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- Amy Johnson CookEkim 17, 2015Rajas con crema is amazing. Left me jonesing for it for weeks after. Staff was incredibly friendly & even brought us tasting samples of moles while we were eating. Favorite Mexican place by far.
- GaryHaziran 28, 2018Unlike typical Mexican restaurants that serve chopped, grilled meats, Mi Mero Mole focuses on guisados: very tasty stews served in tacos/burritos/rice bowls/etc.
- Athonia CappelliHaziran 21, 2019Try the mushroom molé over the butternut squash. The squash is too sweet. there’s 4 hot sauces to choose from in the fridg next to soda machine‼️ 🌶.#vegan #OneLove #vegetarian
- Nicole KastenMayıs 10, 2015My go to for Mexican good. Seasoned well.Friendly and very helpful server. Fast service.Large portions, so keep going back until you find your favorite. Order taco, burrito etc and pick your stew.
- The menu changes daily, but if you have a chance to get the Mole de Mama Cata with butternut squash, you will not be disappointed.
- TV Food MapsOcak 6, 2015Check out Mi Mero Mole as it was featured on Taco Trip for Tacos and Guisados like guisados con crema. Also an avocado cocktail. Daha fazlasını oku
- Alison BaziakMart 21, 2016Everything is enormous! You can always order more at the bar, or make sure you have room to take leftovers!!
- Tim In The HouseŞubat 4, 2020Love the shrimp burrito, chips and salsa. Have tried other items, all have been delicious.
- Mark BramhillAralık 13, 2016Mole here is incredible — try the mole negro in particular. Rich and delicious.
- Josh FajardoAralık 21, 2014Mexico City style tacos that are flavor packed. Everything with mole is incredible
- Try the plato chico with meatballs. It's unconventional but super tasty!
- Michael Blank-DelaneyAğustos 20, 2014Experience a different style of taco here. Lots of stewed meats and veggies.
- Andrew CEylül 9, 2017Inspired by Mexico City street food. At lunch, basically everyone orders a bowl.
- Nandi AndersonNisan 6, 2016I went here and my friends and I had their chips and guac, tacos, and quesadilla and got food poisoning. We found out that the chips were made the day before...probably along with everything else.
- Don't forget to visit the fridge for hot sauce, limes, and cilantro.
- Greg GorgeNisan 25, 2014The owner of this place thinks its morally wrong to not give bigots your money