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Brunch 6Beer 4Main Menu 9
Brunch
Brunch served from 9am-1pm
Brunch Cocktails
7.00
Basil vodka, balsamic vinegar
Bloody Manny
6.00
Crop tomato vodka, Oatmeal Stout, meat stick, bacon pepper rim
Desert Shandy
5.00
St. George chili vodka, Zing Zang, Sunbru
Peaks Mimosa
5.00
Peach Ale, champagne
Mimosa
5.00
Your choice o f the following: Strawberry, blackberry, passion fruit, grapefruit, OJ
Mimosa Bucket
20.00
Bottle of champagne, large carafe of OJ
Fusion Bloody
7.00
Ginger vodka, sweet chili, Sriracha
Caliente Bloody
6.00
Jalapeno tequila, Gunslinger
Paloma
5.00
Roger Clyne tequila, triple sec, grapefruit juice, lime
Peach Bellini
5.00
Peach Ale, champagne, OJ
Peach Ale Sangria
6.00
Red or white
Share-Ables
Biscuit & Gravy
8.00
Jalapeno & cheddar buttermilk biscuit, sausage gravy, scallions
Spinach Artichoke Dip
10.50
Pita bread, tortilla chips
Brick House Wings
12.00
Buffalo (Gluten Free) , Oatmeal Stout BBQ, Spicy Thai peanut
Az Chicken Rolls
9.00
Anaheim chile, cheese, sweet jalapeno sauce
Green Chile Pork Poutine
11.00
Fries, green chile pork, cheddar curds
5 Layer Nacho
11.00
Chips, melted cheese, black bean dip
Add It On
We source only local organic eggs. +Two eggs* $3, Hash browns $3.50, Bowl of fruit $4.50, Bacon $2.50, Sausage gravy $4
Sweet Potato Hash
7.00
Brussels sprouts, cipollini onions, quinoa, roasted red peppers
Bread & Spread
6.00
House made bread & seasonal crafted spread
Jalapeno & Cheddar Biscuit
3.50
House made biscuit, butter, local seasonal jam
English Muffin
3.50
House made muffin, butter, house made seasonal jam
Bavarian Pretzels
8.50
Two pretzels, spicy mustard, green chile cheese
Greens
Dressings - Ranch, Bleu Cheese, Sweet Jalapeno, Chipotle Ranch, Honey Mustard, Balsamic Vinaigrette, Citrus-Cilantro
Chef
13.00
Ham, turkey, egg, bacon, gorgonzola, walnut, cucumber, tomato
Southwest Chop
10.50
Corn, quinoa, black beans, roasted red pepper, avocado, pico de gallo, tortilla strips, queso fresco, spinach, baby arugula, citrus-cilantro dressing
Kale
12.00
Bacon, corn, gorgonzola, bing cherry, balsamic dressing
Brunch
Choice of sides on selected items: Beer Battered French fries, pasta salad, side salad
Carnitas Benedict
13.00
Poached eggs*, spinach, cholula hollandaise, jalapeno & cheddar biscuit, hash browns
Chilaquiles
12.50
Corn tortillas, shredded chicken, avocado, queso fresco, spicy tomatillo sauce, habanero crema, sunny-side up eggs*, beans
Chicken & Waffle
13.00
Liege Belgian waffle, 8th St. battered chicken breast, butter, 100% real maple syrup
Carne Adovada
13.00
Pecan smoked red chile pork, rice, beans, tortilla
Cubano
13.00
Carnitas, shaved ham , Hop Knot mustard, pickles, Swiss, pressed hoagie, w/ side
Blackened Salmon B.L.T.*
13.50
Bacon, lettuce, tomato, pepper jack, pesto mayo, twelve grain, w/ side
Four Peaks Burger
11.00
Choice of cheddar, Swiss, mozzarella, or pepper jack. Plus LTO w/side
8Th St. Chicken Strips
11.00
Fries, chipotle ranch
Italian Beef Beer Bread
12.00
Onion, green pepper, mushroom, mozzarella, garlic honey mayo
Peaks French Toast
11.00
House made brioche, macerated berries, whipped mascarpone, maple syrup
Liege Belgian Waffle
8.00
100% real maple syrup, macerated berries, whipped mascarpone
Kilt Lifter Fish & Chips
12.00
Alaskan cod, tartar sauce, lemon, beer battered French fries
Chicken Enchiladas
