Sven G. • Eylül 18, 2016Trapizzini with chicken was the best but the other sort are delicious as well...very creative variations.
Stavros V. • Şubat 11, 2016Don't miss the aperitivo if you're in the area. Lots of variety and excellent food.
Alexander L. • Nisan 1, 2018Both the cacio e pepe and gricia are simply oustanding. One of the best classic Roman meals in town.
F.H.M • Ocak 29, 2018Güzel bir mekan porte portese dönüşü kahve içmek için durduk çeşitli tatlılar mevcut biz birini denedik güzeldi dışı çikolata içi brovni ve kayısı jölesi gibi bişey vardı
Irina L. • Eylül 17, 2017Go here for traditional Roman fried food (deep-fried rice balls stuffed with mozzarella and zucchini flowers) and oxtail ragout! No tourists here, only locals ;)
AJ @. • Eylül 23, 2018The Dulce de Leche was wonderful. Would be great to have a milk chocolate option.
Erin H. • Haziran 18, 2016My fiancé & I LOVED La Fata!Food is authentic & so delicious.Staff is kind, one specifically enthusiastic about the cuisine.A romantic atmosphere for a dinner date.Reasonable prices. Highly recommend!
Bo • Haziran 25, 2016Self service lunch place with amazing food: pizza, salads, stuffed veggies, fried "súppli". All very friendly prices and delicious! 🍝
Petr J. • Ağustos 26, 2020Sandwich no. 1 (the most popular with scottona beef) is currently for €5 but still incredibly delicious! One sandwich is enough for 2, save some space for other delicacies from the market.
Ekaterina M. • Aralık 30, 2016Quite a nice cozy place. We came here for lunch. Pasta is nice - we absolutely loved the Bombolotti all Amatriciana. No need for reservation.
Ece C. • Ekim 27, 2017Cacio a pepe (karabiberli ve pecorinolu makarna) yedim. Çok beğendim. Zaten öğlen yediğim süre boyunca iki yemek turu yapan rehber ve tur grubu geldi. Tavsiye edilir.
Ziad M. • Nisan 24, 2012Very nice place. Good food, family atmosphere. Cheap. Same owners as Toricella. Excellent adress. Prefer menu to lunch formula. Pizze at night only
Zia Patty M. • Ocak 21, 2022Passi makes the BEST fried Castagnole ‘bites’! And I love their Sicilian ‘not biscotti’ - full of nuts including pistachio, the REAL DEAL. They have a delightful tavolo caldo - don’t not miss this.
Lauren • Ekim 25, 2018good for: dinner/weekend lunch: Open Tuesday-Thursday for dinner only from 19:00-23:00. Open Friday-Sunday for both lunch & dinner from 12:00-15:00 and from 19:00-23:00. Closed Monday.
Epicurious • Ağustos 2, 2014Don't miss: Ajo e ojo di mare, fat spaghetti tossed with a shellfish reduction and sprinkled with dehydrated mussel powder, Chef Martini's own version of the traditional garlic and olive oil pasta.
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