Nedy Lutfi • Haziran 16, 2010The best in all of La We had to stop by and try it and boy was it good, great flavors and spicy. we were NOT disappointed. In a peculiar location but very tasty we will stop again next time in LA are
Andy P. • Ağustos 18, 2018I love this place, I’ve been enjoying their food prior to opening during the test menu phase, two thumbs way up!
Heather W. • Temmuz 7, 2010Be sure to order the shrimp bisque when you order your meal. You'll have a choice and this tasty little bowl of deliciousness never fails.
Réjane T. • Haziran 30, 2014The food (quesadillas, tacos, chiles rellenos) is pretty tasty. Awesome specials--5 for $5 specials include $5 shot of Patron and $5 Colossal margarita (really good).
Oscar Z. • Eylül 1, 2011They remodeled this restaurant so amazingly like a posh coffee shop, Taco Bell is better than Del Taco
Nathan R. • Ağustos 14, 2015Seriously cheap grub! Complimentary self-serve salsa bar includes picked carrots & jalapeño, whole roasted chiles, hot pinto beans, radish, onion, lettuce, and super spicy salsas roja or verde.
Dwayne C. • Ağustos 29, 2014The food selections are awesome. I particularly love the chocolate shakes. The large vanilla cone was also tasty. The only problem, the drive-through will take a few minutes.
Genesis S. • Ocak 22, 2011The chicken tamale plate is really yummy!
Paul C. • Ağustos 21, 2011Taco Sampler (CharSiu, Al Pastor, Carne Asada) and Kung Pao Chicken Chamale.
Josh B. • Mart 28, 2012Given the prices, there has to be better burrito and tacos around here. Burrito was a 3.5/5, but the chips suck!
Chris L. • Eylül 14, 2014The Well Burger: a classic burg with caramelized onions, cheddar cheese, lettuce, and tomato, and optional Thousand Island, BBQ, or chipotle aioli during not-dark-outside hours.
Los Angeles magazine • Mart 9, 2012Voted Best Chef's Table, August 2010 -Spot prawns arrive freshly broiled, their flavor heightened by toasted rosemary; a smidge of jalapeño-soy gelée drapes the kanpachi, lending a piquant contrast...
Christiana C. • Ekim 8, 2010It is open again. Went on September 29th for dinner. Had an absolutely wonderful dining experience. Different from all the other trendy, expensive Hollywood restaurants. Can't go wrong with the pasta!
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