12.00
Green chile sauce, cheese blend, black beans, rice
El Burro Guapo
10.00
Scrambled eggs, cheddar, house made chorizo, spicy avocado sauce, hash browns, flour tortilla, side of black beans
Brekkie Burger
12.50
Bacon, fried egg*, American, cholula hollandaise, house made English muffin
Brewers Breakfast
11.00
Scrambled eggs, apple wood smoked bacon, hash browns, choice of house made bread, jalapeno cheddar biscuit, sourdough, or English muffin
Grilled Chicken Beer Bread
11.50
Artichoke, onion, mushroom, green pepper, mozzarella, tzatziki
Veggie Beer Bread
10.50
Mushroom, zucchini, carrot, sun-dried tomato, broccoli, mozzarella, pesto
Beer
$5 Pint, $16 Pitcher
Kilt Lifter, Scottish-Style Ale
9.00
A malt-forward, traditional Scottish-style ale with roasted barley and caramel flavors. IBU: 21, ALC: 6%
Sunbru, Tribute Kodsah-Style Ale
8.50
A traditional German ale. Clean, dry, light bodied, with low bitterness. Hard to brew but worth every drop. IBU: 17, ALC: 5.1%
Double Knot, Double India Pale Ale
7.00
A double version of our Hop Knot IPA with a warm malt and caramel flavor. When available. IBU: 47, ALC: 9%
Peach, Golden Ale with Fruit
9.00
Peaches thrive in AZ and the sweet flavor blends perfectly in this light-bodied ale. IBU 9, ALC: 4.5%
The Raj, English-Style Indian Pale Ale
11.00
Made in the English style. A little more caramel with a refreshing, earthy hop bitterness and a floral, not citrusy, aroma. IBU: 55, ALC: 6.9%
Hop Knot, India Pale, Ale
9.50
Five hops knotted together at seven different intervals. Award winning IPA. IBU: 47, ALC: 6.7%
Oatmeal Stout, English-Style, Stout
Oats round out this traditional English style. Hints of toffee & coffee. Inky black but light bodied. Not available to go. IBU: 25, ALC: 5.2%
Pitchfork, American-Style Pale Ale
9.00
A hop-bursted ale, which creates a smooth, enhanced hop flavor and aroma. IBU 30, ALC: 6%
8Th Street Ale, English-Style Pale Ale
9.00
A perfect mix of sweet caramel malt & floral hops. Our most balanced beer. IBU: 21, ALC: 4.9%
White Ale, Belgian Style Witbier
11.00
A Belgian inspired witbier with orange peel and coriander. We even used some Arizona-grown Sonoran white wheat. IBU 10, ALC: 5.4%
Beer
The Mainstays
This is our stable of signature brews. When you find the right combination of unexpected and intriguing, you don't change it. Available all the time in each of our pubs, you can't go wrong with a mainstay
Kilt Lifter, Scottish-Style Ale
Color: 16 SRM | ABV: 6% | IBUS: 21. Malts: Caramel 80l, Carapills, Roasted Barley, Two-Row. Hops: Golding. Aroma: Caramel, Sweet Malt, Toffee. Pairings: BBQ, Smoked Meats, Wild Game, Duck, Jarlsberg, Edam, Gruyere, Manchego. Kilt Lifter is our award-winning flagship brew, crafted in the tradition and honor of the great strong ales of Scotland. Take one sip and you'll swear it had been brewed by men in kilts—and maybe it was. It's a full-bodied ale with pronounced flavors of caramel and roasted barley. Notice its amber color, malty sweetness and a hint of smokiness with a clean dry finish? That's a true Scottish-style ale
Peach Ale, Golden Ale with Fruit
Color: 2 SRM | ABV: 4.5% | IBUS: 9. Malts: Cara-pils, Two-row, White Wheat. Hops: Magnum. Aroma: Moderately Peachy. Pairings: Light Fare, Fruit Tarts, Salads, Desserts, Mild Cheeses, Ricotta, Queso Fresco. Little-known fact: Arizona grows some prime peaches. This delicious golden ale is infused with the refreshing fruit to give you all of the peach with none of the sweet
