Jacques1534

Jacques1534

(Artık Kapalı)
Kokteyl Barı ve Fransız Restoranı$$$$
NoLita, New York
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  • ᴡ A.kullanıcı görüntüsü üzerindeki kalp simgesi
    ᴡ ArcusŞubat 3, 2013
    For 31st bday wanted a spirited bar for 30 married 30-somethings, but not over the top. PERFECT. DJ wasn't too loud, not too crowded, drinks & service were amazing, and properly kept separate checks.
  • Tian X.
    Tian XieOcak 8, 2012
    A literal hole-in-the-wall that might easily go unnoticed between all the famous SoHo restaurants in the area.Great cocktails ranging from classic to modern, strong to sweet. (4 of 4 petals via Fondu) Daha fazlasını oku
  • Jon S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jon SteinbackHaziran 20, 2013
    Burada 10+ kez bulunmuş
    Named after Jacques Cartier, who, in 1534, tried to sail west to Asia and instead got lost in the inland waters of Newfoundland. He claimed Canada for the king of France, thinking it was Asia.
  • Serious Eats
    Serious EatsMart 19, 2013
    Happy hour at this cocktail bar runs until 9 p.m. with two for one select cocktails that you can mix and match.
  • Raphael L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Raphael LangenscheidtKasım 17, 2015
    Loved the steak and the oysters. Onion soup looked amazing too. Great little spot, nice for groups. Music a bit off though.
  • harryhkullanıcı görüntüsü üzerindeki kalp simgesi
    harryhHaziran 13, 2012
    The menu is a little wacky, but I loved the space and both the food (tuna tartare) and drinks (goldrush) I had were done very well. Recommended!
  • HOBNOB Magazine
    HOBNOB MagazineŞubat 21, 2011
    cozy, underground spot, Pearl of the Antilles: U’luvka Vodka, fresh pear juice, fresh lime juice, fresh mint leaves, photos here: http://www.facebook.com/album.php?aid=259967&id=765634189&l=b8b226b4f0
  • Türker
    TürkerEylül 21, 2013
    Burada 5+ kez bulunmuş
    Amazing service. Food & drinks taste are always phenomenal. I had doubt while in renovation but even better. No bad comment I can say about it.
  • J Ryan F.kullanıcı görüntüsü üzerindeki kalp simgesi
    J Ryan FullerEylül 20, 2014
    Burada 10+ kez bulunmuş
    Cold Stella on a warm day. Great spot! Outdoor seating and friendly staff.
  • Felix S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Felix SargentKasım 16, 2014
    Great food, fairly priced, but it does feel like it's more setup for French tourists than people who live nearby.
  • Victoria N.
    Victoria NatenzonHaziran 3, 2014
    Seems like a cute cocktail bar but actually also has delicious food. Would reco for comfort foods. NOM NOM
  • Chris W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris WAğustos 29, 2012
    Steak au Poivre huge & delicious. Hanger steak smaller, cheaper but equally delicious. Both perfectly cooked. Cash/AMEX only.
  • Suri R.
    Suri ROcak 17, 2013
    I recommend taking one of the four seats at the bar, and ordering off the menu. Happy hour weekdays till 8!
  • Guest of a Guest
    Guest of a GuestEkim 11, 2011
    1534, a cocktail den on Prince Street where drinks are inspired by the French colonization. The lounge is in a dimly lit basement underneath the restaurant, Jacques. Daha fazlasını oku
  • naveen
    naveenŞubat 7, 2012
    Burada 5+ kez bulunmuş
    Night. Ella on the speakers. TCM on the television. Glen' on the rocks. — Great for a catchup. Split the steak au poivre and veal risotto with someone.
  • Stephanie D.
    Stephanie DownesEkim 19, 2012
    Burada 5+ kez bulunmuş
    Justin and James will take good care of you! Killer cocktails and a great spot for a cool night out on the town.
  • AskMen
    AskMenKasım 12, 2010
    Beverages, by the Contemporary Cocktails team, touch down in the Americas, French Polynesia, Africa, & Asia for high-minded sips like Bang the Drum, Code Noir & the Halong Bay Cooler.
  • MAG
    MAGHaziran 23, 2013
    Best steak tartare in town (together with Jacques on the UES @ 85th and 3rd).
  • Carlo M.
    Carlo MAralık 20, 2013
    Best rule is #7: "Never pass up a free shot from a staff member"!!!
  • Brian D.
    Brian DeVitoNisan 14, 2014
    The Way of the Dragon is one of the top cocktails in the city. Know that.
  • @JaumePrimero
    @JaumePrimeroKasım 26, 2011
    The Saigon Folly: the only time I have ever tried pepper infused gin. Brilliant drink.
