Tash C. • Ağustos 9, 2014Try the Pimenton Spiced Steak and Eggs. It's phenomenal. Also good: Peekytoe Crab Tartine and the Lebanese "Awamat" Doughnuts. Save some of the doughnuts for dessert though!
Arnaldo J. L. • Aralık 22, 2015Craft Cocktails: Camille (with avocado) Tapas: Guacamole Tartar, Smoky Sprouts
seth m. • Aralık 22, 2019Everything I've had here has been wonderful. Cauliflower is a must but everything else (menu updates week to week) is a safe bet.
Yaya B. • Ekim 13, 2018The food is well cooked seasoned , and super delicious 😍😍 I come all the way from Queens flushing to Here just to eat a platter at least once a week
Josette • Haziran 21, 2015Descend down the steps and be transported into another world - candlelight, running water, bricks and wrought iron. Saturday slow-roasted lamb special is fabulous. The fettoush salad is huge, good
Emily J. • Eylül 27, 2015really good food- I had the flatbread, which was a special, and absolutely INCREDIBLE. seriously- if they have it- get it.
Selami T. • Temmuz 31, 2018Güzel market. Hemen hepsi organik meyve-sebze.. Nasıl oluyorsa.. Ivır zıvır şey de çok işe yarar şey de var. Görevliler çok kibar. Fiyatlar makul. Gidilir..
Mujdat G. • Kasım 25, 2016Istiridye , karides, Baliklar Harika AMA bugun Hindi gunu tabiki Hindi Yiyorum
David C. • Ağustos 7, 2014There is a few outdoor tables at a park directly across the street. Great shade!
Dave • Şubat 7, 2015Great Jewish deli. Brisket's a little dry but the roast beef is great. The decor is a joke, but it's easily one of the best places to order in from on the upper west side.
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