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- Spotted by Locals - city guides by localsAğustos 9, 2015Northern Thai Noodle, and the Black Noodle dish are our local favorites! Daha fazlasını oku
- M GEylül 26, 2012The Bone Marrow is fantastic! Red:Duck is excellent. Definitely coming back again and again. YUM!
- Lillian CheungŞubat 11, 2015The lunch sets are so cute and instagrammable! Goat massaman curry is delish but very spicy.
- Virginie Martin-OnraetKasım 13, 2012So so so soooo good!!! Sticky rice. Duck as an entrée. Black noodle. Pork and fried oyster salad as an appetizer!
- Emily YeagerTemmuz 26, 2013A delicious & vegetarian restaurant week meal: melon salad, vegetable pad see ew & calamansi sorbet
- Mark FriedmanNisan 7, 2012Sit at the bar for a great experience...the bartenders are super friendly and helpful with the menu.
- Summer IzkovichKasım 13, 2014Imagine a tilefish curry with green papaya, or roasted mushroom drunken noodles
- Heather VelezNisan 19, 2012Steamed fried rice with mussels and Chinese broccoli & sausage = all you need in life. Bonus: Gary Shteyngart at the bar.
- nymagAralık 26, 2010Top Chef Harold’s new spot takes Thai flavors and marries them with hefty Western ingredients like Maine lobster and lobes of fatty bone marrow. Featured in Where to Eat 2011! Daha fazlasını oku
- Get the fried chicken sandwich for brunch... And the kale salad to balance it out
- Diana MMart 16, 2011Like everyone else, I'm wild for the squid ink soup, the braised goat and the BONE MARROW. Wish I could eat here every day.
- Simran JaisingOcak 27, 2013delicate skate in the jungle curry, juicy mussels. short rib was flavorful but dry. curries are on point....though kin shop did leave me with minor food poisoning...
- Will ArnoneOcak 25, 2013Thai at its best especially the Brussels sprouts. A bit loud but you won't care.
- Design*SpongeNisan 18, 2011Pork meatball soup is a must. And dump the chili jam on anything you can get your hands on. Delicious.
- Get the Masaman braised goat with a side order of roti, and you'll be stuffed and in heaven.
- Bin YangMayıs 8, 2012Really great flavors, but no it's not 'real thai' food, portions are also a little small
- The Slow Burn is the hottest drink I've ever had. It really lives up to its name. Wow! 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
- Josh BerkowitzEylül 27, 2014Not your average Thai food! Flavorful, interesting dishes. Branch out, don't just get Pad Thai!
- DariaŞubat 14, 2011best dishes we had: roti, roasted duck breast, braised goat, and thai iced tea ice cream
- Condé Nast TravelerNisan 21, 2011The duck laab salad skates that thin line between insanely hot and divinely delicious.
- Amanda KludtOcak 12, 2011One of the best bone marrow dishes in town. And you'd be silly not to try the goat.
- Kate GoldOcak 5, 2011If you like spicy, go for the duck laab appetizer. The braised goat is tender and tasty.
- nymagAralık 1, 2010Adam Platt loves the roasted marrow bones and braised goat at Top Chef Harold's inventive new Thai spot. Daha fazlasını oku
- Pueblo Viejo TequilaAralık 21, 2016If you visit_ Kin Shop don’t forget to pair your favorite dessert with Pueblo Viejo Añejo.
- Pete JelliffeTemmuz 25, 2012Try the Northern Thai Style Curry Noodle - Creamy but not heavy, hearty yet refreshing! Dish of the night.
- The New York TimesAralık 15, 2010Don’t stare at the celebrity chef. Get started. Have a pickled martini and a squid-ink soup, fiery and rich. It tastes of brisket and joy. Daha fazlasını oku
- Pueblo Viejo TequilaŞubat 15, 2016When you visit Kin Shop, start by ordering a delicious cocktail mixed with Pueblo Viejo Blanco.
- Maxwell ZMart 3, 2011Order the red curry duck. Apply a piece of duck to your roti - drizzle on sauce. Voila! Red curry duck "tacos." Delicious.