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- Bullfrog & BaumOcak 24, 2011This menu is based around ingredients and seasonal. From start to finish each bite here was amazing, especially since they start you off with a baguette of fresh garlic bread in a paper bag.
- Ali WattsTemmuz 5, 2011great seabass & local/inseason ingredients - extensive but expensive wine list Daha fazlasını oku
- jared zlotnickEylül 29, 2011Ask for Norman at the bar. He looks like Mel Brooks and is just as funny.
- BULLDOG GinMayıs 7, 2012One for you, one for the lady. Call for two BULLDOG and tonics, extra limes for both.
- Great atmosphere! The hamachi and crab appetizers are AMAZING!!
- R. Michael CellinoAğustos 24, 2011Don't order the goat cheese salad. It's made up of mostly weeds not lettuce.
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