From June-Dec. 2012, the pre-security exhibition on display is, "Form, Function, and Beauty: Design Variations in Metalwork from the Margo Grant Walsh Collection." Go check it out!
Chef Florence’s reinvented classics include dishes like bangers and mash with house-made organic pork sausage, buttermilk mashed potatoes, dates, mustard and parsley.
Go right for Virgin America, left for American Airlines. You're at the best SFO terminal, with refillable water bottle stations, a Pinkberry, candy store and FREE WIFI! Follow us on twitter @Jaunted
Arrive early... no fun in running to gate and missing out on your foursquare tips ;)
Traveling with Southwest? Check out the e-cloud: 1000s of switchable glass squares suspended from the ceiling that change from opaque to transparent w/the transmission of real-time weather data!
Feeling discombobulated? Look for the Recombulation Area! (BTW... it's almost always cheaper, faster and easier to fly out of MKE than O'Hare)
The Asiana Airlines Business Class Lounge is one of our favorites
See the Frauenkirche, the Alps and the whole city backdrop of Munich from a different angle. Take a spectacular guided tour on the rooftop of the world-famous Olympic Stadium! You’ll never forget it!
Visit Harajuku, Tokyo’s shopping and entertainment district # 1. The street Takeshita-Dori is like a catwalk on which young people try to outdo each other with funky outfits. Creativity at its best.
Their baked goods like braided ricotta bread, savory brioche and smiley face Nutella cookies make great mid-flight snacks. They also have pizzas, focaccias, paninis, calzones, salads and a full bar.
Burger Joint makes an above average airport burger with humanely and sustainably raised Niman Ranch beef. Veggie burgers are conscientiously cooked on a separate grill, and they have breakfast too.
Yankee Pier claims to fly in its seafood twice daily. Lobster, crab, and chowder can be found on the menu, as well as the "All-at-Once Speedee Meal"—perfect for those rushing to a connecting flight.
Offering travelers upscale comfort in the form of oysters, lobster mac and cheese, steak tacos, and stiff seasonal drinks. Bonus for opening at 5 a.m. and offering biodegradable utensils to go.
Did you know: It takes 6 Million different parts to build a Boeing 747-8! But it's worth it! Check it out: http://747-8.lufthansa.com Daha fazlasını oku.
Did you know? San Franciscans save over $12K a year taking BART compared to non-transit riders.
"When I fly, I like to bring King Crab legs as a snack. Getting the hot melted butter through airport security is a hassle, but it’s totally worth it." - Conan O'Brien
Gates 40-49 have two starbucks, two newstands, a chili's, burger king and a cool place to get designer sunglasses, randomly. Also marvins shoe shine has pics of celebs he's waited on.
VIDEO: The Rock of the Pacific has the best diving in the Pacific Ocean! The only way to get there is through New Zealand. - Phil Keoghan, Host of "The Amazing Race" Daha fazlasını oku.
Long waits between two flights? We offer dayuse rooms from 08:00 am until 06:00 pm. Follow the signs for the long distance train station, we are just a few footsteps away.
There is more to Rome than the beautiful St. Peter's Basilica and St. Peter's Square. Take a tour and let Lufthansa's travel report of Rome guide you! Daha fazlasını oku.
We are waiting for you in Tuscany! Grab the next flight and come over, there are flights to both Pisa and Florence. Get in touch: http://bit.ly/OsGsmx
The best airport in the world, unless you end up in the budget terminal!
The arrival point for visitors from around the world. Lufthansa lands at Terminal 2. The adjoining observation deck offers a wonderful view of the take-off and landing runways.
Marienplatz to Terminal takes 38 Minutes - bring some music on your iPad along!
On September 5, 2010, SFO became the first foursquare venue to top 100,000 checkins.
Flying out of SFO just got a little more comfortable. Grab a gin basil fizz (made with St. George Botanivore Gin) at the new Centurion Lounge, which opens today in Terminal 3. Daha fazlasını oku.
