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  • 5/10/2013 tarihinde Melissaziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 2/24/2014 tarihinde Peter S.ziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 10/11/2013 tarihinde Stella C.ziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 8/7/2013 tarihinde Christy H.ziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 5/29/2013 tarihinde Emily W.ziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 10/26/2012 tarihinde AJ D.ziyaretçi tarafından Addie's'de çekilen fotoğraf
  • 9/5/2012 tarihinde Ricardo f.ziyaretçi tarafından Addie's'de çekilen fotoğraf
Addie's

Addie's

(Artık Kapalı)
Amerikan Restoranı$$$$
Rockville
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  • Behrad Eats
    Behrad EatsMayıs 26, 2011
    You must try the mussel appetizer, they give you a lot of mussels and the sauce is just fantastic. If you order the burger, definitely opt for the bacon, it takes the burger from good to great!
  • Eater
    EaterTemmuz 29, 2011
    The casual Addie's is a favorite in its Rockville neighborhood with an American and seafood-focused menu and plenty of outdoor space. [Eater 38 Member] Daha fazlasını oku
  • victoria t.
    victoria trueŞubat 11, 2011
    Wow. Fantastic. Its a little cramped but great service and really good food. Reccomend the shrimp and grits (I had it w/o ham) and the apple dumpling was brilliantly executed (I don't even like them)
  • FiOS 50
    FiOS 50Kasım 28, 2011
    Addie's is one of the most casual members of restaurateur Jeff Black's empire but with a solid menu that stays true to the seasons and local produce. All ensconced in a converted house!
  • Andrew W.
    Andrew WhitiakTemmuz 4, 2010
    This is a place where you could be satisfied after eating only appetizers. You must try the Grilled Prosciutto di Parma Wrapped Mozzarella (Over Bruschetta with Balsamic-Sun Dried Tomato Vinaigrette) Daha fazlasını oku
  • ECS
    ECSMart 3, 2012
    Make a reservation to be safe. Menu is updated regularly on the website so check before you go- its seasonal and it does change!
  • Daya T.
    Daya TennilleEylül 27, 2012
    Make reservations especially for the patio area. Relatively small area. Located in the boonies. Kitchen closes mad early at 9:30.
  • Josh C.
    Josh ChazenAğustos 16, 2011
    The Grilled Chicken Sandwich is phenomenal. Warm Brie and Pesto? Are you kidding? As close to nirvana.
  • Jessica S.
    Jessica SweetMayıs 27, 2012
    Always a great meal. Be sure to leave room for dessert!
  • R G 1
    R G 1Eylül 1, 2011
    The back patio is perfect. First come - no reservations for the patio!
  • Joshua W.
    Joshua WestMayıs 5, 2010
    The lamb offal special was amazing.
  • Neeraj K.
    Neeraj KherAralık 1, 2011
    Love this place and Fios 50
  • Nancie S.
    Nancie S.Ocak 31, 2012
    Lunch meeting thanks to our accountants.
  • Madison L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ran into Gary Williams here right before he won the national championship!
  • Rod W.
    Rod WMayıs 2, 2010
    The fried oyster po' boy is delicious
  • Tony C.
    Tony CalegaKasım 30, 2011
    Love this place.
Fotoğraflar7 Fotoğraf

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