Jonathan Stephenson

"A wide selection of off-centered ales, a wood-fired pizza oven, and a mix of both classic and inspired entrees. There is also a full bar and a stage for live music."

"Good selection of beer styles and quality brews. Full pours, half pours, and tasters available for most. Food needs a little work, but they are still getting up and running."

"Nothing like a good Bourbon by the fireplace. This was converted to gas some time ago but still looks good and generates a nice, tall flame."

"Outstanding beers in nearly every category. Probably best known for their NEIPAs, but there are excellent stouts, sours, and more. Food is great as well. Be prepared to wait outside during busy times."

"As of 2/5/20, the place is unfinished. Much of the interior is plywood and very uninviting, and the ceiling is raw lumber. Service is not bad but sloppy. Food quality is the same as other locations."

"It’s a bit of a hole in the wall, but the beers are the true stars. Creamy IPAs, sour wild ales, and decadent stouts (among other things) are all here. Do not miss it if you are in the area."