Readers' tips: festive food and drink

The Guardian: Buy a mulled wine or two and walk down to Madeira Drive to watch Brighton's annual Burning the Clocks Daha fazlasını oku.

The Guardian: Head first to the central bratwurst stall, where you can wolf down a mammoth German sausage cooked on a huge smoking swing grill. Daha fazlasını oku.

The Guardian: Wash down its tasty fish and chips (£9.50)with one of its fab selection of wines by the glass or even a banana beer. Daha fazlasını oku.

The Guardian: In the Christmas season you can stop for a glass of champagne and oysters from the restaurant's stall outside, and enjoy the festive atmosphere. Daha fazlasını oku.

The Guardian: At Salzburg's Christmas market, every stall is packed with festive treats, from soft and chewy iced gingerbread and hundreds of varieties of marzipan to Amaretto-flavoured mulled wine. Daha fazlasını oku.