Sunbru, Kölsch-Style Ale
Color: 2 SRM | ABV: 5.1% | IBUS: 17. Malts: Two-row, White Wheat. Hops: Magnum, Tradition. Aroma: Hints of Chardonnay, Honey-Like, Malty. Pairings: Light Fare, Seafood, Shellfish, Salads, Fresh (Not Aged) Cheeses, Mozzarella, Chevre. Brilliantly clear, bright gold and subtly flavored, Sunbru is one of Four Peaks' most drinkable beers. But "drinkable" doesn't mean "simple;" Sunbru took home gold at the World Beer Cup in 2012. When brewers from Cologne—the city in which the style was invented—are asking you for your recipe, you know you've got a beer worthy of being called Kölsch
White Ale, Belgian-Style Witbier
Color: 3 SRM | ABV: 5.4% | IBUS: 10. Malts: Sonoran White Wheat. Hops: Magnum. Aroma: Coriander, Oranges. Pairings: Salads, Shellfish, Mild Sausages, Brie. True to its Belgian roots but infused with Arizona substance, our witbier is brewed with local orange peel and Sonoran White Wheat from our friends at Hayden Flour Mills. It's kept unfiltered for layered flavors, spicy aromas and a citrusy finish
8Th Street Pale Ale, English-Style Best Bitter
Color: 10 SRM | ABV: 4.9% | IBUS: 21. Malts: Caramel 80l, Carapills, Munich 10l, Two-Row. Hops: Fuggle, Golding. Aroma: English Hop, Floral, Fruity. Pairings: Roasted Chicken, Mild Thai Dishes, Wild Game, English Cheddar, Gruyere, Emmentaler. A true "session" beer, our 8th Street Pale Ale is styled after the classic pub ales of England. Hop varieties native to the U.K. give the beer an earthy, floral aroma deftly balanced by the perfect amount of caramel malt. They say you can't please everyone all the time—but they haven't tried 8th Street
Hop Knot®, American-Style Ipa
Color: 8 SRM | ABV: 6.7% | IBUS: 47. Malts: Caramel 20l, Special Pale, Two-Row. Hops: Cascade, Glacier, Liberty, Magnum, Simcoe. Aroma: Citrus, Lots of Hops, Pine Tree. Pairings: Spicy Dishes, Adovada, Curry, Pork Green Chili, Goudas and Cheddars. Hop Knot features five American hop varieties woven into the brewing process at seven different intervals for bold hop flavor intertwined with crisp, clean bitterness
Pitchfork Pale Ale, American-Style Pale Ale
Color: 12 SRM | ABV: 5.9% | IBUS: 30. Malts: Black, Caramel 80l, Two-row. Hops: Bravo, Centennial, Eureka, Mandarina, Melon. Aroma: Fresh Melon, Orange, Pine. Pairings: Spicy Dishes, Curry, Wild Game, BBQ, Steak Dinner, Tomato and Veggie Dishes. This is our take on the classic American-style pale ale. To enhance the hop flavor and aroma while smoothing out the bitterness, we used a technique called hop-bursting wherein the vast majority of hops are added in the final 10 minutes of the boil. Melon, Mandarina and Eureka hop varieties impart flavors and aromas of fresh melon, orange and pine
Raj Ipa English-Style Ipa
Color: 13 SRM | ABV: 6.9% | IBUS: 55. Malts: Caramel 80l, Carapills, Munich 10l, Two-Row. Hops: Fuggle, Golding, Magnum. Aroma: Floral with a Caramel Backbone. Pairings: Prime Rib, Shepherd's Pie, Beef Stew, Curry, Aged Lancashire, Roquefort, Mimolette. True to its British origin, Raj – our English IPA – is aggressive where necessary, but undeniably refined. Its deliciously floral bitterness is rounded out with a healthy dose of caramel malt that gives it a rich copper color
Oatmeal Stout, English-Style Oatmeal Stout
