Stephanie W

"Amazing. Lobster roll, blue fin toro carpaccio special, and lobster stew were standouts. And oysters, but that’s obvious. The fried haddock was good, a huge portion. The oyster roll was ok."

"Best pizza I’ve ever had. And I’ve had A LOT. Skip the Caesar salad. The clams al forno lived up to the hype - divine. Bread gnocchi was great, but the pizza and clams were the standouts."

"Chicken meatballs (on its own or stuffed in shishito peppers). Onigiri (yakitori sauce). Chicken skin."

"There's a roadside strip here that sells fresh katta (spicy) sambal on roti. Best thing ever."

"10% off if you bring your paper Singapore Airlines boarding pass"

"Best latte in the city. Bar none. Yes, seriously."