  • mktg
    mktgOcak 22, 2012
    ALL YOU CAN EAT MUSSELS! Every Monday night - all you can eat moules + frites for only $23.
  • nantini r.kullanıcı görüntüsü üzerindeki kalp simgesi
    nantini rauchAğustos 9, 2011
    Burada 5+ kez bulunmuş
    Profiteroles, fish & chips, steak tar tare, great people watching for drinks al fresco
  • Amanda
    AmandaŞubat 9, 2014
    The service wasn't so good since they couldn't even understood a reservation for 8pm for 7 people and kept mixing up the numbers and originally lost the reservation. The beef borboignon beef was gross
  • Elyse E.
    Elyse EstradaOcak 13, 2012
    The smokey brown is fantastic if that's what you're into which you should be.
  • Caroline S.
    Caroline SchulweisHaziran 28, 2015
    Nice lunch spot with outdoor seating
  • Lindsey
    LindseyHaziran 21, 2013
    Too bad about this place. Their food and cocktails are halfway decent, but the servers will try to screw you every time. CHECK YOUR BILL. First time I thought it was a mistake. Now I know better.
  • Diana M.
    Diana MeltonEkim 29, 2011
    Burada 5+ kez bulunmuş
    Mussels and fries are plentiful. Can never get enough but can never eat them all!
  • Brian D.
    Brian DeVitoEkim 7, 2013
    Happy Hour no longer 2-for-1, FYI. EDIT: Just kidding, they've restored it in early 2014.
  • David A.
    David AlexanderAğustos 4, 2012
    Don't order red meat, they can't figure out what medium rare or medium is they have only raw an well done, but as our waiter tried to explain, it's because the chef is French??? Bernaise was watery
  • Katerina A.
    Katerina AnnaKasım 29, 2014
    The music is so bad that makes the whole experience in this place a no-no! Food is ok
  • Jetset jim
    Jetset jimŞubat 7, 2011
    Great little Resturant. Nice friendly service and they remember me and I haven been here in 18 months
  • Adam G.
    Adam GeigerEkim 13, 2011
    Little known nolita gem- great for brunch and dinner.
  • Timothy J.
    Timothy JNisan 29, 2013
    be sure to watch your step going downstairs. too dark and narrow.
  • Steven F.
    Steven FrancollaHaziran 24, 2010
    Burada 25+ kez bulunmuş
    Tuna tartare, moules marinieres, and a glass of rosé will complement the views from this perfect neighborhood spectating perch.
  • Jae S.
    Jae Salinas 🍜Nisan 12, 2013
    Happy Hour: 2-for-1 Select Cocktails until 9pm
  • Linda Lou
    Linda LouKasım 24, 2010
    Sweet & Spicy "Saigon Folly" is amazing. Tim the bartender is the best!!
  • Liz G.
    Liz GMayıs 10, 2012
    $15.34 happy hour special weeknights, Cocktail and appetizer for $15.34 5p-9p.
  • Kunal P.
    Kunal PatelHaziran 30, 2013
    First and only drink you need: The Way of the Dragon.
  • Ryan A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ryan AmbsKasım 14, 2015
    Better than it looks. Steak frites did the trick.
  • Melzie
    MelzieNisan 25, 2011
    Burada 5+ kez bulunmuş
    Foreign Legion punch is amazing, but a good night starts with the Absinthe Fountain...
  • Matthew G.
    Matthew GordonEylül 7, 2012
    The Wally Harbanger is a solid cocktail.
  • Daniel K.
    Daniel KriegerKasım 15, 2010
    Napoleon's Loss is a great drink. Anejo tequila topped w mescal and a Ginger/agave syrup....very nice
  • J Ryan F.kullanıcı görüntüsü üzerindeki kalp simgesi
    J Ryan FullerMayıs 8, 2013
    Burada 10+ kez bulunmuş
    Solid salmon entree.
  • Talia
    TaliaMart 25, 2011
    Such a wide array of ices! snow cone shaved ftw
  • camila m.kullanıcı görüntüsü üzerindeki kalp simgesi
    camila mazziniTemmuz 9, 2012
    drinks + beer !!! great
  • Clayton
    ClaytonEkim 29, 2011
    Burada 5+ kez bulunmuş
    The Sahara Desert is brilliant
  • Shana M.
    Shana MarieEylül 22, 2011
    Sexy restaurant, sexy service and a sexy bartender. lol.
  • Pristina A.
    Pristina AlfordTemmuz 21, 2013
    Mussels are lovely
  • Damian C.
    Damian CorbettŞubat 18, 2012
    Red snapper is absolutely amazing!!!!!!!!
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