John Brown Smokehouse

John Brown Smokehouse

(Artık Kapalı)
Barbekü Restoranı ve Güney Yemekleri Restoranı$$$$
Long Island City
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  • Marc M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Marc MayerTemmuz 20, 2019
    If you’re not eating the corn bread, you’re making a mistake. It’s delicious. It’s also extremely filling, so maybe wait until after that big meeting to eat here. You’re gonna need a nap.
  • Eric G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Eric GeordiMayıs 15, 2016
    Burnt ends were done so they must be good! I had the rib tips which were pretty awesome.. Fantastic beer selection and live music
  • James F.
    James FiltzKasım 5, 2012
    Burada 10+ kez bulunmuş
    Can't leave without at least 4oz per person of Burnt Ends. If they have lamb sausage or duck breast these are epic. The pastrami is not traditional but makes an incredible room temp Reuben ala langers
  • Belkys G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Belkys GKasım 24, 2017
    The brisket was awesome, rest of the meat was relatively monotone (couldn’t differentiate the different meats by taste). But the sides !! Were excellent !
  • Meredith Z.
    Meredith ZinkEkim 2, 2011
    New venture from the former pitt master at Hill Country.... Out of the way location - casual, BYOB, awesome food, friendly service- as the menu says Kansas City Style "Serious Barbecue" -- DO it!
  • Oje
    OjeNisan 7, 2013
    Corn Bread is on point. Mac and cheese is not nearly as good. Brisker was pretty good if you like it on the leaner side. Very cool place and they had live music outdoors.
  • Yoyo P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Yoyo PMKasım 7, 2018
    Todo lo que probé estuvo muy rico. Vale la pena visitarlo y aprovechar también el bar y las mesas al aire libre. Prueben la Chupacabras!
  • Kathleen V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kathleen VargasHaziran 17, 2015
    I loved the corn bread!! For it to be what this place is known for the burnt ends wasn't for me I liked the brisket better.
  • Mitchell
    MitchellMart 22, 2014
    There's a modest, yet well curated selection of craft beer. For some reason they don't tell you what's available anywhere online though.
  • Ana M.
    Ana MGEylül 15, 2013
    Texas style barbecue with a twist. Excellent (and unusual) beer selection. Cider & wine, too. Try a Ballast Point Wahoo Wheat with your 'cue.
  • Yuan-young I.
    Yuan-young IshiguroTemmuz 17, 2013
    Awesome! Gotta come next time. I got the platter of 3ribs and 1/3 pork belly. Got mac'n cheese for size. The great choice of special beers.
  • Nathan Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nathan YuenAğustos 19, 2014
    Burada 5+ kez bulunmuş
    Two meats platter come with good amount of food!! Watch out for the hot sauce!! Cause it's hot!
  • Sree R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sree RamanEkim 6, 2016
    Best cornbread, amazing brisket and burnt ends
  • Sean L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sean LudwigHaziran 3, 2015
    Burada 10+ kez bulunmuş
    The burnt ends are one of the single best BBQ items in NYC. Get them and the beans.
  • Wilson Z.
    Wilson ZhouNisan 28, 2014
    Josh Bowen moved his Kansas City-style barbecue spot, named for the firebrand abolitionist, into this larger, homey place, with a beer garden out back.
  • What's Good Herekullanıcı görüntüsü üzerindeki kalp simgesi
    What's Good HereNisan 27, 2016
    The burnt ends are "melt in your mouth" good
  • Village Voice
    Village VoiceŞubat 7, 2014
    Village Voice is proud to welcome John Brown Smokehouse to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Best item on the menu is the burnt brisket edges.
  • Sean S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sean SmithEylül 29, 2014
    Burada 10+ kez bulunmuş
    Burnt ends and cornbread coupled with a great beer selection and backyard make this one of the better BBQ places in Astoria.
  • Ed P.
    Ed PodojilMayıs 10, 2016
    I don't always recommend cornbread, but when I do, it's John Brown Smokehouse cornbread.
  • LaDawn P.kullanıcı görüntüsü üzerindeki kalp simgesi
    LaDawn Penigar-MitchellAralık 12, 2017
    If nothing else, get the cornbread! Best cornbread I’ve ever eaten. The brisket is fantastic is well!
  • What's Good Herekullanıcı görüntüsü üzerindeki kalp simgesi
    What's Good HereMayıs 2, 2017
    Choose the corn bread for the side. Moist and not dry like others and has the right bit of sweetness and amount of corn.
  • Christine C.
    Christine CardosoTemmuz 12, 2014
    Pitchers of draft beer, amazing BBQ and beer garden scene in the back. Pastrami, pulled chicken & burnt ends, oh my!
  • Kathleen V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kathleen VargasHaziran 17, 2015
    The corn bread is AMAZING!!! Would definitely come back just for that
  • Chelsea B.
    Chelsea BalkanHaziran 9, 2018
    #DubiDO #FabuLIST burnt ends and corn bread are the winners here. #DubiDONT love their bbq sauce which is unfortunate
  • Alex T.
