Meadowsweet

Meadowsweet

Akdeniz Restoranı ve Yeni Amerikan Restoranı$$$$
Williamsburg, Brooklyn
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9.0/10
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  • Noah W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Noah WeissAralık 1, 2015
    Great date spot for Michelin starred New American at reasonable prices. The steak and short ribs was fantastic and big enough for two. Crispy artichoke salad and pastries, too.
    Mar 29 önce olumlu oy verildi
  • Eater
    EaterEkim 3, 2014
    At Meadowsweet Polo, Dobkin treats octopus like a bathing beauty in this hyper-attractive presentation flavored with chorizo, basil oil, and thin strips of glistening red pepper. Daha fazlasını oku
    Apr 21 önce olumlu oy verildi
  • IrmaZandl Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    SO GOOD!!! We had a selection of the apps to share and I had the truffle pasta - delish. Great service and beautiful space (former desslers). Nice outdoor seating as well.
  • Anissakullanıcı görüntüsü üzerindeki kalp simgesi
    AnissaHaziran 16, 2015
    The tasting menu is a great value and I was pleasantly surprised that my boyfriend and I mostly got different dishes, allowing us to sample more! Standouts were crispy artichokes and squid ink pasta
  • Dolci K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Dolci KeyEylül 13, 2020
    Get the olive oil rolls, the empanadas, and the steak! —The duck was good, and so was the burrata dish, but the top three things were must have. The dessert was good, but not incredible.
  • Jen B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jen BergKasım 20, 2014
    Everything on this menu is really special and delicious. Hand rolled pasta app was amazing. The plancha marina was a modest main course and I suffered food envy to those who ordered other stuff.
  • Kim R.
    Kim RaimondiHaziran 29, 2014
    Well, for being open for a week, you have my attention and taste buds! Delicious from perfectly crafted cocktails with in house herbs to amazing complementary profiteroles. Worth the trek to Brooklyn.
  • PureWow
    PureWowAğustos 5, 2016
    Those delightful microgreens on your raviolo? Oh, those were grown in the restaurant, on the herb mezzanine. The menu rotates daily to feature fresh ingredients, but mains typically max out at $30. Daha fazlasını oku
  • Stephanie Z.
    Stephanie ZhongEkim 29, 2014
    Good spot for date night or groups! Our group (6 ppl) had a wonderful dinner here. Highlights include octopus, short ribs, and scallop cerviche! Cocktails are well-made too! Worth the Michelin star!
  • Mark K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mark KupasrimonkolTemmuz 14, 2015
    Fantastic tasting! For 2, each person gets a different dish per course essentially letting you try the whole menu. Everything was great but the pastas, seafood and steak entrees stood out.
  • Kat C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kat CNisan 9, 2016
    Everything we tried was great-fluke crudo, cavatelli, black sea bass, hanger steak, and the panna cotta. Order the Smoke Gets in Your Rye cocktail.
  • Cynthia P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cynthia PoonHaziran 5, 2019
    Loved the roasted artichoke, asparagus, scallops, pretty much the entire menu. And the duck entree was incredible! The coconut macaroons at the end were a dream, too. So good!
  • Paula V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Paula VillanuevaMart 1, 2015
    The omelette is deliciously healthy. Get a cup of punch to wash it down and end with the house donuts, freshly made! But the best part is most definitely the music, great tunes 👌
  • Lori L.
    Lori LuoAralık 30, 2014
    The restaurant succeeding The Dressler has been turned into an American-Mediterranean restaurant by chef Polo Dobkin. Brunch is the ideal meal here, thanks to the generous amount of natural lighting.
  • Emmakullanıcı görüntüsü üzerindeki kalp simgesi
    EmmaOcak 10, 2016
    Great food (cauliflowers are tasty!), desserts are amazing( tarte tatin), cocktails and wines as well, we really enjoyed the atmosphere there.
  • J05H M.kullanıcı görüntüsü üzerindeki kalp simgesi
    J05H MNisan 21, 2015
    The scallops were a stand out from an excellent 5-course tasting menu, with brilliantly matched wines thanks to an engaged and enthusiastic sommelier.
  • bilal e.kullanıcı görüntüsü üzerindeki kalp simgesi
    bilal ercanHaziran 23, 2016
    low prize one michelin star restaurant.Burrata peefect. articokes delicious. duck is perfect. other meals are delicious.good service for the price.vine menu satisfactory.one of the best for that price
  • Ruthie G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ruthie GarelikAğustos 3, 2014
    Recommend octopus, scallop ceviche, grilled artichokes, cod, branzino, pork chop, & leave room for dessert! Coconut cream pie & the plum galette w/cinnamon ice cream. Bathrooms downstairs & unisex!
  • Steven L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Steven LambiaseOcak 23, 2015
    All 3 egg variations at my table were prepared perfectly at brunch. The poached eggs were 2 tear drop shaped piles of deliciousness on top of a savory bed of duck confit. Highly recommended.
  • Arthur S.
    Arthur ShimTemmuz 4, 2014
    Best restaurant in bk. Every bite is a party in your mouth. Sample one plate from all 4 categories. Ra ra rye rocks. Chef polo is the man too. Get here before Michelin madness strikes.
  • Ashley C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ashley ChanTemmuz 23, 2017
    This place is a winner with an affordable but high-quality tasting menu, unpretentious ambience, and quite possibly the best duck I have ever tasted. My only complaint would be the poor service.
  • Wilson Z.
    Wilson ZhouAğustos 8, 2014
    Pastry chef Jared Rubin cooks peaches in caramel, stuffs them into a classic puff pastry, bakes it all, and serves it hot with cool housemade lemon-verbena ice cream that has blueberry jam swirled in.
