Marvin Galang

"Second time in Ilocos. First time here. Everything we tried is ridiculously amazing. Pinacbet, bagnet, dinengdeng, higadu, and crispy dinardaran. A must try in Ilocos."

"Of course, halo halo special. The combination of cheddar cheese, flan, ube, and ube ice cream just hit the spot."

"Takoyaki balls is a bomb. Soooo good. Try the Tonkotsu Shio Negi if you like ramen, awesome broth, not overpowering toppings. Kanuni Deluxe if you want something full."

"Customer service is superb. Food is US standard as far as size. Baby back ribs is moist, flavorful! Sauce, combination of spicy and sweet, is a must."

"Food looks stunning. But my palate somehow tells me something is amiss. My eyes can't seem to reconcile what my nose and tongue is tasting. Thanks to mushroom chicharon, got a bit of consolation."

"Coccoli Italian. The best!!!"