Mom and Pop cutlery store, knife & scissor shopping services. Great selection of knives, scissors, and other cutlery equipment. -Laurine Wickett, Top Chef
Unwind with happy hour in the lounge every night from 4:30–7 PM, where snacks and drinks are each $6.
Head downstairs and to the back of the store to see undersea creatures that you'd only expect in the Academy of Sciences aquarium. Daha fazlasını oku.
We recommend the pho ga...it's #41 on 7x7's Big Eat SF 2010. Daha fazlasını oku.
The Hagar Planetarium is capable of showing 1,345 stars, the sun, moon and planets, and has a panorama projection system with an 80 scene capability plus numerous special effects projectors.
This burger shack's menu's full of totally unique flavor profiles. Choose your patty opt for one of Roam's tasty builds like the Tejano w/ a side sweet potato fries with chipotle sauce n' maple syrup. Daha fazlasını oku.
Lounge in the back patio with some eggs benedict...it's #77 on 7x7's Big Eat SF 2010. Daha fazlasını oku.
Seriously, Tracy Des Jardin's little taqueria at the ferry building is what I want Mexican food to be. Best homemade tortillas and crispy chicken tacos and agua frescas! -Elizabeth Falkner, Top Chef
This place has really typical Italian pizza. Romina the owner let me bake my own pizza and showed me how it's done in Italy. The pizza has a thin crispy crust. The menu includes some salads and sandwi
The focus here is on beautifully designed yet useful items, including staplers made from wood and glass vases that mimic cheap plastic water bottles. Daha fazlasını oku.
Tough-to-find British designers are the mainstay of this elegantly appointed shop. Daha fazlasını oku.
We've narrowed it to the agnolotti...it's #57 on 7x7's Big Eat SF 2010. Daha fazlasını oku.
Vietnamese food is one of my favorites. With the French fusion, it definitely makes this my favorite Vietnamese restaurant. If you have to wait for a table, there is a beautiful lounge on the mezzanin
The Chef/Owner Phillipe is always there for the best experience. I ordered the three-course menu: the amazing mussel soup, the seared foie gras on warm apples, and escargot with herb tagliatelle. The
Vegetarians can find a fair amount of selections on the menu, and the back patio is great during warm weather (it’s also often quieter than the main room).
The only independent store in town that buys, sells, and trades new, used, and vintage video games. It has cases filled with games and flat screens on all the walls. The owner, Cyril Bassan, has playe
It's only a few blocks from the 16th Mission BART Station. Great coffee AND tunes on vinyl - actual LPs on a record-playing machine, old-school! Daha fazlasını oku.
Belt out your best “Careless Whisper” rendition on this sushi-spots accessed-by-elevator basement w/ ten variously sized/themed karaoke rooms, done up to look like Tokyo, SF, Osaka, NY, Hokkaido, etc Daha fazlasını oku.
Everything on the menu has garlic. Very casual. It has a bistro feel. Food is really good. -Tracey Bloom, Top Chef
