Jessica Chung

"ahhhmazing food. the pisaladiere is the best!! and their heavy wine pours make the wait totally worth it!"

"waaahhh! salsa costs a buck a pop at this joint, so just bring your own unless you want to spend $20 on it. but the food is worth the wait, fo' sho."

"it sounds crazy... but clams on pizza is delish!!! throw some garlic on there and make sure you have some mints in your pocket!"

"Skip this place... It's a Monet! Pretty from far away and just a bunch of squiggly dots when you're inside. Their menu is toaster oven pizza... no thanks."

"The best is the calamari + margherita pizza... with lots of red pepper!"