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Dagabi Cucina

İtalyan Restoranı$$$$

North Boulder, Boulder

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Paylaş

Dagabi Cucina

7.6^/10

puanlama

26 Fotoğraf

Menü

Happy Hour Menu 2Main Menu 6

Happy Hour Menu

Daily from 5:00-6:30 and all night on Tuesdays! $2 split plate charge may apply

Featured Drinks

Peroni Draft Italian Beer

4.00

Carafe

15.00

House Wines By the Glass

5.50

Sangria Red

5.00

Coin Style Margarita

6.50

Well Drinks

5.00

Excludes Martinis

Mains

Wood Oven Baked Bread

4.00

Dagabi's famous balsamic sauce ($3)

Beef-Chicken Meatball

4.00

House marinara

Pisto Manchego (Spanish Ratatouille)

4.00

Over grilled rustic bread

Croquetas De Pescado

5.00

Salmon, shrimp, red peppers, béchamel, saffron aioli

Spanish Tortilla

5.00

Eggs, potato, zucchini, onion

Croquetas De Pollo

5.00

Chicken, Serrano ham, roasted red peppers, béchamel, basil aioli

Sautéed Greens in White Wine

6.00

Organic sheep's milk feta

Pinchos Morunos*

6.00

Two Pork loin skewers grilled, marinated Moorish style,lemon

Assorted Cured Meats*

7.00

Piquillo pepper

2 Mini Caprese*

7.00

Homemade fresh mozzarella, tomato, basil

Sautéed Button Mushrooms*

7.00

Organic feta, honey-Sherry balsamic glaze

Cheese Plate*

8.00

Fresh berries, apple slices

Banderillas*

8.00

Two skewers grilled with Bilbao chorizo, onion, peppers and Spanish olives

Homemade Linguini Pasta

9.00

With traditional beef Bolognese sauce

Pizza Salsiccia*

9.00

Italian sausage, roasted red peppers, mozzarella, marinara

Pizza Coca De Verduras*

9.00

Artichoke hearts, sundried tomatoes, roasted red pepper,mozzarella, ricotta, pesto

Mini Caesar Salad*

4.00

Bruschetta

4.00

Fresh basil, Roma tomato, grilled bread, garlic, olive oil

Cup of Soup*

5.00

Daily selection

Homemade Linguini

5.00

Shallots, garlic, parmesan, olive oil

Mediterranean Olive Selection*

5.00

Fresh Steamed Mussels*

6.00

Tomato-chili broth

Grilled Asparagus*

6.00

Tosta Boquerones

6.00

White anchovies with Salpicon (tomato, onion, red peppers, capers, olive oil, vinegar) over grilled rustic bread

Italian Polenta*

7.00

Putanesca fresca, goat chevre cheese

Fried Calamari

7.00

San Marzano marinara

Pizza Margherita*

8.00

San Marzano marinara, mozzarella, fresh basil

Black Tiger Shrimp*

8.00

Wrapped in Serrano ham, Salpicon

Venus Clams*

9.00

Sautéed with garlic, olive oil, parsley

Medjol Dates*

9.00

Filled with goat cheese, Marcona almond, wrapped with Serrano ham, and topped with basil aioli

