This two-star Michelin restaurant set in a sophisticated, contemporary decor in the heart of the city, is not your average night out. With chef Anthony Genovese never deserting his itialian roots.. Daha fazlasını oku.
Ranked in the top fifty best restaurants in the world, awarded with three Michelin stars and a whole collection of other prestigious awards from around the world. Daha fazlasını oku.
These pizzas are thicker than the usual thin Roman variety. The dough is the long-rising kind & is light, crisp & tasty. Toppings come in unusual combinations, which are displayed on the pizza menu. Daha fazlasını oku.
Trapizzino is home to the original concept of mixing pizza and a sandwich, invented by award winning pizza specialist Stefano Calegari. With two branches, this is definitely worth a try during.. Daha fazlasını oku.