Color: 35 SRM | ABV: 5.2% | IBUS: 25. Malts: Caramel 80l, Chocolate, De-Bittered Black, Oats, Roasted Barley, Two-Row. Hops: Golding. Aroma: Some Smokiness, Toasted Malts. Pairings: Classic with Oysters, Great with Chocolate, Smoked Gouda, Brie, Camembert. Our Oatmeal Stout is creamy, dark and chocolaty, but drinks more easily than you might expect. The roastiness of this English-style stout starts on the bitter side, but is tamed by an infusion of a nitrogen, which is also responsible for the cascading bubbles and velvety mouthfeel that make authentic stouts like this one so revered
Golden Lager, Munich Helles
Color: 6 SRM | ABV: 5.2% | IBUS: 20. Two decades in the making, our Golden Lager is brewed with some of the world's most celebrated lager yeast for an authentic, elegant flavor befitting the beer's bright color. Grab a pint and drink deep; you just struck gold
Single Tank
Our Single Tank is pure, controlled chaos – constantly rotating and different every time. Each batch is balanced and delicious, with just enough unexpectedness to keep you coming back. Our brewers take creative license with each Single Tank to keep you on your toes and always expanding your palate. You could come in for two months straight and never get the same beer twice from our lineup
You'll Smoke Your Rye Out, Smoked Rye Lager
Color: 12 SRM | ABV: 5.7% | IBUS: 18. Malts: Caramel 80l, Chocolate, Rye Flakes, Rye Malt, Two-row, Vienna. Hops: Bravo. Aroma: Crackers, Grilled Bread, Rye, Smoke. Pairings: Smoked Meats, Pork, BBQ
Iron Horse, Hoppy Golden Ale
Color: 6 SRM | ABV: 5.5% | IBUS: 30. Malts: Carapills, Two-Row. Hops: Citra, Hbc 344, Hbc 431, Hbc 472, Hbc 568, Loral. Aroma: Honeydew, Mandarin Orange, Mown Grass. Henry Louis Gehrig—you might know him as Lou—played 17 seasons at first base for the New York Yankees. Known for his prowess as a hitter, Gehrig racked up 2,130 straight game appearances, a record that stood for 56 years and earned him the nickname "The Iron Horse." Gehrig passed away in 1941 at age 37 from Amyotrophic Lateral Sclerosis, a disease that has since come to bear his name. In remembrance of Gehrig and in partnership with Ales For ALS, we're honored to release Iron Horse, a hoppy golden ale infused with a special blend of hops that includes Citra, Loral and four experimental varieties. Though light in body and color, the beer delivers a curveball of hops, with bright flavors of honeydew, coconut, mown grass and mandarin orange.A portion of proceeds from this beer goes toward ALS research
Modern Zombie, Strong Pale Ale with South African Hops
Color: 13 SRM | ABV: 7.0% | IBUS: 30. Hops: Southern Brewer. Aroma: Berries, Caramel, Passion Fruit, Pine. Brewed with hops grown in South Africa, this strong pale ale has aromas of tropical fruit powerful enough to wake the (un) dead
Sweet Chai O' Mine, Spiced Milk Stout
Color: 30 SRM | ABV: 6.3% | IBUS: 18. Malts: Black, Caramel 80l, Chocolate, Flaked Oats. Hops: Bravo. Aroma: Chai Spices, Chocolate, Roasted Malt. This silky milk stout is brewed with lactose and infused with hand-toasted, hand-chopped cinnamon, cardamom, ginger and fennel—in other words, the Not Very Top Secret Four Peaks Chai Recipe
Prestige
Brewed with distinction, our Prestige beers have the quality and flavor to set them apart. These can be found outside our Arizona pubs, but only on a limited basis
