The meat was very good. Personally, I prefer when the burrito is hot, but a cold one didn't really bother me either. And the interior is very very cosy and a little bit cheeky, loved it!
Somebody got inspired by the interior of Wahaca and the concept of Chipotle. Local/farm-fresh twist is positive, food is OK - fresh salsa with pomegranate a nice surprise. 7/10
Tastes good but quite sloppily done, food should be hotter and more care in preparing the food, my taco's were dripping in so much liquid it wasn't nice to eat.
CHEZWaWa’s mission is to introduce Brussels to a new style of farm-to-counter California-style Mexican dining, using only fresh and high quality ingredients, including as much local/organic farm-produce as possible.
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