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Huxley Restaurant

Huxley Restaurant

(Artık Kapalı)
Yeni Amerikan Restoranı$$$$
Lower Nob Hill, San Francisco
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  • Eater
    EaterNisan 13, 2016
    New chef Manfred Wrembel has brought on a hangover-worthy burger, the "Hux Deluxe," which is made with a dry-aged ground chuck, bacon, 'Merican cheese and a bun made by subbing pickle brine for water. Daha fazlasını oku
  • Chad H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chad HornerAğustos 3, 2017
    get the burger! the bun is made with dill pickle juice, but if that makes you wary don't worry, as it's very subtle. for dessert they have some ice cream from Shakedown (or just go across the street)
  • Beatriz Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Beatriz ZenoHaziran 28, 2015
    Burada 5+ kez bulunmuş
    If they have meatballs order them! They change the menu all the time. Pot pie is delicious, the kale salad is super yummy and the fish dishes have never disappointed. They do brunch too!
  • SFist
    SFistOcak 13, 2015
    This is a charming, 25-seat bistro that serves a tight menu of rustic, seasonal, comforting dishes. Try the charred squid with avocado and fennel or the amazing beef short rib pot pie. Daha fazlasını oku
  • Kristopher E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kristopher EsquedaEkim 29, 2015
    Avocado, Uni, Toasted Sesame & Seaweed on Jane Toast. Whole Mt Lassen Trout cooked to perfection & amazing loophole cocktail program and wine/beer list. What more could you want.
  • SFist
    SFistEkim 31, 2014
    Check out Huxley this week, a new tiny new Tenderloin spot with gourmet cred. The small menu offers short-rib pot pie, roast pork, and some interesting wine selections from Esqueda. Daha fazlasını oku
  • SFist
    SFistMart 6, 2015
    This spots brunch offerings include whole wheat french toast with walnuts, pears, and foie butter, and "wake and bake" pot pie with beef short rib, rutabaga, and fried egg. Daha fazlasını oku
  • Omer Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Omer ZachHaziran 24, 2015
    The sea urchin avocado toast is both the best sea urchin dish and the best avocado toast I've ever had.
  • Alex P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alex PriestHaziran 3, 2017
    GREAT spot for solo dining (ample bar space). Strong burger. Medium service. Pass on the pickles by themselves—nothing to get excited about. Excellent, super crispy fries.
  • Andy W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andy WangNisan 9, 2015
    Amazing starters and appetizers. Definitely get the herring and avocado uni sandwich. Not overly impressed with the mains
  • ᴡ S.kullanıcı görüntüsü üzerindeki kalp simgesi
    ᴡ SocaAğustos 12, 2017
    That burger's got crunch, sass, and freaking frisée 👌what else could a girl want? Pro tip, hang at the bar (preferably solo) and watch the magic happen ✨
  • O L.kullanıcı görüntüsü üzerindeki kalp simgesi
    O LEylül 11, 2017
    Love this place. The wine list is superb. Be sure to check the burger! Great for dates
  • Christian A.
    Christian ArcaKasım 9, 2014
    The savory bread pudding is really interesting. You get a great earthy flavor from the nettles. The pot pie is delicious and the crust is amazing. Perfectly flaky and peppery.
  • Jason H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jason HegyessyMart 22, 2016
    Everything was excellent. Steak tartare, burger, gnocchi, pickles, chicharrones, ...
  • Nabeel H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nabeel HyattAğustos 29, 2016
    Severely underrated. Recommend stringing together apps and small plates for a meal to try all the amazing flavors. Don't skip the funnel cake desert!
  • Steph M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Steph MeyersOcak 21, 2016
    Brand new chef. Had the trout and was blow away. Best meal I've had in a while!
  • Harry R.
    Harry RaymondAralık 16, 2015
    Great spot for solo dining. Avocado toast and pot pie were excellent.
  • Benjy W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Benjy WeinbergerNisan 26, 2015
    The platonic ideal of grilled trout. Do it.
  • Craig V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Craig VillamorMart 27, 2017
    The cod toast was pretty tasty. I hear good things about the burger but they were out when I visited.
  • Helen Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Helen ZhangEylül 16, 2015
    Duck pot pie and charcuterie were delish!
  • Lindsay P.
    Lindsay PMayıs 17, 2016
    Hamachi crudo is delicious!
  • Annie L.
    Annie LucKasım 2, 2014
    Burada 5+ kez bulunmuş
    Braised pork is tasty!
  • Bar S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bar SŞubat 14, 2015
    Burada 10+ kez bulunmuş
    Brunch must try, pot pie so good!
  • Teresa
    TeresaHaziran 19, 2015
    Brunch and pot pies here.
  • Fiona S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Fiona StripeMart 13, 2016
    The steak tartare was very good
  • Bar S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bar SMayıs 12, 2016
    Burada 10+ kez bulunmuş
    Love their food!
  • Jeremy C.
    Jeremy CaiEkim 27, 2015
    toasts are good
  • Deanne C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Deanne ChenEylül 20, 2015
    Wanted to like this place so bad but my toast was burnt black on an entire side :-(
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