    Alex TangeEylül 24, 2018
    Burada 5+ kez bulunmuş
    Monday’s $2 draft beer special. Can’t beat that. Not to mention the best BBQ in the city!
  • Ryan G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ryan GoltzmanHaziran 12, 2018
    Burada 10+ kez bulunmuş
    Best burnt ends of all time. Great beer selection. Outdoor seating thru the back. Great spot.
  • Amy H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Amy Hintz GoodsideMayıs 26, 2017
    Casual, order-at-the-counter spot with a spacious backyard. Don't miss the cornbread!
  • Arika L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Arika LarsonMayıs 27, 2016
    I'm from KC so I am in heaven. burnt end sandwich, fries and a boulevard wheat? YES PLEASE.
  • Abner A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Abner AcevesKasım 8, 2014
    Burada 10+ kez bulunmuş
    Kansas City Chiefs and everything spot! BBQ here is up there with some of the best in the city. Pit-master Josh is the man!
  • Scott L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Scott LustigTemmuz 2, 2015
    I always get the burnt ends but be sure to get here early. When the BBQ is running low they're out for the day.
  • KristiaMarie P.kullanıcı görüntüsü üzerindeki kalp simgesi
    KristiaMarie Pastor BalatbatTemmuz 14, 2015
    Burada 5+ kez bulunmuş
    Burnt ends or nothing!! Beware: they may run out! Great non-creamy slaw. Their corn bread is the best!!!
  • Peter B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Peter BoyceHaziran 15, 2019
    Chicken, brisket, burnt ends, beer selection, outdoor seating
  • Matt S.
    Matt SaplinAralık 27, 2011
    Bring you appetite! These nice people have lots of great sandwich, salad, meat, and side options. Burnt Ends are excellent, and the pastrami is amazing.
  • Marina Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Marina YoshimotoAğustos 2, 2015
    Tudo!!! As carnes são ótimas e a batata frita deliciosa bem sequinha e crocante! Muito bom!
  • Christine C.
    Christine CardosoEylül 24, 2014
    $3 happy hour beer specials, outdoor beer garden, live jazz and amazing BBQ. What more could you ask for?
  • Village Voice
    Village VoiceMayıs 31, 2012
    The lamb sausage here wonderfully balances the flavors of smokiness and sheep. It ranks number 4 on Robert Sietsema’s top 10 lamb dishes in NYC.
  • Ellen G.
    Ellen GraftonMayıs 18, 2013
    The pulled pork is delicious and the sides are generous. The cornbread is more of a bread pudding and very tasty.
  • Penelope K.
    Penelope KokkinidesNisan 2, 2015
    One of my favorite places to eat in town! Try the burnt ends -- you'll be glad you did.
  • Jennie P.
    Jennie PaiEylül 2, 2013
    Awesome place for great bbq....the mac and cheese was unique and delicious! Also has outdoor seating! Major plus
  • Bryan K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bryan KaplanAğustos 10, 2013
    Burada 5+ kez bulunmuş
    Patrick Healy owes me big time for introducing him to the best BbQ in NYC. Burnt Ends and the cornbread are KILLER. Bang Bang.
  • Bryant B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bryant BalatbatMayıs 9, 2015
    Burada 5+ kez bulunmuş
    Burnt ends, burnt ends, burnt ends. Also, best cornbread I've ever had.
  • Diggs
    DiggsEkim 19, 2013
    What a gem! If you enjoy the traditional southern smokehouse feel and flavor, you have to try this place...
  • Time Out New York
    Time Out New YorkEkim 5, 2011
    Try the Rib Tips, rubbed down with paprika and brown sugar, then smoked over peach and pecan wood for three hours. It’s one of our #100best dishes and drinks of 2011. Daha fazlasını oku
  • Aaron D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Aaron DavidsonAğustos 22, 2015
    Burada 5+ kez bulunmuş
    The burnt ends are delicious, as are the chicken wings. There's often live music playing.
  • Cri S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cri SMayıs 2, 2015
    Really American SteakHouse come potreste immaginare un pub-grill che principalmente fa takeaway e "famigliare" bbq all'aperto.. nel Queens! IMPERDIBILE (no turístico!)
  • Matthew C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew CaldecuttHaziran 4, 2016
    Burada 5+ kez bulunmuş
    Finally tried there barbecue sauce and even mild version has a kick.
  • Melissa B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Melissa BrinkHaziran 1, 2014
    Burada 5+ kez bulunmuş
    Best ribs I have had in NY - get there early because they often sell out before 8pm.
  • Paul v.kullanıcı görüntüsü üzerindeki kalp simgesi
    Paul van EijdenNisan 6, 2015
    Best place in town for pulled pork or burned ends. Be early or they're sold out.
  • Brandon H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Brandon HenryMayıs 6, 2016
    I've never been excited to eat collard greens before! The selection is on point too!
  • Patricia D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Patricia Diaz SwedinEylül 1, 2013
    Founders Dirty Bastard is good. Mac & cheese is so good (really). And if you like dry, pan-shaped corn bread - don't order this pile of moist crusty goodness.
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