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- Maile KraussMart 9, 2014Order the Filet Medium Rare. Best Filet I've ever had - tops the prime steakhouses of the country. Mussels were outstanding as well. Trust me. -Die Hard Foodie
- jeajeaTemmuz 3, 2014Very nice spot with charming and confident Maître D, but tired (or unmotivated) server on that evening. Food was very good if a bit salty for our taste, but of exceptional quality.
- Michael HurwitzHaziran 25, 2014Macho burger was really good. Fettuccine with chicken, dried tomatoes and mushrooms was awesome. Service was friendly and attentive.
- Inna LevinsonEkim 2, 2013Try butter and garlic oysters and mussels. Also, loved the salad with seared ahi and prawns. All'n'all, wonderful dining experience.
- Natalie GuerraMayıs 27, 2016Best place for lunch in upper state Santa Barbara, pick any one of their salads and be amazed
- ChristophNisan 6, 2021Decent food. Friendly service. Nice to sit on the small balcony with a view on state street.
- Casey TaylorAğustos 13, 2015Beautiful atmosphere, great service and the "lunch break" fish tacos were the perfect lunch.
- Gloria KeeHaziran 4, 2013One of the best burgers ever. The bread is incredibly soft and the patty is cooked to perfection.
- Alison QuindlenMart 29, 2011Coconut cake is amazing . Chicken piccata also really good, and the Greek salad with lamb sausage is one of the best ever.
- Jorge CarrascoMart 31, 2017The food is ok. BBQ burger it's ok, but the fries were burned. And the worst offense to a client was they sent the ticket when we were sfinish the plate. Too bad
- Esther Tran-LeAralık 28, 2010Montecito Cafe twin but hangs out downtown (same menu). Both restaurants are owned by same person.