Gallaghers Steakhouse

Gallaghers Steakhouse

Steakhouse ve Deniz Ürünleri Restoranı$$$$
Theater District, New York
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8.9/10
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  • Aylin O.kullanıcı görüntüsü üzerindeki kalp simgesi
    Aylin OzgirayOcak 18, 2016
    New York sirloin steak ve yanina 1 kadeh Charles Krug cabernet sauvignon enfesss, gercek New York steak yiyebileceginiz, super atmosferi olan bir yer, rezervasyonsuz gitmeyin
    1 gün önce önce olumlu oy verildi
  • oğuz u.
    oğuz urasEkim 11, 2018
    Filet Mignon tavsiye edilir
  • Thrillist
    ThrillistNisan 23, 2014
    All of the steaks are pulled from a gorgeous meat locker where they age their beef in full view, including a killer New York sirloin that's got a great, Earthy-yet-juicy flavor. Daha fazlasını oku
    Apr 28 önce olumlu oy verildi
  • Janut S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Janut SuchatoKasım 24, 2018
    Porterhouse is one of the best in NYC. Their home made sauce is one of a kind. Fabulous presentation of the dry-aged beef room in front of the entrance.
  • Eater
    EaterMart 6, 2014
    It has an open kitchen, a raw bar, oak floorboards, and red leather booths. The menu still includes many of the classic steaks and sides. Daha fazlasını oku
    3 hafta önce önce olumlu oy verildi
  • John C.kullanıcı görüntüsü üzerindeki kalp simgesi
    John ColglazierEkim 3, 2020
    The beef carpaccio was a great appetizer and absolutely drooled over the 10oz Filet Mignon with Blue Cheese crust. This place is fantastic old New York (despite the pandemic).
  • Bruno M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bruno MagalhãesAralık 12, 2017
    A melhor carne que eu comi em NY fora os acompanhamentos mt bem feitos!!! Mais do que recomendo!! Obs: vale fazer uma reserva pq vive cheio.
  • James K.kullanıcı görüntüsü üzerindeki kalp simgesi
    James KiernanAralık 19, 2017
    Burada 5+ kez bulunmuş
    The place could definitely use a facelift but it remains a NYC classic. Can’t go wrong with any of their steaks but don’t let the chicken parm scare you. 🐮
  • Elizabeth B.
    Elizabeth BursteinAğustos 2, 2021
    Loved the porterhouse, strawberry shortcake, sauteed corn, mashed potatoes. Good but strong old fashioned and french 75. Impeccable service!
  • Luis C.
    Luis ContrerasEylül 29, 2018
    Eye ribs rico, lugar tradicional, la atención muy buena. Vale la pena visitar al menos una vez, y ver la carne secando al entrar.
  • Andreaskullanıcı görüntüsü üzerindeki kalp simgesi
    AndreasEkim 2, 2017
    Super leckere Steaks! Tolle Beilagen exzellenter Service! Hat aber auch allerdings ein Preis $$$$
  • Matthew F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew FergusonEkim 3, 2020
    Outstanding experience all around. The filet mignon is tender and delicious. The wine list is extensive and the service was friendly and professional. Classic NYC dining experience!
  • Ms.Mkullanıcı görüntüsü üzerindeki kalp simgesi
    Ms.MEkim 29, 2023
    Porterhouse for two was so good, hashbrowns while good wouldnt get next time, & Mac & Cheese while hot was delicious, but only okay when it cooled off. Cesar, Wedge & Beet salads were very tasty too!
  • M N.kullanıcı görüntüsü üzerindeki kalp simgesi
    M NEylül 11, 2017
    Prime rib for two was very good, but could use a little more marbleization, mashed potatoes were smooth and creamy and delicious. The Brussels were a little undercooked.
  • Claire J S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Claire J SongMart 25, 2015
    standard porterhouse for two, kingly prime rib, and even a humble chopped steak. Like filet mignon? Chef Alan Ashkinaze will season your beef eight different ways.
  • Jorge B.
    Jorge BarrientosMayıs 17, 2013
    Bueno, más por su condición histórica y cava de carne (lomos). Es caro si no quieren gastar mucho promedio 70$ por pax. En chile hay lugares mejores donde comer un buen lomo vetado a muy buen precio.
  • Garrison P.
    Garrison PriceHaziran 29, 2016
    We took friends from over seas to this classic NY steakhouse. If you get an app, wedge salad! You really don't need the whole steak, split it and get a couple sides.
  • Avgi K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Avgi KariotiNisan 8, 2016
    dry-aged steaks cooked to perfection!! great music-great atmosphere-a historic place that has preserved the feeling!
  • Jokokullanıcı görüntüsü üzerindeki kalp simgesi
    JokoMart 4, 2019
    Eine echte SteakOffenbarung. Nicht ganz günstig. Das Fleisch ist den Preis aber wert. Der Service ist gut. Wurden nach Reservierung direkt an die Plätze gebracht. Die Portionen sind reichlich.
  • Di R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Di RichardsTemmuz 10, 2017
    My first time here and it was a wonderful experience. Service and meal was fabulous! Recommend the Porterhouse. We will definitely be coming again.
  • James C.kullanıcı görüntüsü üzerindeki kalp simgesi
    James CAralık 30, 2014
    Amazing steak and the service was exceptional. Price is what a really good New York steakhouse is. However it is worth it. Need a reservation.
