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- Make sure you say hello to the owner, Montaut. He is very dedicated and works right along with his team even if he doesn't ever have to. A mark of a great leader.
- Anupam EkkanathNisan 20, 2013The Spaghetti Bolognese Pasta was... is... and Will be my favourite here.... What became of the fully loaded pizza? If itbhas been taken off... would like to see it back on the menu...
- The food quality is high. European ingredients and a real Italian brick oven!
- Nishant RatnakarHaziran 3, 2013Hope to some four square special offers here. The mall has good places including intalia. But, till date nothing on foursquare for customers.
- Shanky B.... sorry about that .. agree that it was a fault on our side. Do apologise for that.
- INTALIA had re opened at the food court on the 3rd Floor.