Atlanta International Snacks

Creative Loafing Atlanta: The Carnita taco on a freshly made tortilla is the ultimate two-bite fast food. Daha fazlasını oku.

Creative Loafing Atlanta: This chile relleno is a work of simplicity. Daha fazlasını oku.

Creative Loafing Atlanta: The Fish tofu kabob's weird great taste makes this trip worthy Daha fazlasını oku.

Creative Loafing Atlanta: Each bite of the tofu rolls will trigger food-lust for weeks to come. Daha fazlasını oku.

Creative Loafing Atlanta: The Ikura Don releases a flood of the sea mellowed with the sweetness of the dish's mirin marinade. Daha fazlasını oku.

Creative Loafing Atlanta: A warm pita is a perfect vehicle to experience them all parts of the Mixed maza platter. Daha fazlasını oku.

Creative Loafing Atlanta: You won't find classic Puerto Rican mofongo anywhere else in town. Daha fazlasını oku.

Creative Loafing Atlanta: The Tlayudas at Taqueria La Oaxaqueña is a crackly baked tortilla the size of a pizza is loaded with every Mexican topping staple imaginable. Daha fazlasını oku.

Creative Loafing Atlanta: Eating the Uni is like having sex with the sea Daha fazlasını oku.

Creative Loafing Atlanta: The Vietnamese "burnt rice" is the best pork cooked in a clay pot and caramelized in fish sauce. Daha fazlasını oku.