  • Martin A.
    Martin AssmannAralık 10, 2014
    You will be amazed before you enter the restaurant , because the meat locker is impressive and visible from the outside. The porterhouse steak is excellent!
  • EuSok H.kullanıcı görüntüsü üzerindeki kalp simgesi
    EuSok HwangOcak 17, 2023
    Perfect lunch menu. Midium of filet mignon, soup of the day, and ice cream. Must visit place in New York.
  • Frances A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Frances AyonOcak 23, 2022
    Burada 5+ kez bulunmuş
    Restaurant Week 3-course lunch menu for only $29 is absolutely amazing and what a great deal!
  • Wayne B.
    Wayne BennettŞubat 24, 2016
    During a recent lunch visit , I had to contend with a foul odor upon arrival. Steak and swordfish very good. The waiters have sung Happy Birthday too many times !
  • Kyle G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kyle GarrettHaziran 1, 2023
    Everything is awesome. Deserts look unreal - except I was too full on excellent steak and appetizers to even consider one.
  • Spencer L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Spencer LopesNisan 21, 2018
    Awesome service and even better food. The waiter was extremely friendly and dedicated, and I️ loved the filet mignon and mac and cheese :)
  • New York Post
    New York PostAğustos 18, 2014
    Forget the pricy Porterhouse, bone-in filet and rib-eye. At just $24 the chopped steak (a supple grind of rib-eye, chuck and short ribs) delivers magic its more expensive cousins don’t. Daha fazlasını oku
  • Trae F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Trae FTemmuz 23, 2017
    Their version of an Old Fashioned doesn't disappoint. Paul is a great bartender! The lobster and shrimp dumplings are delicious!
  • Minjie L.
    Minjie LiHaziran 23, 2012
    Also, the texture and quality of sirloin steak is amazing, but the taste is somewhat plain if you are used to heavy seasoned food. Don't forget to see the beautiful aged beef at the walk-in=]
  • Adnakullanıcı görüntüsü üzerindeki kalp simgesi
    AdnaOcak 31, 2016
    Food was great. Definitely worth your money especially for restaurant week. Get the filet mignon. Very soft and juicy!
  • Papa S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Papa SHaziran 13, 2017
    Go to steak place in the Theatre district area. Good Old Fashions. Try here or Striphouse for great food pre-show.
  • Andra M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andra MateraEkim 25, 2015
    Service, food and all patrons. Great for a theatre district steak house!
  • Tkullanıcı görüntüsü üzerindeki kalp simgesi
    TOcak 25, 2016
    Like the pre-fix menu on Restaurant week. The fillet minion is so tender and juicy
  • Bokyung P.
    Bokyung ParkTemmuz 1, 2022
    Nice ambiance and three-course lunch special for $29 is awesome.
  • Bebhokullanıcı görüntüsü üzerindeki kalp simgesi
    BebhoAralık 21, 2018
    Carne di altissima qualità ! ottimi anche i contorni e dolci. Il tutto ad un prezzo adeguato alla qualità
  • Elizabeth B.
    Elizabeth BursteinMart 22, 2022
    Loved. Porterhouse and filet. Amazing cheesecake. Great oysters and brussels.
  • Angel L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Angel LeonKasım 17, 2019
    Location is great, awesome environment and service is superb. Steak is ok, but not the best in my opinion, also, it is very expensive.
  • Mai T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mai TaMart 9, 2016
    A porterhouse for 3 is enough to serve 5. Nice atmosphere, very friendly service.
  • amNewYork
    amNewYorkAğustos 4, 2014
    Gallagher's is the only steakhouse in New York City that grills its steaks over hickory coals – and the burgers are no exception. Daha fazlasını oku
  • Scott A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Scott AllanKasım 17, 2018
    Holy buckets of liquor. Get a manhattan, it’s got the booze of two!
  • Labrini S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Labrini StavrouOcak 8, 2020
    Atmosphere and steaks
  • Chrys K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chrys KoŞubat 17, 2019
    So here is the deal. I got the rib steak. The meat was very tender but the cooking was awful. Very unevenly grilled. From well done to raw next to the bone. I had ordered a medium for the record.
  • Jakub K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jakub KlímekAralık 17, 2016
    Good for dates, steaks grilled in flames, which makes them taste burned, more than just grill charred
  • Winn O.
    Winn ODonnellAralık 13, 2016
    Imagine a dark steakhouse scene from a PT Anderson or Tarantino movie. Add about 80 people, a (literal) doorway room full of carcasses, and a staff of jittery (powdery?) caucasian middle ages waiters
  • Naveed S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Naveed SheikhŞubat 17, 2019
    The new york sirloin was incredibly good. Check out the meat locker on your way in.
  • Lauren V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lauren VargaEkim 15, 2017
    Make sure you have a reservation but if you get in early enough, you can get a seat at the bar
  • Ronald V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ronald VeltenKasım 13, 2017
    Best steak (prime rib) in a long time
  • Jesus M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jesus M.Mayıs 20, 2016
    La mejor carne de NY, el Porterhouse mi favorito aunque los demas tambien muy buenos
  • Michael K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael KauffmanOcak 12, 2017
    Burada 50+ kez bulunmuş
    The veal chop parm is always a tasty option. [Stomach growls.]
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