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Spirit of New York

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Chelsea, New York

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Spirit of New York

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Lunch Menu 3Info 4Specialty 23Dinner Menu 8

Lunch Menu

The Salads

Served with freshly baked bread, whipped and flavored butter

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Classic Caesar

Romaine, parmesan cheese and herb croutons tossed in our house caesar dressing

The Entrees

Signature Spirit Short Ribs

Asian-style short ribs and scallion mashed potatoes

Baked Tilapia

Herb-crusted tilapia atop tomato orzo and drizzled with a lemon caper sauce

Grilled Vegetables

Cilantro & lime infused seasonal vegetables

Pan- Seared Chicken

Seasoned chicken breast topped with wild mushroom ragout, served over herb polenta

Cavatelli

Pasta tossed with roasted vegetables and tomatoes in a fontina cream sauce

The Dessert

Dessert Buffet

Mini desserts, cakes, pastries and cookies

Info

New Jersey Departures

Until you've seen Manhattan from the water, you really haven't seen Manhattan. It’s a vantage point you have to experience firsthand to fully comprehend. And when you cruise out of our dock at Lincoln Harbor Marina in Weehawken, NJ, you will get exactly that - a wide-open, ever-changing view that will take your breath away. Here are just a few of the harbor highlights you will enjoy.

Spirit Cruises Dining Cruise Attire

What is the recommended dress attire on Spirit Cruises?

Dinner Cruises

For men, appropriate attire includes slacks and jacket. For women, nice slacks, skirt or dress is recommended. Collarless t-shirts, jeans, shorts or sneakers are not allowed.

All Other Cruises

These cruises are more relaxed and casual attire is fine.

New Jersey Parking Information

Lincoln Harbor Marina Parking

Parking At Lincoln Harbor Marina Is Free.

Additional Lincoln Harbor Marina Directions

From Points South

New Jersey Turnpike to Exit 16E or 16W. Take route 3 East to Route 495 East (following signs for the Lincoln Tunnel) . Take the Weehawken / Hoboken exit which is the last exit in NJ. Follow the ramp down (staying right) to the end of the street / second light. Make a right onto Boulevard East. Turn left at the second light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

From Lincoln Tunnel

When entering the tunnel in New York, take the furthest entrance to your right. Immediately after exiting the tunnel, stay in the extreme right hand lane and take the first exit (Hoboken) . Go to the first traffic light (19th Street) and make a left at the Exxon station. Go straight through the next traffic light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

From Garden State Parkway

Southbound take Exit 153 or Northbound take Exit 153A. Take Route 3 East over Hackensack River Bridge. Take Route 3 East to Route 495 East (following signs for the Lincoln Tunnel) . Take the Weehawken / Hoboken exit which is the last exit in NJ.. Follow the ramp down (staying right) to the end of the street / second light. Make a right onto Boulevard East. Turn left at the second light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

Transportation Via Bus

N.J. Transit Bus Information 1-800-626-RIDE

Via Ferry

Lincoln Harbor Ferry - Call New York Waterways 1-800- 53Ferry

From Points North

Take the NJ Turnpike Eastern Spur to Exit 17E. Take Route 3 East to Route 495 East (following signs for the Lincoln Tunnel) . Take the Weehawken / Hoboken exit which is the last exit in NJ. Follow the ramp down (staying right) to the end of the street / second light. Make a right onto Boulevard East. Turn left at the second light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

From Holland Tunnel / Hoboken Area

After exiting Holland Tunnel, go straight-following signs for NJ Turnpike North. Take Route 3 East to Route 495 East (following signs for the Lincoln Tunnel) . Take the Weehawken / Hoboken exit which is the last exit in NJ. Follow the ramp down (staying right) to the end of the street / second light. Make a right onto Boulevard East. Turn left at the second light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

From Jersey City / North Bergen Area

JFK Blvd. to 495 East. Take Route 3 East to Route 495 East (following signs for the Lincoln Tunnel) . Take the Weehawken / Hoboken exit which is the last exit in NJ.. Follow the ramp down (staying right) to the end of the street / second light. Make a right onto Boulevard East. Turn left at the second light on 19th Street into the Lincoln Harbor complex. Follow the road along the river, which will be on your right, to the three story, blue and white, rectangular building on the right. The marina will be right before the building and located before the Chart House Restaurant.

