Giorgione

Giorgione

(Artık Kapalı)
İtalyan Restoranı$$$$
Hudson Square, New York
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  • Anthony L.
    Anthony LaRussoTemmuz 29, 2010
    Leisurely service,allow +time. Recommend"quartino"size glass of wine (ie: glass-&-a-half);nice Italian selection by the glass,altho you're on yr own re:advice on selection. Complex/grt salads.
  • Francesco S.
    Francesco SuperchiAğustos 26, 2011
    Sautéed zucchini blossoms filled with mozzarella, sheep's milk ricotta & marjoram. Following prosciutto Parma with Cantaloupe. I love my NYC summer lunches!
  • Khalidkullanıcı görüntüsü üzerindeki kalp simgesi
    KhalidAğustos 30, 2019
    Always get the meatballs. Pasta’s are excellent and so are the pizza’s. Really one of the best places on new york.
  • Sabrina
    SabrinaHaziran 20, 2015
    Burada 5+ kez bulunmuş
    Order a salad and pizza and share. Great daily specials to mix things up. Good choice for a work lunch, relatively quiet.
  • Dan E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Dan EAğustos 15, 2019
    Amazing traditional Italian pastas and pizza. Don’t overthink it
  • Cindy B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cindy BackmanHaziran 26, 2018
    The pizzas were really good. The bread served before your meal comes out is awesome.
  • Dipika
    DipikaAralık 2, 2014
    Get the burrata and crispy artichokes! The margherita pizza is also a good go-to
  • Nick J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nick JordanŞubat 18, 2015
    The grilled skirt steak at lunch is pretty amazing.
  • Marc
    MarcKasım 19, 2019
    Owned by Giorgio DeLuca, founder of Dean & DeLuca with his partner Joel Dean. Before that, DeLuca owned a cheese shop on Prince Street.
  • IrmaZandl Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    The duck Ragu is outstanding!! Don't get the vongole.
  • Thompson Hotels
    Thompson HotelsHaziran 7, 2011
    60 Thompson concierge Paul says the long bar is perfect for a glass of Rose and afew appetizers while cruising SoHo.
  • Brian R.
    Brian RappaportEkim 27, 2011
    Burada 10+ kez bulunmuş
    Make sure to get the Tre Tipi for an app. It has a little of everything!
  • Dyanna L.
    Dyanna LeeMayıs 1, 2011
    we asked the bartender for a suggestion for dinner and he refused to mention another business. Mind you we were there for 2 hrs order apps, and drinks, plus our bill was $200.
  • Christine W.
    Christine WayneHaziran 13, 2013
    The prosciutto panini is enough for 2!
  • Danielle S.
    Danielle SnyderMayıs 21, 2011
    Crispy artichokes are AMAZE. Pasta and pizza is sooo good too
  • Kendra B.
    The meatballs are to die for! Get them with a class of champagne and strawberries!
  • Jyoti S.
    Jyoti SurekaŞubat 13, 2019
    Have a pizze and wine whilst here..
  • Harborlights
    HarborlightsOcak 4, 2011
    Overall grade=B. Risotto was good but not great. Artichoke looked odd and as a baker was surprised that a restaurant would serve anything that looked like the apple tart thay served us.
  • Chico Z.
    Chico ZenAğustos 9, 2011
    Food is good: solid b+. But good luck with someone taking ur order. Service leaves a great deal to be desired.
  • Daniela F.
    Daniela FeniliNisan 26, 2011
    Avocado appetizer and Ricotta pizza...delicious!
  • Ana S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ana SalazarMart 4, 2016
    Amazing!!!
  • Mara M.
    Mara MazzoniMayıs 12, 2010
    Burada 5+ kez bulunmuş
    I'm the mayor and got a free glass after 4. Might want to ask that they remove one from the bill instead of issue a free additional.
  • Jasmine C.
    Jasmine ChanNisan 24, 2013
    Power lunch central. Service is super spotty.
  • Adrienne P.
    Adrienne PaganelliMart 11, 2013
    First time here tonight, some suggestions?
  • Sean B.
    Sean BakerAralık 21, 2013
    Try an oyster shot!
  • Andy A.
    Andy AmendolaNisan 11, 2012
    Burada 10+ kez bulunmuş
    Prosciutto pizza is fantastic
  • Anne Mai B.
    Anne Mai BertelsenNisan 14, 2011
    It actually wasn't so bad. The artichoke ravioli was really lovely
  • Chico Z.
    Chico ZenAğustos 9, 2011
    unless ur white and over 50, don't expect great service. Too many good Italian restaurants in NYC to deal with that crap.
  • skyle
    skyleMayıs 1, 2010
    mint gin gimlets and layered crepe cake. Hello :)
  • Ulf
    UlfTemmuz 5, 2013
    Ok, but not fantastic.
  • Fatou J.
    Fatou JabbieOcak 18, 2011
    Great for lunch
  • emma l.
    emma lloydŞubat 13, 2010
    deep fried artichokes
  • Brian M.
    Brian MorrisseyMayıs 7, 2010
    Modigliani nude print in restroom 2.
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