Choose among a variety of colourful and delicious concoctions served in a full or half-liter mason jar. Arrive early for happy hour and obtain $3.00 off a 1-liter jar. Daha fazlasını oku.
You’ll find combos like Jack Daniel’s paired with Orange Curaçao, cane sugar, homemade BBQ bitters, and beef jerky strips. Sit by the bar to get a good view of their famous fire shows. Daha fazlasını oku.
Super bel environnement. Menu exhaustif mais le personnel est toujours de bon conseil. Le happy hour vaut la peine avec des cocktails à 8$.
With 75 varieties on hand at all times, the pub clearly takes its whiskey seriously. This coming Monday, April 26, the Lion is hosting a private tasting for everyone. Tickets are $25. Daha fazlasını oku.
Unmarked bar at the corner of Prince Arthur and St. Laurent. An interior dressed in antique sofas and pinball machines. Try the suggestive cocktail Big Booty Ho, wine & beer all half-priced from 5@7.
Fried chicken , hush puppies, black eye peas, bourbon and pie - so very, very, very delicious.
Nick Hodge is in this for the fun (a Baskin-Robbins-like taco menu, Dr Pepper ribs and jalapeño poppers). A pitcher of bourbon lemonade in and you forget how long you had to queue. [Eater 38 Member]
We somehow enjoyed the starters more than the main attraction - namely the fried chicken.
Delicious market cuisine driven pizza by the same owners of Furco next door. A cool hipster hot spot!
Try: Deep-fried ribbons of pork lard (called “Christ's ears,” no less), buckwheat pancakes with syrup & salmon gravlax with onions. Open from March until Mothers Day with limited seating.
Arguably one of the best places in Montreal for smoked meat, according to Anthony Bourdain, host of Travel Channel’s The Layover.
Great smoked meat - less grainy brisket than Schwartz's - great on their poutine as well. Club roll is a great sandwich alternative to the smoked meat - verenikas are great too (fried with onions)
Hands down, BEST coffee in town. At the heart of Mile End neighborhood, artsy fartsy neo-hipster crowd mixed with very down-to-earth people. Beautiful patio in the summer. My weekend hangout. Try the
They've just rolled out a new menu (charcuterie, Euro-seeming jams, more salmon). It is morning in Montreal, friend. Carpe what you can. Daha fazlasını oku.
Great coffee and great breakfast. What more could you ask for. Daha fazlasını oku.
The highest point in Montreal! Stop by on a Sunday and see “tam-tams” – where people get together and bang on drums. As recommended by Travel Channel host, Anthony Bourdain.
One of two main farmers markets in Little Italy. Come to buy unpasteurized raw milk cheese–which has been banned in the U.S. since 1949! As seen on Travel Channel’s The Layover with Anthony Bourdain.
A simple & classic bistro with good steak & frites and trout salad. As recommended by Travel Channel host, Anthony Bourdain.
Tony eats tuna tartare, lobster, scallops, octopus and duck. As seen on Travel Channel’s The Layover with Anthony Bourdain.
Casa’s a great place to take in a night on their patio or to catch a band in their second room. They serve up regular DJ's and nacho plates large enough to ensure you probably won't be able to dance. Daha fazlasını oku.
This detail-oriented, hipster-chic spot's always filled with Mile End neighborhood regulars, and's rumored to have the best-looking staff and clientele in the city Daha fazlasını oku.
A magnet for tourists, mimes, human statues, and people dressed as colonials. As seen on Travel Channel’s The Layover with Anthony Bourdain.
The restaurant has made its way onto food fanatics’ maps, especially after its celebrity-chef and owner Chuck Hughes roasted Bobby Flay on Iron Chef America with his delicious lobster poutine. Daha fazlasını oku.
On the weekends – you can get ‘Grumman 78’ tacos. Tony goes with a veggie and pork taco. As seen on Travel Channel’s The Layover with Anthony Bourdain.
Possibly the most complete restaurant in the city. The cushy Mile End locale and the chef's earthy, thoughtful gastropub food make it one of the most difficult tables in town. [Eater 38 Member]
Buzzing on any given night, Bílý Kun is one of the hottest watering holes in the trendy French neighborhood, Plateau (meaning it’s a stone’s throw away from about 4 late-night poutine joints, too) Daha fazlasını oku.
The menu changes daily – but Tony orders up clams, a double down, beef, chicken and duck. As seen on Travel Channel’s The Layover with Anthony Bourdain.
A great example of local-style bagels, which are hand rolled and wood fire baked! As recommended by Travel Channel host, Anthony Bourdain.
This Bohemian café is complete with a hipster crowd. As recommended by Travel Channel host, Anthony Bourdain.
Best chicken in town. On the grill, traditional Portuguese style. Worth waiting in line for. If you're smart you'll call in advance Daha fazlasını oku.
Some of the best local cocktails in town. As recommended by Travel Channel host, Anthony Bourdain.
Tony stops in for drinks, headcheese, smoked sausage, pork salad, escargot & lobster. As seen on Travel Channel’s The Layover with Anthony Bourdain.
Open until 3 a.m., this is the “premiere service provider for drunk-ass chefs after work.” – Anthony Bourdain
They recently re-opened it and it's really great! Different halls all with environmental topics, but very nicely and interactively presented. We spent 2 hours there.For me it's a must see in Montreal!
These people are serious about great coffee. Phil & Sebastian beans + friendly & talented baristas. Amazing space. Highly recommend.
Possibly the finest place to get a flat white. Super minimalist coffee spot that shares a space with a hipster shop full of supplies you've never heard of.
Menu is a "chefs get bored at other places they used to work at and decided to have fun" galore. Cocktails are nice, my pers choice is the "vertueuse piscine". Listen to the staff's suggestions!
Wilensky’s has been a Montreal institution since 1932. The setting, Special sandwich, and old-fashioned soda fountain make it a nostalgic stop in the Mile End area.
During the Montreal 1976 Summer Olympics it hosted the athletics 20km walk and the running part of the modern pentathlon event.
Got the Hommage a Quebec and the spicy pate chinois and both were really good. Highly recommended!
Amazing tasting menu deal here C$70 pp for 5 dishes. All dishes were creatively flavored and tasted exceptional. Highly recommend!
Incredible tapas bar. The food seems more Peruvian than Japanese, but still delicious nonetheless. Get any dish with octopus! The bar wraps around an open bar and kitchen space. Very reasonable prices
Love this place! You get a stunning view of Montréal and whether you're here for a concert or Piknic Électronik you're definitely going to enjoy!!!
Quebec’s oldest drive-in is known for their orange julep (a secret recipe!) and car shows. As recommended by Travel Channel host, Anthony Bourdain.
Souvent bondé, il faut arriver tôt! On suggère la Fumisterie, une bière se situant à la frontière des ales anglaises et allemandes. Des graines de chanvre biologique y sont incorporées au brassage.
Awesome place to spend a day biking or have a picnic;) bring a dog
![Société des arts technologiques [SAT] is one of Montreal.](https://fastly.4sqi.net/img/general/699x268/100577_V0AQMkDzLEKW0_lfSr1J-gzMwtAt84lb8z0MQB7YdFc.jpg)
