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- Bitches Who BrunchHaziran 1, 2017Incredible, artisan cocktails in an intimate space. It’s an upscale setting that requires a bit of decorum—a perfect experience for a special evening for any sort of pair. Rezzies are hard to get. Daha fazlasını oku
- NevenaAralık 10, 2019this bar is incredible! 🔥 cocktails and presentation are out of this world, barternders are attentative and drink list is so long. the entrance is funny 🥰 on the pricey side but totally worth it
- EaterAğustos 15, 2014Bill Addison was "hooked by a dish called 'Ibérico tendon,' where noodles fashioned from Ibérico ham consommé and Japanse kuzu root mimicked the translucent chewiness of beef ligament."
- Brent MadisonKasım 7, 2019Exquisite cocktails. Fantastic bar team. The service is excellent, and Jose Andres has maintained the same level of craftsmanship as the adjacent minibar. Come for at least a flight. We’ll be back.
- Michael CoxNisan 16, 2015A parade of delightful deliciousness - amazing vibe on a Thursday - and we just got here and had our second course. Reserve ahead - very select crowd.
- Alice EunjinOcak 17, 2016Favorite bar in the world! Love the taste, presentation, and scent of their drinks! Try their banana whiskey drink and aviation
- Feld GiesyŞubat 23, 2018Great cocktails and finger food in a swanky but comfortable lounge. Get the cocktail flight - excellent!
- Angie HarmonŞubat 21, 2016Get the drink pairings. It's practically a steal. Also, the razor clam and the beans were two of the best things I have ever put in my face.
- KTLRAralık 7, 2013It is hard to go wrong here. Buffalo chicken skin was great. Lobster roll, banh mi & grilled cheese on point. Every cocktail delicious and great service!
- Andrea FallettiAğustos 3, 2013Amazing drinks, knowledgable bartenders, and great service. Get the lobster roll - hands down most amazing thing. Oysters and grilled cheese are on point.
- Kat LMayıs 18, 2013Try the foie Gras waffle and grilled cheese next time. Bahmi slider was ok. Liked uni panini and chimichirrones. Sparkling water costs $7! Excellent drinks
- Bitches Who BrunchHaziran 13, 2016The tiki menu (available for a limited time in early summer) is insane! We love the Mohan's Mistress. Daha fazlasını oku
- Diana BrodyEkim 4, 2021Very fancy, definitely lived up to expectations. Mocktails were surprisingly insanely wonderful, and the "snacks" were like art.
- TrevorNisan 13, 2015Excellent, creative cocktails in a bright, modern space with excellent service make Barmini worthy of a special occasion.
- Travel + LeisureOcak 4, 2013If you’re looking for something more daring than José Andrés’s tapas restaurant Jaleo, head to nearby Minibar, where one-bite molecular concoctions take center stage.
- Rachel LMayıs 16, 2019Maybe the best cocktail bar I’ve ever been to. Skip the flight and order all the cool drinks you want
- BC 😎🎶Mart 22, 2015A must do experience if you're into craft cocktails. Superb service. Make a reservation!
- Staff PicksAralık 6, 2016Minibar by José Andrés was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Daha fazlasını oku
- Washington PostEkim 16, 2013If you want a taste of tomorrow today, reserve a seat at this futuristic lounge adjoining Minibar, the daring dinner theater from Spanish ambassador Jose Andres.
- Liz PaniaguaAğustos 23, 2015Pide el sampler de 60 dólares si es la primera vez que vienes, los meseros muy amables, el lugar lujoso con increíble concepto!
- Nate ReynoldsNisan 4, 2013The 28 course meal has a bunch of really fantastic dishes. In the end, our check was expensive (expected) and I didn't really dig the ultra-structured nature of the meal.
- BlackBook MagazineOcak 14, 2013Obama's favorite chef, Jose Andres, feeds the plebes at his Penn Quarter restaurant. Since it takes ages to get a reservation, we hope you booked yours last year. Daha fazlasını oku
- inspector clouseauMayıs 16, 2015Бронь обязательна. Интерьер чудесен. Бармены круты. Коктейли тоже хороши
- Angie HarmonMart 9, 2016What's not to like? Get your crazy cocktails with liquid nitrogen. You're worth it.
- Tiffany Karabaich PenceNisan 5, 2013BarMini has its own separate drink and snack menu. Passion fruit kisses are yummy!
- Maggie KMart 13, 2013The restaurant address is incorrect. It is on The corner of E Street NW and 9th St. And, Daniel the maitre d is great! ;)
- Washington PostMart 2, 2013The Obamas celebrated Valentine's Day 2013 at Jose Andres' Penn Quarter restaurant, which left Washington Post restaurant critic Tom Sietsema unimpressed in December 2012. Daha fazlasını oku
- Washingtonian MagazineOcak 9, 2012When was the last time you picked up a mezcal-spiked cocktail and ate it like a snowball? José Andrés’s 27-course menu kicks off with just that and follows up with other mind-bending surprises.
- Daniel ShorsteinAğustos 24, 2014Holy mother of everything. This meal was fantastic and completely worth it.
- Food & WineOcak 11, 2012Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate Daha fazlasını oku
- M Squared Real EstateAğustos 19, 2011Reservations are hard to come by at this six-customer, two-chef restaurant. Call exactly at 10am (not 10:05) one month ahead for a reservation.
- Matt DickerKasım 30, 2011You'll get the most possible out of the meal if you talk to the chefs and ask them lots of questions about the food.
- Alice EunjinOcak 19, 2016This is my favorite bar in the world. I loved the whiskey banana drink and aviation. Beautiful presentation and love the scent on every drink. Will def try the tasting menu next time.