Via Taxi (Union City and Hoboken)

General Taxi 201-867-3111; Rapido Taxi 201-348-8484; Travel Car Service 201-222-9505; Oscar Limousine Service 201-659-4600 & 201-659-3468

Via Light Rail

Information for Lincoln Harbor Light Rail Service (Map) ; Light rail to Lincoln Harbor Schedule (PDF)

Specialty

Gospel Lunch Menu

Fresh Salads

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Creamy Potato Salad

Potatoes, crisp celery, onions and roasted sweet pimentos tossed with a homemade dijon mayonnaise

Entrées

Herb Baked Chicken

Lightly seasoned chicken infused with a traditional blend of herbs and spices

Roasted Tilapia

With lemon butter sauce

Jerk Pork Loin with Apricot Glaze

Tender pork loin rubbed with our special jerk seasoning, slowly simmered and finished with a sweet apricot rice wine glaze

Baked Mac and Cheese

Mild and sharp cheddar cheeses mixed with gemelli pasta, topped with panko bread crumbs

Accompaniments

Rice and Peas

Grilled Vegetables

Cilantro and lime infused seasonal vegetables

Desserts

Chocolate Torte

Beverages

Coffee, Tea and Iced Tea

Mix & Mingle Menu

Butlered Hors D'oeuvres

Assorted Mini Quiches

Spanakopita

Chicken Quesadillas

Mini Crab Cakes

Displayed Hors D'oeuvres

Assorted garden vegetables and dip

Assorted International and Domestic Cheeses

Food Stations

Herb Marinated Pork Loin

Oven-roasted loin of pork served with our Chef's handcrafted seasonal sauce

Cavatelli

Pasta tossed with roasted vegetables and tomatoes in a fontina cream sauce

Garlic Encrusted Sirloin

Oven-roasted strip loin served with a red wine demi-glace and fresh horseradish cream. Served with freshly baked rolls and butter.

Dessert

Assorted cakes and pastries

Skyline Menu

The Salads

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Classic Caesar

Romaine, parmesan cheese and herb croutons tosse in our house caesar dressing. Served with freshly baked rolls and butter

The Entrées

Pan-Seared Chicken

Seasoned chicken breast topped with wild mushroom ragoût, served over herb polenta

Cavatelli Pasta

Tossed with roasted vegetables and tomatoes in a fontina cream sauce

The Side

Grilled Vegetables

Cilantro and lime infused seasonal vegetables

The Dessert

Chocolate Torte

The Beverages

Coffee, Tea and Iced Tea

Father's Day Lunch Menu

The Salads

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Classic Caesar

Romaine, parmesan cheese and herb croutons tosse in our house caesar dressing. Served with freshly baked rolls and butter

The Entrées

Dry Smoked Bbq Spare Ribs

Baked Tilapia

Herb-crusted tilapia atop tomato orzo and drizzled with a lemon-caper sauce

Herb Roasted Chicken

Lightly seasoned chicken roasted with a traditional blend of herbs and spices

Cavatelli Pasta

Tossed with roasted vegetables and tomatoes in a fontina cream sauce

For the Kids

Pizza

Fries

Chicken Fingers

The Side

Grilled Vegetables

Cilantro and lime infused seasonal vegetables

The Dessert

Chocolate Torte

The Beverages

Coffee, Tea and Iced Tea

Open Soda and Juice Bar

Complimentary Mimosa Or Bloody Mary for Dad

Dinner Menu

The Salads

Served with freshly baked bread, whipped and flavored butter

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Classic Caesar

Romaine, parmesan cheese and herb croutons tossed in our house caesar dressing

The Entrees

Signature Spirit Short Ribs

Asian-style short ribs and scallion mashed potatoes

Baked Tilapia

Herb-crusted tilapia atop tomato orzo and drizzled with a lemon caper sauce

Mediterranean Stuffed Tomato

Vine-ripe tomatoes filled with couscous, feta cheese and basil pesto

Pan- Seared Chicken

Seasoned chicken breast topped with wild mushroom ragout, served over herb polenta

Cavatelli

Pasta tossed with roasted vegetables and tomatoes in a fontina cream sauce

The Dessert

Dessert Tasting Trio

Malt ball mousse, chocolate fudge cake, mini apple crisp

Early Saturday Dinner Menu

The Salads

Served with freshly baked bread, whipped and flavored butter

Spirit Salad

Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette

Classic Caesar

Romaine, parmesan cheese and herb croutons tossed in our house caesar dressing

The Entrees

Signature Spirit Short Ribs

Asian-style short ribs and scallion mashed potatoes

Baked Tilapia

Herb-crusted tilapia atop tomato orzo and drizzled with a lemon caper sauce

Grilled Vegetables

Cilantro & lime infused seasonal vegetables

Pan- Seared Chicken

Seasoned chicken breast topped with wild mushroom ragout, served over herb polenta

Cavatelli

Pasta tossed with roasted vegetables and tomatoes in a fontina cream sauce

The Dessert

Dessert Buffet

Mini desserts, cakes, pastries and cookies

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Spirit of New York

Lunch Menu

Info

Specialty

Dinner Menu

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