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- Laura ChinŞubat 15, 2014Delicious food, but the cocktails blew me away. Get the oolong spritz or the Gibson.
- Leah HammerschlagKasım 21, 2015Blown away by the noodles and braised beef. Phenomenal service. Will return.
- PureWowTemmuz 1, 2014For the takeout purist, Fung Tu does offer its own version of the Original Egg Roll: succulent pork belly, olives, leeks and--wait for it--cilantro, all wrapped up in a flaky tempura shell. Daha fazlasını oku
- Kt LacasseAğustos 7, 2015Honestly just wasn't the greatest. The presentation of the food is extremely upscale but the flavor combinations did not strike me
- Jon Wu and his partner Wilson Tang are redefining Chinese here.
- Silvie SenaukeEkim 15, 2015Thought the food was yummy but not as exciting as I expected given the hype