  • Holly D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Holly DowellEylül 15, 2016
    A go to spot for date night and other special occasions. Absolutely love the artichoke appetizer. The bread is delicious. Solid wine selection. Beautiful interior.
  • Ben W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ben WatkinsEkim 28, 2016
    Amazing tasting menu with a few surprises here and there. Make special requests at the beginning if you have preferences (I love scallops haha). Cocktails were just okay, stick with wine maybe?
  • Andrea B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrea BarrezuetaTemmuz 2, 2014
    Burada 5+ kez bulunmuş
    Perfect service and apps are amazing. Looking forward to more. Better than the Dressler so far (as it occupies the same space). Love the decor, wine list.. All!
  • Carl F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Carl FranzenŞubat 15, 2016
    Everything I've had here is excellent. Short rib was a highlight. Recently had a pork loin served with a side of bacon, also delicious. Not cheap, but worth it.
  • Kellan E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kellan EEylül 21, 2014
    The cuscino and all the other starters are awesome. Also they were able to do a puréed potato side for our baby daughter.
  • Steve S.
    Steve SchulerAğustos 9, 2014
    An absolutely amazing new spot. Food is killer, drinks out of this world, and the transformation of the space from Dressler is rather unbelievable. A real must try.
  • Ridhiman R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ridhiman ReddyAğustos 17, 2019
    Truffle egg toast and the flour less chocolate cake are amazing. Everything else we ate was really good too. Perfect for the price. Really good for dates
  • Alice Eunjinkullanıcı görüntüsü üzerindeki kalp simgesi
    Alice EunjinOcak 31, 2016
    Delicious food! We had the artichoke salad, mushroom pasta with truffle, pork chop, and duck breast. All delicious
  • Danny N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Danny NathanEylül 5, 2016
    Meadowsweet is awesome. Been here a few times and every meal has been delicious. It's a bit of a "special occasion" kind of place though - a bit pricey.
  • Sparkie
    SparkieAğustos 29, 2014
    Chef Polo Dobkin returns to his old stomping grounds. The space is lighter and brighter now, and the brunch menu includes huevos rancheros, a burger, and fresh doughnuts with jam.
  • Caroline S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Caroline SchulweisEkim 6, 2014
    Had a great meal here. Comfy and stylish decor. The scallop ceviche (pictured) and octopus were delicious!
  • Evan B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Evan BartlettNisan 3, 2015
    My favorite restaurant in Williamsburg at the moment, everything is delicious and their dishes are creative. The sommelier knows his stuff
  • Steve R.
    Steve RossMart 10, 2017
    The duck! Wow! So good. It reminded me of a perfectly cooked New York strip steak, but with a crunchy, caramelized, spicy skin. Perfect.
  • Fodor's Travel
    Fodor's TravelEylül 9, 2015
    Save room for desserts: the pastry chef likes to cut loose, drizzling ice cream with olive oil or sprinkling marcona almonds on a lemon ice cream tart. Daha fazlasını oku
  • Mayank M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mayank MahajanAralık 12, 2021
    The black fettuccine and the Spanish chorizo and octopus are amazing! The roasted chicken and the duck are good but not mind blowing.
  • T Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    T ZMayıs 29, 2018
    Food was delicious. Every single dish was just perfect to my liking. Artichoke salad and tarajin truffle were perfect starters.
  • emekullanıcı görüntüsü üzerindeki kalp simgesi
    emeŞubat 5, 2015
    One of the best brunches I've ever had. Excellent service, low prices, quality food, attentive staff. Get the fry sauce/dip.
  • AmateurConciergekullanıcı görüntüsü üzerindeki kalp simgesi
    AmateurConciergeKasım 23, 2014
    The spicy cocktail is fantastic. DO NOT skip the artichoke hearts. My girl loved the homely and modern decor
  • Anna B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Anna BoffettaNisan 8, 2018
    Burada 5+ kez bulunmuş
    Hidden gem, amazing food, creative and augmenting authentic ingredients. Great atmosphere, trendy and relaxed.
  • Evan B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Evan BartlettNisan 15, 2015
    Solid brunch, donuts where a great appetizer. Check out the rose selection
  • Benjamin P.
    Benjamin PalmerAğustos 11, 2014
    its all quite good! the apps stand out the most - soups, trout salad. Maybe get a few more small dishes to share vs a standard entree?
  • Clairekullanıcı görüntüsü üzerindeki kalp simgesi
    ClaireMart 22, 2015
    Came here for brunch and didn't want to leave. Duck confit hash was so good. Definitely start with the doughnuts!
  • AmateurConciergekullanıcı görüntüsü üzerindeki kalp simgesi
    AmateurConciergeMart 4, 2019
    Burrata with squash chips, duck pappardelle, wagyu skirt steak all money. Devil cocktail
  • Suraj S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Suraj SavaliaEkim 6, 2016
    Cute outdoor seating on a quieter Williamsburg street. Coffee cocktail is delicious with brunch!
  • Valentin G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Valentin GuerinNisan 30, 2017
    Try the scallop ceviche, and the roasted baby carrots. Bread is delicious, and cocktails are great!
  • Kavita B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kavita BabaNisan 19, 2015
    Great selection of wine for a lazy afternoon drink. Recommend the commanderie rosé for a warm summer's day
  • J S.kullanıcı görüntüsü üzerindeki kalp simgesi
    J StandeferMart 11, 2015
    Seafood cooked to meltiness. Crazy good yeast dinner rolls. Yay! Lovely girls' night or date spot.
  • Wally N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Wally NNisan 6, 2018
    Best brunch in Williamsburg with a menu full of traditional brunch items.
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