Blue Goat

Blue Goat

(Artık Kapalı)
Yeni Amerikan Restoranı ve Gastropub$$$$
Westhampton, Richmond
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  • Chad W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chad WilliamsŞubat 2, 2017
    Burada 10+ kez bulunmuş
    Rebranded to Beijing On Grove Jan '17. I've eaten here twice in the first week and it's great. The portions are huge so share. The coconut cake and Nightingale Ice Cream Sandwiches are incredible too!
  • Eric M.
    Eric MoonŞubat 9, 2014
    Nice atmosphere, great beer list. Food is trying just a little too hard. Too much heat and spice masking thin slices of pork belly that had their delightfully moist and fatty nature cooked away.
  • Deanna G.
    Deanna GordonHaziran 24, 2012
    try the duck rilletes with caramelized strawberries and rhubarb. an interesting/quirky taste, but very delicious.
  • April P.
    April PerryAralık 27, 2012
    Burada 10+ kez bulunmuş
    They have adventurous and creative food and cocktails, never a dull experience and always delicious!
  • Rhonda F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rhonda FosseNisan 21, 2016
    I absolutely love this place! The service, food and atmosphere were all excellent!!
  • Katrina M.
    Katrina MitchellŞubat 4, 2012
    If you haven't yet, you must fois gras it up- so delicious and the berries on top makes it sooo good!!
  • Chris S.
    Chris SomersAralık 30, 2013
    Beef Tenderloin is to die for ! Love the energy and atmosphere here !
  • brittany
    brittanyOcak 9, 2014
    Sat at the bar in a Wednesday night for dinner. The bartender took a good 10 minutes to even take our drink order and it wasn't even busy. He was also very cold and we felt rushed. Food was alright.
  • Eric M.
    Eric MeyersTemmuz 17, 2011
    Adventurous food, sort of like tapas, go ahead and order a bunch for the table and share! Pork and Veal Bolognese is excellent.
  • Michelle
    MichelleAralık 22, 2011
    What a curious looking painting. You cute little goat! Oh, and the private room is a nice touch.
  • RVA Drinks
    RVA DrinksOcak 16, 2013
    Mon-Wed $1.50 off all beers; $5 highballs; $5 featured glass of red or white wine Half-off bottles of wine every Tuesday. 4:30pm-7pm
  • Baicy Dentalkullanıcı görüntüsü üzerindeki kalp simgesi
    Baicy DentalAğustos 11, 2013
    Blueberry Vodka Cocktail was Awesome!!! Love the new menu #betterthanbefore
  • Greyson C.
    Greyson ColeAralık 26, 2011
    It's in the greatest location for a fun night on the town with very interesting food choices!
  • Macy D.
    Macy De IorioOcak 13, 2013
    Had the piccata and fur dessert the gelato was amazing.
  • Catherine C.
    Catherine CondreyOcak 31, 2012
    If you haven't tried the Strawberry Fields martini yet, you should! So good!
  • Craig K
    Craig KAğustos 10, 2013
    Burada 10+ kez bulunmuş
    Got to love the goat! Going to miss Kevin's awesome nose to tail concept. Can't wait for his new endeavor!
  • Paula N.
    Paula NavarraAğustos 21, 2012
    Try the chocolate Godiva pate for dessert. Spectacular!!
  • Mike C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mike ColicchioNisan 12, 2012
    Don't be scared of the rabbit pate or pork cheeks. Just trust me.
  • Becky
    BeckyTemmuz 24, 2011
    Burada 5+ kez bulunmuş
    Jason is a great bartender! Get the marrow bone and pork cheeks!
  • Timea H.
    Timea HarisovaMart 13, 2012
    Burada 5+ kez bulunmuş
    Four gras special with a glass of The Prisoner... can't go wrong!
  • Matt S.
    Matt SpitlerAralık 22, 2011
    Bar is the place to be every weekend and brunch on sunday
  • Angela L.
    Angela LanniTemmuz 14, 2012
    The chocolate pate is rich and yummy.
  • Mary W.
    Mary WilkinsonNisan 25, 2014
    Burada 100+ kez bulunmuş
    Scallop salad at lunch is magical.
  • Brian M.
    Brian McDonoughOcak 15, 2012
    Burada 10+ kez bulunmuş
    2 words. Potato cakes. For brunch. All you need to know.
  • Lee R.
    Lee RemiasAğustos 26, 2011
    If you can get the private room, do it. Watch your food being prepared.
  • Eric S.
    Eric SpivackOcak 14, 2012
    You must eat the beef cheeks. Get over it. Be a man. Order it. It's awesome.
  • Chad W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chad WilliamsTemmuz 8, 2011
    Burada 10+ kez bulunmuş
    Pork and Venison Bolognese over Potatoe Gnocchi was excellent.
  • Kelly S.
    Kelly SprakerTemmuz 10, 2011
    Great atmosphere. You don't feel like you're in Richmond.
  • Leslie Z.
    Leslie ZieglerNisan 8, 2012
    Braised Goat ravioli is awesome.
  • mel m.
    mel mitchMart 10, 2012
    Caramel Lava Salt Gelato is to die for!
  • Leslie
    LeslieEylül 27, 2011
    Tasty apps. My fav- polenta with mushrooms Daha fazlasını oku
  • Lindsey P.
    Lindsey PriceOcak 30, 2012
    The polenta stuffed quail is AMAZING!
  • Lindsey P.
    Lindsey PriceOcak 30, 2012
    The polenta stuffed quail is AMAZING.
  • Bo H.
    Bo HendersonOcak 21, 2012
    Get the fried pod ear. Sac up, & eat great pig.
  • Stephen &.
    Stephen "Dash" BrownEylül 5, 2015
    Brunch is pretty damn good
  • Mac
    MacAğustos 26, 2011
    Great Bourbon Selection and BB Stout Floats.
  • Mac
    MacAğustos 26, 2011
    Bulliet Rye, Blanton and Buffalo Trace.
  • Timea H.
    Timea HarisovaMart 13, 2012
    Burada 5+ kez bulunmuş
    Foie gras .... it is! ;-)
  • Austin K.
    Austin KellyOcak 30, 2012
    Eat pork cheeks!
  • Oktober E.
    Oktober EcksAğustos 12, 2012
    Burada 10+ kez bulunmuş
    Go to the bathroom!
  • RichieRVAkullanıcı görüntüsü üzerindeki kalp simgesi
    RichieRVATemmuz 8, 2011
    Burada 5+ kez bulunmuş
    This painting is tripping me out!
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