Kelly Ann

"Las bocadillas de pringa, queso cabra con mermelada, solomillo, todo muy bueno!!!"

"A family-owned and operated restaurant run by real Italians. The prices are great and everything is good. My favs are their sandwiches on fresh ciabatta bread and the pastas."

"Delicious brick oven pizzas made to order."

"I recommend the ropa vieja or the empanadas. Save room for the coconut ice-cream."

"Argentinian food with Italian influence. The pastas are unique and delicious and the steak is quality meat. The porterhouse is my favorite. You won't believe the prices. Service is also excellent."

"Eat in the pizzeria. They have one of the best marinara sauces around. All the red pasta dishes are good and the zucchini sticks are a great starter."