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Flores + Sons

Flores + Sons

(Artık Kapalı)
Amerikan Restoranı$$$$
West Los Angeles, Los Angeles
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  • Connie C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Connie ChiuOcak 20, 2017
    Came for DineLA and one of the best I've tried. HUGE portions. Favs were the pork cheek croquette, cauliflower gratin, potato rolls, smoked ribs, and the lamb shank (tender AF).
  • Rosanna H.
    Rosanna HuangTemmuz 23, 2013
    So much tlc in this place from the housemade pickled okra & haricotverts, boquerones to the beautiful soft shell crab. Desserts are comforting & fresh ... peaches w yogurt espuma...to die for!
  • Los Angeles
    Los AngelesKasım 5, 2013
    Flores makes a juicy hanger steak that's covered with umami-rich smoked beef fat jus and a side of rich pomme puree mashed potatoes - one of the better non-steakhouse presentations in the city.
  • Naz F. G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Naz F. GérdabiOcak 23, 2014
    Burada 5+ kez bulunmuş
    Loved all the veggie plates....cant believe i had octupus but it was actually good. I Love the decor and overall vibe. Glad to have a new spot like this in the neighborhood.
  • Tasting Table
    Tasting TableAğustos 5, 2014
    There's a fried chicken plus beer combo for happy hour, and a roster of stick-to-your-bones comfort foods (beignets, cornmeal pancakes) for brunch. Daha fazlasını oku
  • Eater
    EaterEkim 30, 2013
    Expect small plate farm-to-table fare with global influences and strong technique. After all, chefs Angela Hernandez and Rob Lawson have worked at both L'Atelier de Joel Robuchon and The Bazaar.
  • Scott A.
    Scott ArchambaultHaziran 18, 2013
    Beautifully designed space. Enjoyed everything we tried. Standouts were the ocean trout crudo and mussels. The chicken portion is bigger than others.
  • feliciakullanıcı görüntüsü üzerindeki kalp simgesi
    feliciaMart 7, 2015
    brunch is delicious and so was dinner! portions are food for sharing & tasting everything. patio is great when there's nice weather.
  • Abi P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Abi PanickerKasım 10, 2015
    Cozy, intimate, nice patio. Group of eight, we all thought the food was good quality, but overall lacked a crucial element of seasoning, like salt on my steak. Service was friendly, but not very fast
  • Winnie K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Winnie KhooNisan 1, 2015
    Fave: fried chicken only from 5:30-6:30pm, doggie entrance; Skip: iced tea
  • Tommy L.
    Tommy LAğustos 17, 2013
    Burada 5+ kez bulunmuş
    Their specials are always amazing. The potato puree with the hangar steak is a must try!
  • Gabriella N.
    Gabriella NourafchanTemmuz 10, 2013
    The menu is market driven and subject to change but if they have it, you must get the roasted sweet corn. Delicious.
  • Linhdakullanıcı görüntüsü üzerindeki kalp simgesi
    LinhdaAralık 21, 2013
    Burada 5+ kez bulunmuş
    Small veggie plates are where it's at...loved the chickpeas and the carrots. Seasaoned perfectly and cooked not over cooked.
  • Tony L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tony LaiOcak 19, 2015
    Fried chicken and beer special is the hype here but it's just okay. Chicken is nothing amazing.
  • feliciakullanıcı görüntüsü üzerindeki kalp simgesi
    feliciaMart 2, 2015
    duck fat fries, mushroom ragout & sea bass were so good!
  • Yamilka R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Yamilka RosaNisan 6, 2016
    Fried chicken sanwhich with biscuits! Fries are good too!
  • Dru B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Dru BramlettAğustos 5, 2013
    Some of the most delicious food I've ever had. Great decor and prompt service.
  • Larisa G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Larisa GrollemondŞubat 11, 2017
    Great food in huge portions--order carefully (and for the table!)
  • Michael M.
    Michael MaherNisan 26, 2014
    They have cheerwine - but it's $4
  • Andrew BC 翁 Ô.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrew BC 翁 ÔNGHaziran 26, 2015
    Beautiful & comfortable spot to dine
  • Pam B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Pam BlakelyOcak 26, 2015
    Buttermilk biscuits are great!
  • Christin R.
    Christin RŞubat 1, 2017
    We sent our entree back. Everything else was highly lackluster for the price.
  • Carsten R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Carsten RoehrOcak 13, 2015
    The rabbit Parpadelle are awsome!!!
  • Shaun R.
    Shaun RanceHaziran 9, 2013
    The soft shell crab is not to be missed.
  • Pam B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Pam BlakelyOcak 26, 2015
    Great Buttermilk biscuits!
  • Bernice C.
    Bernice ChaoHaziran 12, 2013
    Meat and cheese came out separately. Very little food...
  • Ekin E.
    Ekin ErgenEkim 10, 2014
    Don't know yet!
  • Bernice C.
    Bernice ChaoHaziran 12, 2013
    No modifications allowed~!
  • Bernice C.
    Bernice ChaoHaziran 12, 2013
    First night opening and no specials :(
  • Dana M.
    Dana MazTemmuz 28, 2017
    Disappointed.. the food has no flavor.
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