings served with cole slaw & pickle

Croque Monsieur

14.00

Fancy grilled ham & gruyere cheese. Croque madame

Tacos

Three soft shell corn tortillas

Short Rib

16.00

Topped with jalapeño cole slaw & corn relish

Vegetarian

13.00

Avocado, crispy chick peas, pickles, carrots, grilled corn, pico de gallo & herb yogurt

Fish of the Day

16.00

Beer battered, pickled onions, cabbage, cilantro crema & pico de gallo

Soft Drinks

Onieals Lemonade / Strawberry Lemonade

5.00

Ithaca Root Beer

5.00

Red Bull / Red Bull Sugar Free

6.00

San Pellegrino, Sparkling 1L

7.00

Iced Tea

3.00

Regatta Ginger Beer

5.00

Voss Sparkling Or Still, 375 Ml

4.00

Acqua Panna, Still 1L

7.00

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Onieal's Grand Street Bar & Restaurant

Dinner Menu

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