Alamo Square, San Francisco yakınlarında Pizzacı için öneriler

Farshid • Mayıs 12, 2013The deep dish pizza is well baked and tasty here but don't forget to try the chicken wings too. Its baked but crispy and spicy too :)

Michael M. • Ocak 29, 2015My favorite toast is the rosemary polenta honey

Glenda G. • Şubat 7, 2012Get the Motz Sandwich or the Spinach & Artichoke dip.... thank me later. Start with a deliciously sweet Sake Georgia & finish with black raspberry sake, gaze at the star lamps, love San Francisco.

Jen R. • Şubat 21, 2020Best cacio e pepe in the city!

Kira T. • Şubat 10, 2016Best pizza in town! The brusslesprouts pizza is out of this world.

Jaiy B. • Eylül 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!

Violet S. • 3 hafta önceThey serves pizzas with perfectly thin and crispy crust, and the cheese melted in my mouth. Really appreciate their attention to detail in each topping! Highly recommended!!!

Alp E. • Eylül 26, 2016Bir italya seyahatim de 13 gün boyunca her gittiğim yerde Lazanya yedim. Tatları aramıstım. Burada yediğim lazanya ya aynı ıtalyan havasını haşattı:) ekmeğimle uzun zamandır tabagı silip yutmamıştım😋

Tim R. • Nisan 14, 2019Really tasty pizza, made in wood oven

Chadwick . • Mart 26, 2022You should try the double fried clam sando.

A.d.c M. • Mart 13, 2015Karışık pizza müthiş

Aaron W. • Ocak 18, 2013A great place to have some early evening drinks and good convo. Plus, they have pizza!

Emilyphant V. • Kasım 4, 2019I recommend la picante pizza and the Brussels sprouts!! Soooo good!!

Leslie Y. • Ocak 9, 20162 slices 2 topping 1 drink $6.99

Siv • Ekim 22, 2010The spinach ravioli and tiramisu are both my favorites. You won't be disappointed.

Kelly S. • Ekim 4, 2011Good fries, good Phillies.

Mark H. • Eylül 16, 2013The mushroom slice has 20% more mushrooms than other slices from pizzerias in the area. Highly recommended. Also great place to go after a few pops at The Page. .

ᴡ T. • Şubat 19, 2011The Athens pizza is a stunning pesto-garlic-artichoke masterpiece! And I'm a carnivore!