Double Knot, Double India Pale Ale
Color: 8 SRM | ABV: 9.0% | IBUS: 62. Malts: Caramel 20l, Special Pale, Two-Row. Hops: Cascade, Glacier, Liberty, Magnum, Simcoe. Aroma: Citrus, Lots of Hops, Pine Tree. Dangerously smooth and drinkable, Double Knot is the bigger brother of our IPA, Hop Knot. We actually used more than double the amount of hops that went into Hop Knot, but "Double-and-a-Third Knot" sounded weird, so we rounded down. Double Knot has a warming maltiness with a subtle caramel edge, but hops, added at seven different intervals during the brewing process, are the star of the show
Hopsquatch, American-Style Barleywine
Color: 8 SRM | ABV: 11.0% | IBUS: 100. Aroma: Caramel, Hoppy. Formed from myth, legend, and a whole lot of hops, our American-style barleywine is seldom-seen, emerging from its dark cellar home just a few times a year. Each sip reveals rich caramel flavors nearly buried under a massive hop footprint. The 11% ABV may seem beastly, but take some time to get to know Hopsquatch and you'll find that he's a gentle giant
Sirius Black, Bourbon Barrel-Aged Russian Imperial Stout
Color: 40 SRM | ABV: 9.5% | IBUS: 55. Aroma: Bourbon, Coffee, Oak, Roasted Barley, Vanilla. Our Russian imperial stout is named for Sirius, or the Dog Star, the brightest star in the black night sky. Flavored with licorice root and cold-brewed Monsooned Malabar coffee, this beer becomes even more brilliant after spending several months in freshly emptied bourbon barrels. When you taste a barrel-aged stout as complex and dazzling as this, you know it's Sirius
Special Release
Take a break from the usual and treat yourself to one of our Special Release beers. Featuring unique recipes and ingredients, these brews are an ode to those unafraid to try something different. Always back by popular demand, but only available for a limited time - get them while you can
Barrel Aged Raj, Barrel Aged English Ipa
Color: 13 SRM | ABV: 8.1% | IBUS: 55. Malts: Caramel 80l, Carapills, Munich, Two-Row. Hops: Bravo, Fuggle, Glacier, Golding. Aroma: Caramel, Floral, Hoppy, Oak. We age our English IPA anywhere from 3 months to one year in a Four Roses bourbon barrel. Its deliciously floral bitterness is tempered a bit by the barrel aging process and it is rounded out with a healthy dose of caramel malt that gives it a rich copper color with a very pleasant warming finish
Double Pumpkin Porter, Imperial Pumpkin Ale
Color: 32 SRM | ABV: 8.5% | IBUS: 9. Aroma: Malty, Pumpkin, Spicy. It's not enough that we make the most popular and best-selling seasonal beer in Arizona, Pumpkin Porter; it seems the people always want something more. Something ... bigger. So in 2014, we heard their cries and created Double Pumpkin, an imperial Pumpkin Porter. We increased the spices. We upped the maltiness. We boosted the body. And in the end, we created what we think is a sublime (and flavorful) evolution of Arizona's best fall seasonal. But fair warning; despite Double Pumpkin's size, it's only around for a limited time each year
Pumpkin Porter, Pumpkin Ale
Color: 30 SRM | ABV: 5.1% | IBUS: 9. Aroma: Malty, Spicy. Our Pumpkin Porter is a dark, rich porter combined with all the things that make a great pumpkin pie: nutmeg, allspice, some ground clove and a little ginger. It's our most popular specialty beer and has been for over a decade
