This commendable bar-club comprises one expansive room - divided by a wall with an oval hole in the middle, giving the illusion that half of Hoxton is here - and a small pool room downstairs. Daha fazlasını oku.
Tucked away in a courtyard accessible via an alley at the foot of Pentonville Road, this rustic, Andalucían-themed bar is dedicated to sherry. Daha fazlasını oku.
This landmark of the Shoreditch bar scene is characterised by its funky, cosmopolitan feel and touch of class. Daha fazlasını oku.
Occupying a space in some of the remnants of the original Euston train station, this snug lodge is dedicated to serving only the finest cider. Daha fazlasını oku.
Experimental Cocktail Club is perhaps the closest we have to a genuine hidden drinking den, and the fact it's on the tourist strip of Gerrard Street makes it even more interesting. Daha fazlasını oku.
This cosy cocktail cavern is a bar with down-to-earth decor, extremely well-crafted cocktails, switched-on staff and good music. Simple, really. Daha fazlasını oku.
Opened in 2009, together with the Mark Hix-operated restaurant on the ground floor, this is a destination in its own right. It's a subterranean speakeasy with plenty of style. Daha fazlasını oku.
Reminiscent of a Twin Peaks cabin with moose heads, mirror balls, and retro wallpaper, this hidden basement bar is delightfully quirky. Daha fazlasını oku.
A late-closing cocktail bar that boasts live jazz and a gifted bunch of bartenders who have compiled a well-crafted list featuring liquid legacies from the cocktail's golden era. Daha fazlasını oku.
A loveable place that aims to recreate the atmosphere of a New York speakeasy, Purl has simple but endearingly eclectic decor. Daha fazlasını oku.
Terroirs was among the first places in London to serve 'natural wines'. All the wines on the 200-strong list come from artisan growers who work organically with minimal interventions at the winery. Daha fazlasını oku.
An intimate space in which to enjoy pristine cocktails mixed with quiet ceremony by the elegantly bow-tied owner, Tony Conigliaro. Daha fazlasını oku.
With a small square of front terrace, a modern bar and a grand, sunken restaurant, this little piece of Poland has been a worthwhile stop on Waterloo bar crawls for many a year. Daha fazlasını oku.
As part of the architect George Gilbert Scott's 1873 Midland Grand Hotel, The Booking Office is an awe-inspiring bar. Daha fazlasını oku.
Perfectly groomed hostesses greet arrivals to this basement den. The atmosphere is lively and, better still, the cocktails are superb. Be sure to try the Lychee Mojito. Daha fazlasını oku.
Giant Robot offers a handsome setting in which to enjoy a fine, American-themed cocktail list (manhattans star Rittenhouse rye; a Brooklyn cocktail comes with Woodford Reserve). Daha fazlasını oku.
Their 60-long cocktail list is a handsome one, with some special inventions: the Black Cherry Manhattan mixes Sazerac rye whiskey with Red Stag cherry bourbon, dry vermouth and bitters, for instance.
The original Hawksmoor, for most of its six-year existence a boisterous one-floor restaurant and bar, has fitted out and opened its cellar as a dedicated bar. And it's great. Daha fazlasını oku.
Gentrification has sunk its claws into this once-scruffy boozer, for years one of the holdouts along the Portobello Road. Daha fazlasını oku.
You could walk past the door of this Soho speakeasy every day and never know it was there, and that's just how the owners like it. Daha fazlasını oku.
