Rosaline • Mart 14, 2014Good local spot. Tried the fried chkn (sous vide) - crunchy, flavorful & silky. Totally worth $13. Don't be afraid of the pink meat, it's cooked! Chkn liver brûlée was also great. Will come again.
Matthew G. • Eylül 22, 2018Great vibe and atmosphere...super friendly place. Great drinks and food!
Dale D. • Haziran 6, 2013Fried pork belly as shareable food is awesome. Great selection of beer and wine
Tom P. • Temmuz 11, 2012Great atmosphere. Decent burger. Sticky toffee dessert is fantastic.
Duane B. • Şubat 9, 2015Lasagne was heavenly. Plus a great salade comes with it.
Michelle M. • Nisan 24, 2013You cant go wrong, dont let the outside mislead you. Good atmosphere, great beer, very good food!
Robyn • Mayıs 25, 2014Round Two at the Irv. Sunny patio, great local brews- stacked grilled cheese and fries both sensational. Owners and servers friendly, attentive and knowledgable.
Julia L. • Kasım 8, 2018Although they have great bowls and smoothies, they do offer coffee, lattes (matcha, activated charcoal), chaga hot chocolate, bone broth and so many more options!
cheryl m. • Ağustos 12, 2012the pulled pork with cheese sandwich and the mac and cheese = heaven. consider sharing the sandwich, it's actually two, served with fries.
Rondel B. • Eylül 2, 2013Such a good selection of beer. Definitely try it out. La Trappe quadruple anyone??
Sean C. • Nisan 27, 2017Great new place, with tasty bites, friendly staff and they will be brewing their own beer in the near future.
Niloo I. • Ocak 11, 2018The beer list is amazing and the servers are helpful with it. Food portions are pretty big and shareable.
Raymond L. • Aralık 5, 2015Make sure you order an entree...Or else the owner will phone you to complain that you're costing him money!!!
Rajeev I. • Ağustos 20, 2021The bacon brisket burger was absolutely fantastic. A must try, one of the best in Toronto. The cocktails were a bit disappointing, very unbalanced flavours. The food definitely wins out though.
The Culinary Adventure Company • Kasım 28, 2011Join us on a chef hosted tasting tour of one of the cities hottest foodie neighbourhoods every Sat. 10:45AM May thru November $69 pp + HST. Advance booking required.
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