Craig Bruce

"Don't bother asking for the jalapeno cheese poppers...they've not had any for 6 months, yet still have them on the menu in 88, much like the soft shell crab they never had in Baan Tao"

"Go for the buffet, or take the a la carte verbatim, as even when you tell 3 different staff your particular needs...they'll get the order wrong...more than once, on multiple visits, over 2 years"

"Lunch menu is limited (see Facebook for daily suggestions) but ingredients always seems to be top quality despite prices which represent a bargain."

"Remember some 20p coins for the shower. You get a decent duration of hot water for the money....I managed to shave and shower..."

"Don't bother with the steak unless you have deep pockets or are starving to death. Ordered the £20 25 day aged sirloin on the bone medium rare and was instead served a well done, bone free rump steak"

"Order double at the bar..service speed is glacial since the refurbishment"