Barrel Aged Kilt Lifter, Barrel Aged Scottish Ale
Color: 16 SRM | ABV: 8.0% | IBUS: 21. Malts: Caramel 80l, Carapills, Roasted Barley, Two-Row. Hops: Bravo. Aroma: Bourbon, Caramel, Oak, Toast, Toffee, Vanilla. A year of slumber inside freshly emptied Four Roses bourbon barrels gives our award-winning Scottish ale a wee kick of caramel, vanilla and whiskey
Oktoberfest, Festbier
Color: 10 SRM | ABV: 6% | IBUS: 28. Aroma: Baked Bread, Caramel, Grass. Traveling to the Oktoberfest celebration each year can get expensive, but not to worry: With elegant malt flavor, a kiss of herbal hops and a light finish that encourages drinking, our Oktoberfest is as authentic a festbier as you'll find outside Munich—no airfare required
Odelay, Mexican Chocolate Ale
Color: 30 SRM | ABV: 6.3% | IBUS: 15. Aroma: Allspice, Chili Pepper, Chocolate, Cinnamon. In search of a beer that could truly reflect the influences of the Hispanic foods we love, we decided to make an ale that tastes like champurrado, or Mexican hot chocolate. To recreate that classic flavor, Odelay is brewed with organic cacao powder, cinnamon, allspice and a few pounds of dried pasilla chilies—we're freaks for a good molé
Main Menu
Appetizers
Green Chile Pork Poutine
11.00
Fries, green chile pork, cheddar curds
Spinach Artichoke Dip
10.50
Pita, tortilla chips
Edamame
5.50
Salted
5 Layer Nacho
11.00
Chips, melted cheese, black bean dip
Thai Hummus
8.50
Pita triangles, assorted veggies
Carolina Split Ribs
10.00
Carolina-style BBQ sauce
Arizona Chicken Rolls
9.00
Anaheim chile, cheese, sweet jalapeno sauce
Bavarian Pretzels
8.50
Two pretzels, spicy mustard, green chile cheese sauce
Brickhouse Wings
12.00
Buffalo (Gluten Free) , Oatmeal Stout BBQ, or Spicy Thai peanut sauce
Quesadillas
8.50
Tortilla, melted cheese
Charred Brussels
7.50
Pancetta, miso & sake glaze
Greens
+Chicken* $3.50, +blackened chicken* $4.50, +tenderloin* $5, +salmon* $6, +blackened salmon* $6.50. Dressings - Ranch, Bleu Cheese, Sweet Jalapeno, Chipotle Ranch, Honey Mustard, Balsamic Vinaigrette, or Citrus-Cilantro. Extra dressing $0.50
Caesar
9.50
Romaine, Parmesan, cherry tomatoes, croutons
Kale
12.00
Bacon, sweet corn, gorgonzola, bing cherry, balsamic
Chef
13.00
Ham, turkey, bacon, egg, gorgonzola, walnut, tomato, cucumber
Southwest Chop
10.50
Mixed greens, avocado, roasted corn, quinoa, black beans, roasted red pepper, pico de gallo, tortilla strips, queso fresco, citrus-cilantro dressing
Sandwiches
Grilled Chicken Beer Bread
11.50
Artichoke, mushroom, green pepper, onion, mozzarella, tzatziki
Veggie Beer Bread
10.50
Mushroom, zucchini, carrot, sun-dried tomato, broccoli, mozzarella, pesto
Kilt Lifter Brat
11.00
Kilt Lifter beer brat, braised bacon sauerkraut, Swiss cheese, Hop Knot mustard, caramelized onion spread, marble rye
Turkey Club
11.00
Bacon, Swiss, lettuce, tomato, onion, mayo. On marble rye, twelve grain, or sourdough
French Dip*
11.50
Swiss, au jus, hoagie roll
Italian Beef Beer Bread
12.00
Onion, green pepper, mushroom, mozzarella, garlic honey mayo
Crispy Chicken Sandwich
11.00
Beer battered chicken, sambal aioli, pickle, lettuce, tomato, onion, brioche bun
Blackened Salmon B.L.T.*
13.50
Bacon, lettuce, tomato, pepper jack, pesto mayo, twelve grain
The Taproom*
13.00
Grilled and sliced choice sirlion, whipped gorgonzola, fried onion straws, lettuce, tomato, & garlic-jalapeno aioli on a hoagie roll
Sides
