Ian Thackston

"Their lamb shoulder is far better than the best cut of lamb I’ve had previously. Come hungry, the proportion is big!"

"Great show. Definitely book a reservation the day before. Entry comes with a drink and I'd suggest the sangria."

"Fantastic view with comfy patio seating. Try the fried yucca balls and the pisco sour."

"Our table was ignored by staff for large chunks of time. They sat us at a table with a wide pillar between us in the stage, and said they'd only move us if we bought champagne. Food was undercooked."

"The best meal we had over our 10-day trip. Get the house made lamb. Very friendly staff!"

"Love coming here for pool and drinks before a night out. Very friendly staff. The bar man introduced us to Zivania and it's delicious."