Alex P. • Mart 5, 2015A little pricey, but fantastic sushi and super friendly staff. My go-to sushi spot (especially for takeout).
Chris H. • Mart 12, 2017Second time here and another great experience. Can now highly recommend the beef curry and the champignon pasta. The chicken buns were again also great.
Nick G. • Aralık 11, 2014The ahi tuna salad has a lot of delicious fish in it! Plus avocado. I found it to be tasty and filling.
Kat . • Ocak 26, 2019Oysters with Uni, Ikura and Quali Egg are delicious! Also recommend the Fried Lotus Root Chips, Hokkaido Uni, and Salmon Skin Handroll.
ginny h. • Mart 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!
Matthew R. • Temmuz 28, 2017Really enjoyed the short rib koja. It was simple but the flavors of each item were spot on. Add a little bit of sriracha too, if you enjoy some heat!
Rob O. • Ağustos 7, 2014It's a whiskey bar that also serves sushi. Really good sushi. And exceptional list of bourbons!
Josh W. • Aralık 4, 2016Vegan Udon is to die for and now our ramen dreams are not dreams any longer 😍
Nico P. • Haziran 29, 2014Very good sushi. The service, kelp salad, and desserts were even better. Need to try the fresh tofu.
jansen c. • Haziran 18, 2017One of the best in the Bay Area for the overall experience. Chef's English is very limited but if you speak Japanese, you can have a nice chat with an experienced master
Carissa • Mayıs 20, 2023Chicken leg ramen is wonderful. The broth is so rich. Gyoza was crispy and flavorful!
Joanne J. • Kasım 28, 2022my ranking (out of those we tried): salsom & sesame -> spicy tuna -> creamy scallop -> spicy kani -> smoked hamachi -> chef’s poke
Stephanie L. • Ağustos 2, 2015Really fast and tasted so good. A special jem in the city. Prices aren't inflated like some other places. :-)
Laurence B. • Şubat 18, 2017Love the teppan curry. Let it sit without disturbing the rice so the bottom gets nice and crispy. Go with the extra spicy, it's not actually very spicy.
Claudine C. • Şubat 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Vivian L. • Eylül 1, 2016Fan of the curry udon! Comes with chicken, carrots, potatoes, and mushrooms in a big portion!
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