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- Lori KleinŞubat 25, 2017Ate here last night and were very happy. The food is artfully presented, has an incredibly developed flavor progression where as you chew, new discoveries in spices come forward. Great service, too.
- The News & ObserverTemmuz 17, 2013Roti rolls, a twist on a popular street food that goes by the name of Frankies in India, are offered in both Heritage Farms pork and tofu versions. Daha fazlasını oku
- Susan Baldwin StevensHaziran 8, 2013Veggie roti had some beets, y'all! Yummy spicy sauces and perfect potato croquettes. Paul and Cheetie are trying to open for late night. Currently 6-11, 6-12 weekends.
- Amazing food! We get the small plates so we can try all the different flavors. And they make some great quirky cocktails
- Susan Baldwin StevensMart 15, 2014The decor is dreamy. Great cocktails and whatever Cheetie and her staff make is super yummy.
- SaraEkim 15, 2019Fun, quirky cocktails. Smaller menu, service not attentive, brisket is SALTY. Cool atmosphere.
- Cat FlynnŞubat 24, 2016I was really pleasantly surprised by Garland since I'm usually kind of picky. The octopus and pork rice bowl are great!
- Emily AndinoHaziran 13, 2015Extensive drink menu. Go for the sharing plates so you can try lots of different foods!
- Niki StaehleOcak 1, 2014If you get a small plate, get the pakora...really crispy and comes with a yummy cilantro-mint chutney sauce!
- Jodi SchwartzTemmuz 30, 2014Eat at the bar. Adam mixes a fabulous drink. The cauliflower 65 small plate is fantastic!
- This place was delicious. We will be going back! The decor was pretty near too.
- All pickle, all everything. Seriously, they pickle everything right.
- Dipti MahendranAğustos 20, 2013The veggie roll was good. Both the cauliflower 65 & the tofu rice bowl was disappointing