J. • Kasım 20, 2021Excellent food — on par with the other Málà locations. Minor service hiccups as the location is brand new, but everything was made right. Great addition to the neighborhood, will be back again!
Aileen C. • Şubat 15, 2013Most authentic Chinese in Midtown E. / Upper E. Side. Try the cold appetizers such as Spicy Beef Tendon or the Sesame Noodles. If you want to be adventurous, order the Spicy Wok Tossed Duck Tongue.
Xian Z. • Şubat 11, 2023This place brings back the memories of China Blue and old Cafe China. The menu is new with additional dim sum items. Food is excellent and I saw some familiar faces among the staff.
Jesse Y. • Nisan 29, 2022Great service, good food. Spicier than most restaurants. Be careful what you order!
Stephane W. • Kasım 27, 2019Reliable Szechuan restaurant with decently priced lunch for the local crowds. The dinner menu can get a bit pricier because of the location
Eater • Eylül 7, 2017Virtually all the spicy and numbing classics here — from mapo tofu, to Chongqing chicken, to cumin lamb, to cold sesame noodles — are spot on.
Kiwi W. • Ekim 4, 2016A hidden outpost of their more popular 39th street location. Pretty authentic menu- get the spicy dumplings and the capsicum lamb! All the chili stews are good too if you're brave :)
Kayleigh H. • Mart 31, 2015The hot pot and hot and sour noodle with beef and fish balls is fantastic. The cloudy melon drink was an awesome surprise - served in a really interesting glass. Indescribable and really lovely.
Kay T. • Nisan 4, 2017The sesame noodles, mushroom and pork dish (off menu), fish with hot pepper and chengdu won tons are not to be missed.
Sucharita G. • Temmuz 18, 2013For vegetarians, try general tso's tofu. Sweet, sour and spicy all combined! For spice lovers add a dash of sriracha to the food!
Fabian M. • Eylül 15, 2021I had the homemade beef noodles, the actual beef wasn’t very high quality but the broth was amazing and overall the food tasted very good! Can absolutely recommend. This can even compete with ramen!
Nushy S. • Şubat 4, 2015I like the spicy chicken with peanuts. Convenient place if you are around for the theater.
Wen X. • Kasım 3, 2016Best hotpot place in New York! The spicy soup was flavorful, as are other soup based according to friends who I with. The lamb and beef slices are super thin and fresh too!
Gulsebnem O. • Aralık 7, 2010House special fried rice and szechuan style shrimp dumplings are the reason why im addicted to this place!!!!
The New York Times • Ağustos 27, 2010Grand Marnier shrimp and pillowy mu shu make for an elegant pre-Lincoln Center meal best taken with martinis and friends.
Justin D. • Ocak 5, 2015First time I went in January I thought this was the best Sichuan place in the hood. I went there a in April with some friends and it was a total disaster.
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