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- Kat MandelsteinTemmuz 19, 2013Vegans get the Carrot MushroomOsso Bucco from the plant eater menu. Has roasted rainbow carrots, oyster mushrooms, braised Swiss chard, soft-miso polenta, roasted chestnut-shallot jus. #delish
- Natalia PapakyriazisAralık 12, 2016Stuffed kale was very good. Large range of choices for all: vegan, vegetarian, omnivores. Would def come back.
- Andrew SandlerEylül 15, 2016Love that half the menu is veg/vegan and the other half is for meat eaters. The cocktails are really good. Duck dumplings were a great start
- I typically come here for brunch on the weekends. It's fun sitting on the patio outside with a dog. The hostess who usually works on the weekends loves dogs and brings a water bowl.
- Holy shi* if you can order the salmon burger , do it immediately. I got it as a special but you might be able to swing it.
- I know brunch. So here's what you do: order the "Blue Max" (poached egg special) with a side of applewood bacon. When finished, thank me...preferably via channels like twitter. @tristanwalker btw! :)
- Renee TeefiveKasım 16, 2016The food is delicious and healthy. The chefs take great care in combining wonderful flavors and textures.
- Elizabeth AustinNisan 14, 2013If you read about it in food/ wine,they have it on the menu here. Fresh and yummy consistently the best! Ps if you forget your glasses for reading, they have loaners!
- Kelly BartzEylül 17, 2013Such a great place. First time I had brunch and it was very yummy. I suggest the Idaho potato crab cake with poached eggs and a creamy lemon sauce.
- Marc PrioleauMart 7, 2013Agree with comment from Tristan. Sit at the bar on a busy night if you want to see how a well-oiled restaurant kitchen works. Had 2 specials and both were very good.
- If you still have room for dessert you absolutely have to try RawDaddy ice cream trio - it's so unique and delicious (and yes, it's raw!)
- D LinMayıs 25, 2015Light but still fixed the craving chicken waffles. Juicy battered chicken meat with waffles with bacon in them.definitely a good hangover food
- Adam JonesMart 21, 2017Try the cucumber salad. It is delicious. I also like the pizza. There are so many delicious combinations of ingredients. Try it.
- great chicken and waffles plate. The waffles are incredible (bacon studded!)...the chicken is tempura battered so not what you'd expect with a traditional chicken / waffles plate but it'll do.
- They define what exceptional service truly is. Friendly staff. Charlie Ayers is very personable. There's something for everyone. Best burgers in PA!
- If you haven't already, try to sit at the "bar" to see the chefs go to work! They're awesome. You also get to see/smell all the good foods. Be on the lookout for Charlie Ayers!
- Gluten free cookie was really good! Brussels sprouts side Is boring, get something else! My waiter was lame, but the rest of the staff picked up to make it decent experience at the counter!
- Sreejita DebTemmuz 8, 2012Curried tofu scramble with spinach and crimini mushrooms- guilt free delicious-ness. Give the games on the table a spin. A little cheesy but fun.
- Agatha YuEkim 13, 2014Gluten free? Dairy free? Vegan? You got it. This place can't be more hip/organic/yoga-pants. I only looked at the meat eater section of the menu.
- Make sure you say hi to Ernie at the bar. He's awesome. He's also totally cool with folks changing the channel at the bar. Win win win.
- Delicious food. Very healthy options. Extremely friendly staff.
- Mark MinessTemmuz 30, 2013Super Salad was great. And if you want to get it to another level, add salmon. Highly recommend!
- The Blue Max with bacon at brunch is really good. Nice twist on eggs florentine.
- Sandeep ChandanaAğustos 27, 2010classy cafe.... eat their quinoa with yellow curry chicken.... sheer brilliance. And definitely try their agave soda...so much better than the cola....definitely skip their sugar free desserts
- Kyle FowlerŞubat 8, 2013The burger for dinner was excellent and the chicken and waffles for breakfast are the way to go.
- KayeEylül 27, 2010A great place to go for Gleuten-free eating, everything is clearly marked (though I wish they had GF appitizers!). Also, another vote for the Curry Chicken bowl... Soo good!
- The beet and quinoa salad is the best tasting salad in town.
- Deborah PetersenEylül 19, 2011Affordable by Palo Alto standards, this cafe is a great dinner place, especially for vegetarians. Try the seaweed salad, and pork fire bowl.
- The specials are amazing; there's always at least one that's worth changing my order for.
- Mariianne CraryŞubat 19, 2015Highly interesting combination of healthy and super tasty. Talented chef!
- B SathAğustos 11, 2013Get whatever Jeremiah (host) says. I tried Godzilla juice and glazed short ribs - both were dynamite.
- Mason MasonbigrEylül 11, 2013I love the food, but I especially love the pizza cooked in that beautiful pizza oven.
- jordanschumMayıs 31, 2010Whole wheat bread loaf from the Market a go-go side is delicious. Outside edges are covered with a variety of seeds and the hint of honey is definitely notable. :)
- There is so much that is great to eat at Calafia, but I have to say that I really love the pizza.
- SherynAğustos 16, 2012The Yellow Curry Chicken, Crimson Quinoa Salad and Lamb Burger are excellent choices, as are their specials.
- So fun to sit at the counter and watch the chefs prepare the amazing food.
- I love the pizza. The combination of flavors is outstanding and delicious.
- Duck dumplings and a Super Salad. You're welcome.
- The steak tacos here are amazing...gluten free dairy free and low carb and it's still good!!
- SammieHaziran 11, 2012Grab the Presto tablet to see pictures of the food, order, pay and play games straight from your seat. Cool stuff!
- ask for extra veggies in the bowls. they have too many noodles and not enough veggies.