Minimal decor showcases the bright flavors and impeccable quality of Chef Takayama's sushi offerings. Be warned, the space is small; only 16 seats at tables, plus 10 more at the bar to watch him work.
Bati’s injera is the real thing, dusky in color and springy to the touch. Whole hard-boiled eggs pop up like Cracker Jack prizes in the doro wett, a chicken stew. Daha fazlasını oku.
Check out happy hour on the back patio: Rain or shine, drafts are $3, and well drinks are $5 from noon to 7pm daily. Daha fazlasını oku.
“After dark, as date-night murmurs crescendo to a candlelit roar, records are replaced by playlists featuring of-the-moment acts like Sky Ferreira and Japandroids.” Daha fazlasını oku.
