Sushi in Des Moines

Juice Magazine: Try the Orange Dragon: tempura shrimp, cucumber and crisp-tender asparagus, topped with fresh salmon and slivers of bright green avocado. http://dmreg.com/HCZ1gu Daha fazlasını oku.

Juice Magazine: Tell Simahano what you like, and he’s happ(i) to make you something not on the regular menu. http://dmreg.com/tGGOdm Daha fazlasını oku.

Juice Magazine: Try all of Miyabi 9’s fresh fish in one roll with the Rainbow roll. http://bit.ly/qxWBm4 Daha fazlasını oku.

Juice Magazine: Try: The American Dream. A nod to Cape Cod, this roll features steamed lobster with cucumber, topped with smoked salmon and salmon roe. http://dmreg.com/RoDpZS Daha fazlasını oku.

Juice Magazine: The Philly. Salmon, cream cheese and sesame seeds blend together to create a clean bite without the fuss of sauce, crunchies or fried extras. http://dmreg.com/NruXCT Daha fazlasını oku.

Juice Magazine: The Naruto roll tastes as cool as it looks. http://dmreg.com/DUgnWV Daha fazlasını oku.

Juice Magazine: The Fantastic roll, made with shrimp tempura, crab, avocado and mango in pink soy paper and topped with a house sauce, truly was fantastic. http://dmreg.com/ZQ04Vo Daha fazlasını oku.

Juice Magazine: Try: The Chuck Norris roll. It’s a high kick of flavors to your mouth. http://dmreg.com/JKQVig Daha fazlasını oku.

Juice Magazine: Try: Futomaki. It may not be the most popular roll, but for those who want a light or vegetarian version of sushi, the Futomaki is a great choice. http://dmreg.com/DYB7fb Daha fazlasını oku.

Juice Magazine: Try: The Love You Long Time. The roll is one of the restaurant’s most popular, and is for those who don’t mind a little heat. http://dmreg.com/cEpvxn Daha fazlasını oku.

Juice Magazine: Try: The Unicorn roll. Guests love the Unicorn roll for its bright color, slight spice and that delicious spicy tuna. http://dmreg.com/NXUUaJ Daha fazlasını oku.

Juice Magazine: SushiBomb event is at and for Salisbury House & Gardens http://dmreg.com/3xEOoy Daha fazlasını oku.