Pizza Pollo*

9.00

Fresh basil pesto, chicken, goat chevre, mozzarella, pesto

Main Menu

Substitute Gluten Free Pasta or Crust $6

Charcuterie + Cheese

Jamon Serrano

8.50

Dry-Cured Spanish Ham W/ Tomato Slices and Olive Oil

Lomo Iberico

9.50

Dry-Cured, Acorn-fed Pig Sausage W/ Tomato Slices and olives

Cana De Cabra

11.00

Oven baked goat cheese topped with Caramelized onions

Chorizo Iberico De Bellota

9.50

Dry-Cured Pork Tenderloin W/ Grilled Bread and giant beans

Caprese

8.50

2 Fresh Mozzarella, Tomato, Basil W/ Olive Oil and Balsamic

6-Month Manchego

8.00

Sheep's Milk W/ Quince Preserve

Drunken Goat

8.00

Red Wine Soaked Goat Cheese W/ Hazelnuts

Tapas

Linguini Bolognese*

14.00

Homemade linguini, Beef, Tomato Cream, Parsley

Fish Croquetas

6.50

Salmon and Shrimp Fritters, Saffron Aioli

Mushrooms & Feta Cheese*

8.50

Button Mushrooms topped with a Honey-Balsamic Glaze and feta crumble

Sautéed Greens*

7.00

White Wine, Shallots, Feta Cheese

P.E.I. Steamed Mussels*

8.50

Tomato-Chili Broth

Chicken Croquetas

6.50

Chicken and Serrano Fritters, Basil Aioli

Two Large Meatballs

8.00

Beef-Chicken, Marinara

Spanish Polenta*

8.50

Salpicon, Goat Cheese, Olives

Tosta Boquerones*

7.50

White Anchovies served with a Salpicon Sauce, grilled rustic bread

Penne Pollo Pasta

15.00

Sun Dried Tomato, Spinach, tomato cream sauce, sautéed chicken

Artichoke & Green Beans*

7.00

Olive Oil, Garlic

Jumbo Shrimps*

9.50

Wrapped in Serrano Ham, topped with Salpicon Sauce

Venus Clams*

10.00

Garlic, Olive oil, Parsley

Cup of Olives*

6.00

Mediterranean Varieties

Homemade Ravioli

12.50

Wild Mushroom, Hazelnut, Goat Cheese

Pork Loin Skewers*

7.50

Grilled, Moorish Style rub, Served with Lemon

Chorizo Skewers*

9.50

Onion, Red and Green Peppers, Olives

Stuffed, Wrapped Dates*

10.00

Serrano Ham, Almonds, Goat Cheese, Basil Aioli

Capellini Pasta*

13.00

Fresh Tomato, Basil, Garlic

Fried Calamari

8.50

Marinara sauce, Lemon

Spanish Tortilla*

6.50

Egg, Potato, Zucchini, Basil Aioli

Mashed Potatoes*

5.50

Manchego Cheese

Salmon Filet*

12.50

Herbs, Shallots, Red Pepper, Orange Sauce

Homemade Linguini*

7.00

Shallots, Garlic, Parmesan

Petit Filet Mignon Steak*

13.50

Pepper corn brandy cream sauce

Fried Padron Peppers*

7.50

Sea Salt, Olive Oil

Grilled Asparagus*

7.50

Garlic, Olive Oil

Sopa & Ensaladas

Add Chicken $8, Add Salmon $10, Add White Anchovies $5, Add Shrimp $9

La Sopita

6.00

Daily Soup

Dagabi Ensalada

7.00

Tomato, Cucumber, Olives

Arugula and Serrano Ham

7.50

Hazelnut, Oranges, Lemon

Manchego Caesar

6.50

Parmesan, Croutons

Large Plates

Grilled Tuna

23.00

Marinated Tuna Topped with Mojama Butter. Served with Pisto Manchego, Manchego Mashed Potatoes

Filet Magnon Steak*

28.00

Pepper corn brandy cream sauce grilled and served with Manchego mashed potatoes, grilled asparagus

Zarzuela De Maricos*

26.00

Traditional Seafood Tomato Stew with Salmon, Squid, Shrimp, Clams, Mussels, house-made garlic bread

Canelones

24.00

Homemade pasta tubes filled with Beef & pork, spinach, pine nuts, béchamel, marinara

Pollo Marsala

23.00

Chicken breast, sautéed mushrooms, Marsala Wine sauce. With Manchego mashed potatoes and artichoke-green bean medley

Brick Wood Fire

Gluten Free crust available $5

Margherita Pizza

12.00

Mozzarella, Fresh Basil, Marinara

Salsiccia Pizza

14.00

Marinara, Mozzarella, Salami, Sausage, Roasted Red Pepper

Pizza Pollo

13.00

Mozzarella, Basil Pesto, Grilled Chicken, Goat Cheese

Coca Catalana Pizza

16.00

Serrano Ham, Manchego, Pine nuts, Caramelized Onions, Arugula

Pan De Ajo Garlic Bread

8.00

Garlic, Olive Oil, Parmesan

Coca De Verduras Pizza

13.00

Mozzarella, Pesto, Artichoke hearts, Ricotta, Sundried Tomatoes

Dagabi Paellas

Our signature dish includes Calasparra saffron rice, artichokes, roasted red pepper, green peas, lemon garnish

Carne*

23.00

Chicken, Chorizo, Pork

Verdura*

21.00

Asparagus, Mushrooms, Green peppers, Giant white beans

Mariscos*

26.00

Shrimp, Clams, Mussels, Calamari

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