My Favorite Spots

Josefien Bouw: Nr 62. Japanese fried noodles w/beef & vegetables orNr 64. Korean beef (sliced beef sautéed w/sesame

ingrid janssens: enjoyed fine asian food at Lucy Changs Daha fazlasını oku.

Luc Thomas: Best place in Antwerp for coffee. With an awardwinning barista. Go here, forget about Star(toomuch)bucks.

Dimitri Antonissen: Try the frapiato (chilled coffee) on a hot day

Silvain Chaltin: Lekkere broodjes!

Kris Van de Sande: A great experience. Great mix between Starbucks and the Station of Antwerp.

Stijn Vogels: In November 2010, they received a mention in the renowned Gault Millau restaurant guide.

Gil: The coffee with honey is great !

Koen DeB: Lekker eten - goede prijs

Ivonne Simonis: Great service, good food and wine!

Sigrid: Probeer de zwarte pasta met carpaccio. Nergens zo lekker.

Alessandro Segatta: Pizza carpaccio is my favorite!

Rolf Schollaert: Probably one or even thé best cocktailbar in Flanders, Belgium. The master mixologist Piotr Kuzmici has one several prizes with his cocktails. One who really understands what the art is all about.

Matti DB: Prof is the best student bar in Antwerp. Good times garanteed!

Isabelle Flagothier: Try the homemade cake from JP - Delicious! My favourite: apple cake!

Elia Van Den Bergh: Super lekker eten,fantastische cocktails en goeie/vriendelijke bediening!!

Gerdien: A great place to eat fish! I loved the sea bass. Make sure to make a reservation unless you're alone: there's always a place at the bar.

Marijke Wesenbeek: Jasmin green tea with red guave & lychee boba's, my favourite!