Matteo P. • Ağustos 27, 2020The best cocktails in Naples. A cocktail bar hidden behind an antiquary window. Their old fashion with mezcal is amazing.
Candice L. • Ocak 31, 2017Really good wine list! Antinori is amazing, and the buffet snack is just happy and delightful surprise! :)
Sheila • Mart 14, 2018Worth the trek for speciality aka non-traditional Italian style coffee. Cute place with friendly staff. Would recommend.
Mallory N. • Eylül 13, 2023Really good gelato, the crema di mennella (peanut & almond) flavour was sublime.
Stefania A. • Haziran 2, 2013Il posto più buono, allegro, genuino, napoletano del mondo! ^_^
Antony Dbs Z. • Mayıs 14, 2019Tutto e buono qui dalla pizza al dolce c’è davvero l imbarazzo della scelta perche veramente TUTTO IMMENSAMENTE, MERAVIGLIOSAMENTE SQUISITO....!!!
Bianca C. • Ağustos 4, 2013Non perdete assolutamente la nocciola e se avete la possibilità di portare un po' di gelato a casa scegliete il tronchetto della felicità
Frieda G. • Mayıs 16, 2016It was very lively and there are many healthy food options as well, great if you need a break from pizza (although they have a good one hete as well), to be sure make a reservation
Mallory N. • Eylül 13, 2023Super lively bar with a great craft beer selection inc draft, and many interesting wines.
Stefano P. • Ocak 9, 2019One of the best food shops in Naples. Their taralli are superior to many others. Wide flavors selection, aperitivo options, local craft beers and gift packs on request. Recommended! (Ottimo posto!)
Anica S. • Ekim 22, 2015This is the place to go if you have a craving for US food: cakes, cupcakes, bagels, sandwiches, bagels, softdrinks...
Bianca N. • Şubat 5, 2023Definetly the best light food that we had during our stay in Naples. We tried the fish and we asked for the chef’s recommendation. Salads were very big so it was best to share them.
Luca M. • Ekim 17, 2013Il miglior caffe del vomero e, di sicuro, uno dei migliori cornetti a pasta sfoglia di Napoli.
Epicurious • Ağustos 23, 2010The most famous pastry shop in Naples is known for its babà (rum-soaked spongecake) and sfogliatelle (pastries with a dense, sweet filling made from ricotta, semolina, and candied citrus peel).
\nAradığın mekanı göremiyor musun? Foursquare'e yeni bir mekan ekle.