Beer Battered Fries
Pesto Pasta Salad
Salad
Pates
8Th St Pale Ale Chicken Strips
11.00
Beer battered fries, chipotle ranch
Carne Adovada
13.00
Cherry wood smoked red chile pork, rice, beans, tortilla
Green Chile Mac & Cheese
12.00
Green chile cheese sauce, bacon, pico de gallo
Kilt Lifter Fish & Chips
12.00
Beer battered fries, tartar sauce, lemon
Chicken Enchiladas
12.00
Green chile sauce, shredded cheese, black beans, rice
Burgers
Certified Angus beef*. Sub turkey patty, garden burger, lamb patty, or chicken breast
Four Peaks
11.00
Cheddar, Swiss, mozzarella, or pepper jack. Lettuce, tomato, onion
The Brie*
13.00
Brie, caramelized onions, wild arugula, tomato, mayo, brioche bun
Lamb*
13.50
Spinach, red onion, feta, tzatziki, focaccia
Southwest*
12.00
Anaheim green chile, pepper jack, sweet jalapeno dressing
Popper*
12.00
Sauteed jalapeno, onion straws, cream cheese
Veggie*
11.00
Garden patty, pepper jack, spinach, roasted red pepper, sweet jalapeno dressing
Pizza
Veggie
12.50
Portabello, spinach, zucchini, feta, mozzarella, pesto
Modern
13.50
Prosciutto, mozzarella, arugula, olive oil & garlic crust
Pepperoni
12.00
Pepperoni, mozzarella, red sauce
Bbq Chicken
13.00
Chicken, red onion, cilantro, mozzarella, Oatmeal Stout BBQ sauce
Abe Froman
14.00
Soppressata, Italian sausage, pepperoni, roasted pepper, mozzarella, ricotta, red sauce
Sweets
Oatmeal Stout Shake
6.00
Malted vanilla bean ice cream, Oatmeal Stout, whipped cream, chocolate syrup
Hop Knot Blondie
7.00
Hop Knot IPA brown sugar pound cake, house-spun vanilla bean ice cream, hoppy caramel and toffee brittle served hot in a cast iron skillet
Ice Cream Cake
5.00
Assorted ice cream cake with an Oreo crust, chocolate sauce, whipped cream
Beer
$5 Pint, $16 Pitcher. Happy Hour $3.50 Pint, $12 Pitcher, $9 Growler Fill
Kilt Lifter, Scottish-Style Ale
9.00
A malt-forward, traditional Scottish-style ale with roasted barley and caramel flavors. IBU: 21, ALC: 6%
Sunbru, Tribute Kodsah-Style Ale
8.50
A traditional German ale. Clean, dry, light bodied, with low bitterness. Hard to brew but worth every drop. IBU: 17, ALC: 5.1%
Double Knot, Double India Pale Ale
7.00
A double version of our Hop Knot IPA with a warm malt and caramel flavor. When available. IBU: 47, ALC: 9%
Peach, Golden Ale with Fruit
9.00
Peaches thrive in AZ and the sweet flavor blends perfectly in this light-bodied ale. IBU 9, ALC: 4.5%
The Raj, English-Style Indian Pale Ale
11.00
Made in the English style. A little more caramel with a refreshing, earthy hop bitterness and a floral, not citrusy, aroma. IBU: 55, ALC: 6.9%
Hop Knot, India Pale, Ale
9.50
Five hops knotted together at seven different intervals. Award winning IPA. IBU: 47, ALC: 6.7%
Oatmeal Stout, English-Style, Stout
Oats round out this traditional English style. Hints of toffee & coffee. Inky black but light bodied. Not available to go. IBU: 25, ALC: 5.2%
Pitchfork, American-Style Pale Ale
9.00
A hop-bursted ale, which creates a smooth, enhanced hop flavor and aroma. IBU 30, ALC: 6%
8Th Street Ale, English-Style Pale Ale
9.00
A perfect mix of sweet caramel malt & floral hops. Our most balanced beer. IBU: 21, ALC: 4.9%
White Ale, Belgian Style Witbier
11.00
A Belgian inspired witbier with orange peel and coriander. We even used some Arizona-grown Sonoran white wheat. IBU 10, ALC: 5.4%
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